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Tariff number 2003900000 80 - andere

Import trade restrictions for 2003900000 80

This table contains information on trade restrictions for the import of goods into the EU and the EU into third countries. The table contains information on trade restrictions which are imposed due to customs unions, preferences, tariff quotas, customs unions, veterinary controls, third country duties and non-preferential tariff quotas. Our products
Origin Start Duty / Tax Legal
TR
Türkiye TR
01/01/2012
0.000 %
Decision 0223/98
Tariff preference 142
PE
Peru PE
01/03/2013
0.000 %
Decision 0735/12
Tariff preference 142
2200
Central America 2200
01/08/2013
0.000 %
Decision 0734/12
Tariff preference 142
CO
Colombia CO
01/08/2013
0.000 %
Decision 0735/12
Tariff preference 142
UA
Ukraine UA
01/01/2016
0.000 %
Decision 0295/14
Tariff preference 142
EC
Ecuador EC
01/01/2017
0.000 %
Decision 2369/16
Tariff preference 142
SG
Singapore SG
21/11/2019
0.000 %
Decision 1875/19
Tariff preference 142
VN
Viet Nam VN
01/08/2020
0.000 %
Decision 0753/20
Tariff preference 142

Explanation of trade restrictions

Erga Omnes means "for all".

Third countries are countries that are not part of the EU.

GSP means "Generalised System of Preferences".

GSP Plus means "Generalised System of Preferences Plus".

European Economic Area (EEA) means all EU member states and Iceland, Liechtenstein and Norway.

OCTs stands for "Overseas Countries and Territories". They are countries and territories that are not part of the EU. More information

CARIFORUM is a regional economic integration organisation comprising 15 Caribbean Community (CARICOM) countries and the Dominican Republic.

SADC EPA stands for "Southern African Development Community - Economic Partnership Agreement".

Duty means "customs duties".

Information

When importing or exporting "andere", it is crucial to have the correct HS code or TARIC code. The HS code 2003900000 80 serves as the standard code for this product, ensuring that the appropriate duties and taxes are applied when crossing international borders.

To ensure your business transactions run smoothly when importing or exporting "andere", consider the following points:

  1. Inform yourself about the specific import and export regulations in the countries involved. This includes possible restrictions, taxes, and duties applicable to "andere".
  2. Check if any additional licenses, permits, or certificates are required to import "andere" into the destination country or export it from the country of origin.
  3. Make sure your trading partners have valid identification numbers, such as EORI numbers (Economic Operators Registration and Identification) in the EU, to streamline trade and minimize delays.
  4. Ensure that all trade- and customs-related documents (such as commercial invoices, packing lists, certificates of origin, and insurance policies) are accurately completed and adhere to the respective national regulations.
  5. Keep an eye on the current exchange rates, as well as packaging, shipping, and insurance costs, to accurately calculate trade costs.

In summary, the HS code or TARIC code for "andere" is 2003900000 80. Make sure you accurately use this code in all your trade and customs documents to guarantee smooth and hassle-free transactions. With these tips, you'll be better prepared for the challenges of international trade and can successfully import and export "andere".

HS Code structure

20
Chapter
03
Heading
90
Subheading
00
CN Subheading
00
TARIC Subheading
80
Additional TARIC codes

1. Chapter

There are 21 different sections, which are divided into 96 chapters. Exceptional chapters include chapter 77, which is reserved for future use, chapters 98 and 99, which are limited at national level, and chapter 99, which is a specific code for temporary changes. In the example above, chapter 20 was selected for zubereitungen von gemüse, früchten, nüssen oder anderen pflanzenteilen

2. Heading

The heading determines the specific category within a certain chapter. In the example above, the 03 refers to Pilze und Trüffeln, anders als mit Essig oder Essigsäure zubereitet oder haltbar gemacht.

3. Subheading

The last two digits of the international harmonized code are more specific and define subcategories of products. In the example above, the 90 refers to andere.

HS Code tree structure

2000000000 80

Chapter ZUBEREITUNGEN VON GEMÜSE, FRÜCHTEN, NÜSSEN ODER ANDEREN PFLANZENTEILEN

2003000000 80

Pilze und Trüffeln, anders als mit Essig oder Essigsäure zubereitet oder haltbar gemacht

2003100000 80

- Pilze der Gattung Agaricus

2003102000 80

- - vorläufig haltbar gemacht, vollständig gegart

2003103000 80

- - andere

2003900000 80

- andere

2003901000 80

- - Trüffeln

2003909000 80

- - andere