Import Handelsbeschränkungen für 1901200000 80
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Präferenzursprungsregeln für 1901200000
Was eine Ware erfüllen muss, um als Ursprungsware eines Partnerlandes zu gelten und den Präferenzzoll zu erhalten, je Abkommen. Wortlaut der Abkommen auf Englisch.
EU-Algeria Association Agreement · Algerien
EU-Egypt Association Agreement · Ägypten
EU-Morocco Association Agreement · Marokko
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:
– Malt extract / or: Manufacture from cereals of Chapter 10
– Other / or: Manufacture: from materials of any heading, except that of the product, and in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product
Autonomous Trade Preferences (Western Balkans) · Kosovo
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:
- Malt extract / or: Manufacture from cereals of Chapter 10
- Other / or: Manufacture: from materials of any heading, except that of the product, and in which the value of the materials of each of Chapter s 4 and 17 used does not exceed 30 % of the ex-works price of the product
EU-Canada CETA · Kanada
A change from any other heading, provided that: (a) the net weight of non-originating material of heading 10.06 or 11.01 through 11.08 used in production does not exceed 20 per cent of the net weight of the product, (b) the net weight of non-originating sugar used in production does not exceed 30 per cent of the net weight of the product, (c) the net weight of non-originating material of Chapter 4 used in production does not exceed 20 per cent of the net weight of the product, and (d) the net weight of non-originating sugar and non-originating material of Chapter 4 used in production does not exceed 40 per cent of the net weight of the product.
EU-Chile Association Agreement · Chile
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: — Malt extract / or: Manufacture from cereals of Chapter 10 — Other / or: Manufacture: from materials of any heading, except that of the product, and in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product
EPA CARIFORUM
Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading Nos. 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: – Malt extract / or: Manufacture from cereals of Chapter 10 – Other / or: Manufacture in which: – all the materials used are classified within a heading other than that of the product; – the value of any materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product
EPA Eastern and Southern Africa
Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa in more than 40 % by weight calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading 0401 to 0404, not containing cocoa in more than 5 % by weight calculated on a totally defatted basis, not elsewhere specified or included. with a content of materials of Chapter 17 not more than 20 % by weight / or: Manufacture from materials of any heading, except that of the product
EU Market Access Regulation (EPA) · Côte d’Ivoire, Ghana, Kamerun, Kenia
Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading Nos 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:
– Malt extract / or: Manufacture from cereals of Chapter 10
– Other / or: Manufacture in which: all the materials used are classified within a heading other than that of the product; the value of any materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product
Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa in more than 40 % by weight calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading 0401 to 0404, not containing cocoa in more than 5 % by weight calculated on a totally defatted basis, not elsewhere specified or included. – with a content of materials of Chapter 17 not more than 20 % by weight / or: Manufacture from materials of any heading, except that of the product
EPA Pacific · Fidschi, Papua-Neuguinea, Salomonen, Samoa
Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa in more than 40 % by weight calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings No 0401 to 0404, not containing cocoa in more than 5 % by weight calculated on a totally defatted basis, not elsewhere specified or included: with a content of materials of Chapter 17 not more than 20 % by weight / or: Manufacture from materials of any heading, except that of the product
Generalised Scheme of Preferences (GSP, GSP+, EBA) · Armenien, Indien, Kenia, Pakistan, Salomonen, Samoa, Syrien, Vietnam
Preparations of cereals, flour, starch or milk; pastrycooks’ products / or: Manufacture from materials of any heading, except that of the product, in which: the weight of the materials of Chapter s 2, 3 and 16 used does not exceed 20 % of the weight of the final product, and the weight of the materials of headings 1006 and 1101 to 1108 used does not exceed 20 % of the weight of the final product, and the individual weight of sugar [8] and of the materials of Chapter 4 used does not exceed 40 % of the weight of the final product, and the total combined weight of sugar [9] and the materials of Chapter 4 used does not exceed 60 % of the weight of final product [8] See Introductory Note 4.2 . / or: [9] See Introductory Note 4.2 .
EU-Jordan Association Agreement · Jordanien
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: - Malt extract / or: Manufacture from cereals of Chapter 10 - Other / or: Manufacture: from materials of any heading, except that of the product, and in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product
EU-Japan EPA · Japan
CC, provided that: - the weight of non-originating materials of Chapter 4 used does not exceed 10 % of the weight of the product; - the total weight of non-originating materials of headings 10.01, 10.03, 10.06 and 11.01 to 11.08 used does not exceed 10 % of the weight of the product; and - the total weight of non-originating materials of headings 17.01 and 17.02 used does not exceed 20 % of the weight of the product.
EU-Korea FTA · Südkorea
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: / or: Manufacture: – from materials of any heading, except that of the product, – in which all the materials of Chapter 4, heading 1006 and Chapter 11 used are wholly obtained, and – in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product.
EU-Lebanon Association Agreement · Libanon
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:
– Malt extract / or: Manufacture from cereals of Chapter 10
– Other / or: Manufacture: from materials of any heading, except that of the product, in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product
EU-Mexico Global Agreement · Mexiko
Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heating Nos 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: — Malt extract / or: Manufacture from cereals of Chapter 10 — Other / or: Manufacture in which: all the materials used are classified within a heading other than that of the product, the value of any materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product
EU-Palestine Interim Association Agreement · Palästina
Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading Nos. 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: - Malt extract / or: Manufacture from cereals of Chapter 10 - Other / or: Manufacture in which: all the materials used are classified within a heading other than that of the product; the value of any materials of Chapter 17 used does not exceed 30% of the ex-works price of the product
EU-Singapore FTA · Singapur
Mixes and doughs of flour, groats, meal, starch or malt extract (Roti Paratha ( ), Glutinous Rice Ball ( )) Malt extract; food preparations of flour, groats, meal, starch or malt extract (Protomalt / Milo) Pastry (Spring Roll vegetal and chicken ( ) and spring roll Pastry ( ), cooked or uncooked Vegetable Samosa ( ) – precooked or uncooked Samosa Pastry ( ) – precooked or uncooked oriental wrappers ( ) for Gyoza Skin ( ) and for Wonton Skin ( ), cooked and uncooked; Wrapper for Peking Duck, precooked or cooked ( ) Pasta, cooked or otherwise prepared (Instant Noodle/Ramen, non-fried noodles, stir-fried packet noodles ( / ) / or: Manufacture from materials of any heading, except that of the product, in which: the weight of the materials of Chapter s 2, 3 and 16 used does not exceed 20 % of the weight of the final product, and the weight of the materials of headings 1006 and 1101 to 1108 used does not exceed 40 % of the weight of the final product, and the individual weight of sugar and of the materials of Chapter 4 used does not exceed 40 % of the weight of the final product, and the total combined weight of sugar and the materials of Chapter 4 used does not exceed 70 % of the weight of final product Uncooked pasta, not stuffed or otherwise prepared, not containing eggs (Rice Noodle ( )) (Instant Rice Noodle ( )) Pasta, stuffed with meat or other substances, whether or not cooked or otherwise prepared Custard bun ( ); mini lotus bun, mini yam bun, red beans buns Oriental bread: Pandan, plain, chocolate ( ) [8] See Introductory Note 4.2 . / or: [9] See Introductory Note 4.2 .
EU-Tunisia Association Agreement · Tunesien
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: Malt extract / or: Manufacture from cereals of Chapter 10 Manufacture: from materials of any heading, except that of the product, and in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product
EU-Viet Nam FTA · Vietnam
Preparations of cereals, flour, starch or milk; pastrycooks' products. / or: Manufacture from materials of any heading, except that of the product, in which: the weight of the materials of Chapter s 2, 3 and 16 used does not exceed 20 % of the weight of the final product; the weight of the materials of headings 1006 and 1101 to 1108 used does not exceed 20 % of the weight of the final product; the individual weight of the materials of Chapter 4 used does not exceed 20 % of the weight of the final product; the individual weight of sugar used does not exceed 40 % of the weight of the final products; and the total combined weight of sugar and the materials of Chapter 4 used does not exceed 50 % of the weight of the final product.
Quelle: Europäische Kommission, Access2Markets (CC BY 4.0, gekürzt). Maßgeblich ist der Text des Abkommens. Access2Markets
Anmerkungen und Erläuterungen zu 1901200000
1901 Erläuterungen zur Kombinierten Nomenklatur: Malzextrakt; Lebensmittelzubereitungen aus Mehl, Grütze, Grieß, Stärke oder Malzextrakt, ohne Gehalt an Kakao oder mit einem Gehalt an Kakao, berechnet als vollständig entfetteter Kakao, von weniger als 40 GHT, anderweit weder genannt noch inbegriffen; Lebensmittelzubereitungen aus Waren der Positionen 0401 bis 0404, ohne Gehalt an Kakao oder mit einem Gehalt an Kakao, berechnet als vollständig entfetteter Kakao, von weniger als 5 GHT, anderweit weder genannt noch inbegriffen
Als kakaohaltig im Sinne der Position 1901 gelten nur solche Erzeugnisse, die Kakaobohnen, Kakaomasse oder Kakaopulver enthalten.
1901 20 00 Erläuterungen zur Kombinierten Nomenklatur: Mischungen und Teig, zum Herstellen von Backwaren der Position 1905
Hierher gehört z. B. zubereiteter Teig, der in den Erläuterungen zu Position 1901 des HS, Teil II, achter Absatz, Ziffern 7 und 8 beschrieben ist. Nicht hierher gehören dünne, gebackene und getrocknete Teigblätter aus Mehl oder Stärke, auch zum Belegen bestimmter Backwaren bestimmt (Position 1905).
Anmerkungen zu Kapitel 19
Anmerkungen 1. Zu Kapitel 19 gehören nicht: a) Lebensmittelzubereitungen (ausgenommen gefüllte Waren der Position 1902) mit einem Gehalt an Wurst, Fleisch, Schlachtnebenerzeugnissen, Blut, Insekten, Fischen, Krebstieren, Weichtieren oder anderen wirbellosen Wassertieren von — einzeln oder zusammen — mehr als 20 GHT (Kapitel 16); b) Erzeugnisse aus Mehl oder Stärke (z. B. Kekse), die zur Tierfütterung besonders zubereitet sind (Position 2309); c) Arzneiwaren und andere Waren des Kapitels 30. 2. Im Sinne der Position 1901 : a) gilt als „Grobgrieß“: Grobgrieß von Getreide des Kapitels 11; b) gelten als „Mehl“ und „Feingrieß“: 1) Mehl und Feingrieß von Getreide des Kapitels 11; 2) Mehl, Grieß und Pulver pflanzlichen Ursprungs jeden Kapitels, ausgenommen Mehl, Grieß oder Pulver von getrocknetem Gemüse (Position 0712), von Kartoffeln (Position 1105) oder von getrockneten Hülsenfrüchten (Position 1106). 3. Zu Position 1904 gehören nicht Zubereitungen, die mehr als 6 GHT Kakao, berechnet als vollständig entfetteter Kakao, enthalten oder mit Schokolade oder anderen kakaohaltigen Lebensmittelzubereitungen der Position 1806 vollständig überzogen sind (Position 1806). 4. Der Begriff „in anderer Weise zubereitet“ im Sinne der Position 1904 bedeutet, dass das Getreide eine weitergehende Behandlung erfahren hat, als in den Positionen oder Anmerkungen zu den Kapiteln 10 und 11 vorgesehen ist. Zusätzliche Anmerkungen 1. Waren der Unterpositionen 1905 31, 1905 32, 1905 40 und 1905 90, die in Warenzusammenstellungen gestellt werden, unterliegen einem Agrarteilbetrag (EA) nach dem durchschnittlichen Gehalt der gesamten Warenzusammenstellung an Milchfett, Milchprotein, Saccharose, Isoglucose, Glucose und Stärke. 2. Als Kekse und ähnliches Kleingebäck, gesüßt, im Sinne der Unterposition 1905 31 gelten nur Erzeugnisse mit einem Wassergehalt von 12 GHT oder weniger und einem Fettgehalt von 35 GHT oder weniger (Füllungen und Überzüge bleiben bei der Bestimmung dieser Gehalte außer Betracht). 3. Unter die Unterposition 1905 90 20 fallen nur trockene und spröde Erzeugnisse. 4. Lebensmittelzubereitungen aus Mehl, Grobgrieß, Feingrieß, Stärke oder Malzextrakt der Position 1901 sowie solche aus Waren der Positionen 0401 bis 0404, dosiert aufgemacht, wie Kapseln, Tabletten, Pastillen und Pillen, zur Verwendung als Nahrungsergänzungsmittel, sind von der Einreihung in Position 1901 ausgeschlossen. Der wesentliche Charakter eines Nahrungsergänzungsmittels wird nicht nur durch seine Zutaten bestimmt, sondern auch durch seine besondere Form der Darreichung, die auf seine Funktion als Nahrungsergänzungsmittel hinweist, da sie die Dosierung, die Art und Weise seiner Aufnahme und den Ort, an dem es wirken soll, bestimmt. Diese Lebensmittelzubereitungen sind in Position 2106 einzureihen, sofern sie anderweitig weder genannt noch inbegriffen sind.
Quellen: Kombinierte Nomenklatur 2026, Anhang I der Verordnung (EWG) Nr. 2658/87 (CELEX 32025R1926), und die Erläuterungen zur Kombinierten Nomenklatur (CELEX 02019XC0329(02)-20260213). Die Abschnitts- und Kapitelanmerkungen sind rechtsverbindlich, die Erläuterungen sind Auslegungshilfen. EUR-Lex
Britische verbindliche Zolltarifauskünfte zu 1901200000
Auskünfte von HM Revenue & Customs für Waren, deren britischer Warencode so beginnt wie dieser EU-Code. Der britische Zolltarif weicht vom EU-Tarif ab, für die EU sind sie daher nur eine Orientierung.
- UK 1901200000 Gültig vom 21.11.2023 bis 20.11.2026 · Auskunft 600009151 auf GOV.UK
Wheat flour Used in the basic dough for making various products including Roti, Naan , Chapatti Ingredients :Whole Wheat flour, Psyllium Husk, Defatted Soya Flour, Oat, Gram, Ragi, Barley, Maize, Jawar, Rajgira, Moong
Begründung
Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). GIR 1 has been used to classify this product by the terms of heading 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included GIR 6 has been used to classify the goods to subheading level 190120 - Mixes and doughs for the preparation of bakers' wares of heading 1905 Also classified in accordance …
- UK 1901200000 Gültig vom 03.09.2024 bis 02.09.2027 · Auskunft 600010899 auf GOV.UK
The chapati is a unleavened flatbread, made from whole wheat flour, water and oil. Which is mixed into a dough and spread into thin rounds of dough separated by liners and frozen in a air blast freezer at -18C. They are packaged in a 900g sealed plastic bag. Full Ingredients list: Wholewheat flour, refined wheat flour, water, refined sunflower oil, salt.
Begründung
Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3(1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect - a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included GIR 6 - has been used to classify the goods to subheading level 190120 - Mixes and doughs for the preparation of bakers' wares of …
- UK 1901200000 Gültig vom 10.09.2024 bis 09.09.2027 · Auskunft 600011169 auf GOV.UK
Rava Idli Mix 500g. This is a traditional Indian breakfast product in dry form, packaged in sealed pouches. To prepare the product, add sour curd (not included) mix well, steam for 10-12 minutes and serve hot. Ingredients: Semolina, Palm Oil, Bengal gram Splits, Cashew, Salt, Curry Leaves, Silicon Dioxide (E551), Sodium Bicarbonate (E500ii), Mustard, Green Chilli, Ginger. Product of Indian origin. Put up for retail sale.
Begründung
Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included. GIR 5b has been used to identify the type of packaging: A 500g Pouch. GIR 6 has been used to classify the goods to subheading …
+ 8 weitere
- UK 1901200000 Gültig vom 29.10.2024 bis 28.10.2027 · Auskunft 600011170 auf GOV.UK
Product is a dry mix used to make Dosas, a traditional Indian breakfast dish. To use, the mix is mixed with sour curd and water (not included) to form a batter and fried. The dry mix is made from rice flour, black gram flour, refined wheat flour, edible vegetable oil - interesterified (palm oil, palm kernel oil), salt, Sodium bicarbonate, malic acid and fenugreek. Packaged in a 500g pouch.
Begründung
Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included GIR 3B - has been used as the rice and wheat flour is considered to be the essential character rather than the black gram dal flour. …
- UK 1901200000 Gültig vom 29.10.2024 bis 28.10.2027 · Auskunft 600011171 auf GOV.UK
Product is a dry mix used to make Rava Dosas, a traditional Indian breakfast dish. To use, the mix is mixed with sour curd and water (not included) to form a batter and fried. The dry mix is made from semolina, rice flour, refined wheat flour, edible vegetable oil - interesterified (palm oil, palm kernel oil), salt, cumin, green chilli powder and malic acid. Packaged in a 500g pouch.
Begründung
Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included GIR 5b - has been used to identify the type of packaging as in a 500g pouch GIR 6 - has been used to classify the goods to subheading …
- UK 1901200000 Gültig vom 29.10.2024 bis 28.10.2027 · Auskunft 600011172 auf GOV.UK
Product is a dry mix used to make rice Idli, a traditional Indian breakfast dish. To use, the mix is mixed with sour curd and water (not included) and steamed . The dry mix is made from rice flour, black gram dal flour, edible vegetable oil - interesterified (palm oil, palm kernel oil), salt, malic acid and sodium bicarbonate. Packaged in a 500g pouch.
Begründung
Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included GIR 3B - has been used as the rice flour is considered to be the essential character rather than the black gram dal flour. GIR 5b - …
- UK 1901200000 Gültig vom 10.09.2024 bis 09.09.2027 · Auskunft 600011173 auf GOV.UK
Masala Idli Mix 500G. A traditional Indian breakfast product in dry form, which is used to make light fluffy cakes. To prepare the product, add sour curd and water (not included) mix well, steam for 10-12 minutes and serve. Ingredients: Semolina, Vegetable Fat, Bengal Gram Splits, Curry Leaves, Salt, Sugar, Mustard, Mixed Spices, Sodium Bicarbonate, Ginger, Green Chilli, Turmeric, Fenugreek, Citric Acid/Tartaric Acid. Packed in 500g sealed pouches. Product of Indian origin. Put up for retail sale.
Begründung
Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included. GIR 5b has been used to identify the type of packaging: A 500g Pouch. GIR 6 has been used to classify the goods to subheading …
- UK 1901200000 Gültig vom 10.09.2024 bis 09.09.2027 · Auskunft 600011181 auf GOV.UK
Uttappam Mix 500g. A traditional Indian breakfast product in dry form, which is used to make light pancakes. To prepare the product add water, mix well, fry and serve. Ingredients: Rice Flour 62%, Black Gram Flour 24%, Wheat Flour 7.4%, Salt 3%, Vegetable Fat 2.3%, Malic Acid 0.5%, Methi Powder 0.5%, Sodium Bicarbonate 0.3%. Product of Indian origin. Packed in sealed pouches. Put up for retail sale.
Begründung
Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included. GIR 5b has been used to identify the type of packaging: A 500g Pouch. GIR 6 has been used to classify the goods to subheading …
- UK 1901200000 Gültig vom 24.12.2025 bis 23.12.2028 · Auskunft 600014636 auf GOV.UK
A chocolate cake powder mix intended for use in in-store bakeries. The mix contains wheat flour, sugar, cocoa powder, and raising agents. The ingredients are poured into the mixing vessel, blended, and packed into a food-grade polyethene bag. To prepare a chocolate cake, simply combine the powder with water and oil, then bake the mixture. Net weight: 22.7kg.
Begründung
Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included GIR 5B has been used identify the type of packaging: polyethene bag GIR 6 has been used to classify this product by the terms of …
- UK 1901200000 Gültig vom 04.03.2026 bis 03.03.2029 · Auskunft 600015019 auf GOV.UK
Chocolate mousse mix used in industrial bakery to decorate or fill cakes This is a powder which is packed of into 12.5 kg bags. Ingredients: Sugar Fat reduced cocoa powder Dried glucose syrup Stabilisers Potato starch Non hydrogenated coconut oil Cream milk powder Vegetarian whey powder Flavourings Salt
Begründung
Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) Classification has been determined in accordance with the following: General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 1901: Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere speci-fied or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included GIR 5b has been used to identify the packaging GIR 6 has …
- UK 1901200000 Gültig vom 17.05.2026 bis 16.05.2029 · Auskunft 600015343 auf GOV.UK
The product are frozen, uncooked gluten-free cheese dough balls that are made for human consumption. It is made from cassava flour, milk, cheddar cheese, sunflower oil, egg, water and salt. Presented as approximately 20 individual portions (approx. 20g each) in a 400g a food-grade plastic bag. The product is not ready-to-eat and requires baking prior to consumption.
Begründung
Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules GIR’s: Classification has been determined in accordance with the following: General interpretative rules (GIR’s): GIR 1 Has been used to classify this product by the terms of heading 1901: Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included. GIR 5b Has been used to …
Quelle: HM Revenue & Customs, Advance Tariff Rulings. Enthält Informationen des öffentlichen Sektors unter der Open Government Licence v3.0.
Zollkontingente für 190120
- Ausgeschöpft 09.0231 Ursprung: Türkei
Malt extract; food preparations of flour, groats, meal, starch or malt extract
01.01.2026 – 31.12.2026
0 KilogramsRestmenge (0 %)Volumen 900.000 - Offen 09.8302 Ursprung: Kanada
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included etc...
01.01.2026 – 31.12.2026
34.995.962 KilogramsRestmenge (100 %)Volumen 35.000.000 - Kritisch 09.9015 Ursprung: Vereinigte Staaten
US - Food preparations of Chapter 19
01.07.2026 – 30.06.2027
48.800.565 KilogramsRestmenge (97,6 %)Volumen 50.000.000
Quelle: Europäische Kommission, Berichte zu Zollkontingenten, Stand 30.10.2026. Die Restmengen ändern sich täglich.
EU-Handel 2025 für 190120
- Einfuhren aus Drittländern
- 212,3 Mio. €
- 96.523 t
- Ausfuhren in Drittländer
- 1,1 Mrd. €
Wichtigste Ursprungsländer nach Einfuhrwert
Vereinigtes Königreich 111 Mio. €
Schweiz 47,4 Mio. €
Türkei 10,4 Mio. €
Serbien 7,8 Mio. €
Singapur 5,6 Mio. €
KN8-Codes unterhalb dieses Codes: 1. Quelle: Eurostat, Comext, CC BY 4.0, aufbereitet von hscode.info. Vertraulicher Handel ist keinen Codes zugeordnet.
Einfuhrzoll im Vereinigten Königreich für 190120
- 6%
Drittlandszollsätze aller britischen Warencodes unter dieser HS-Unterposition. Quelle: UK Department for Business and Trade, Stand 02.11.2026. Der britische Tarif weicht vom EU-Tarif ab.
Einfuhrumsatzsteuer in der EU
- Belgien 21 % ggf. 6 %
- Bulgarien 20 %
- Dänemark 25 %
- Deutschland 19 % ggf. 7 %
- Estland 24 % ggf. 9 %
- Finnland 25,5 % ggf. 13,5 %
- Frankreich 20 % ggf. 5,5 %
- Griechenland 24 % ggf. 13 %
- Irland 23 %
- Italien 22 % ggf. 10 %
- Kroatien 25 % ggf. 5 %
- Lettland 21 % ggf. 12 %
- Litauen 21 % ggf. 5 %
- Luxemburg 17 % ggf. 3 %
- Malta 18 %
- Niederlande 21 % ggf. 9 %
- Österreich 20 % ggf. 10 %
- Polen 23 % ggf. 5 %
- Portugal 23 %
- Rumänien 21 % ggf. 11 %
- Schweden 25 % ggf. 6 %
- Slowakei 23 % ggf. 5 %
- Slowenien 22 % ggf. 9,5 %
- Spanien 21 % ggf. 10 %
- Tschechien 21 % ggf. 12 %
- Ungarn 27 % ggf. 18 %
- Zypern 19 %
Normalsatz je Mitgliedstaat auf Zollwert, Zoll und Transportkosten bis zum Bestimmungsort. Ermäßigte Sätze hängen oft von Verwendung oder Abnehmer ab und gelten nur, wenn das Land sie für die Ware vorsieht. Quelle: Europäische Kommission, Taxes in Europe Database, Stand 02.11.2026.
Ursprungsregeln
Die Präferenzursprungsregeln für die Unterposition 190120 hängen vom Handelsabkommen ab. Die Kommission veröffentlicht sie in Access2Markets.
Ursprungsregeln bei Access2MarketsInformationen
Wenn Sie "Mischungen und Teig, zum Herstellen von Backwaren der Position 1905" importieren oder exportieren, ist es wichtig, den richtigen HS-Code oder TARIC-Code zu haben. Der HS-Code 1901200000 80 ist der Standardcode für dieses Produkt und stellt sicher, dass die richtigen Zölle und Abgaben bei einer Überquerung internationaler Grenzen angewendet werden.
Um sicherzustellen, dass Ihre Geschäftsabwicklung bei der Einfuhr oder Ausfuhr von "Mischungen und Teig, zum Herstellen von Backwaren der Position 1905" reibungslos verläuft, sollten Sie folgende Punkte beachten:
- Informieren Sie sich über die spezifischen Einfuhr- und Ausfuhrbestimmungen in den beteiligten Ländern. Dazu gehören mögliche Beschränkungen, Steuern und Zölle, die auf "Mischungen und Teig, zum Herstellen von Backwaren der Position 1905" anwendbar sind.
- Prüfen Sie, ob zusätzliche Lizenzen, Genehmigungen oder Zertifikate erforderlich sind, um "Mischungen und Teig, zum Herstellen von Backwaren der Position 1905" in das Zielland zu importieren oder aus dem Herkunftsland zu exportieren.
- Achten Sie darauf, dass Ihre Handelspartner über gültige Identifikationsnummern verfügen, wie zum Beispiel die EORI-Nummer (Economic Operators Registration and Identification) in der EU, um den Handel effizienter zu gestalten und Verzögerungen zu minimieren.
- Stellen Sie sicher, dass alle handels- und zollrelevanten Dokumente (wie Handelsrechnungen, Packlisten, Ursprungszertifikate und Versicherungspolicen) korrekt ausgefüllt sind und den jeweiligen nationalen Vorschriften entsprechen.
- Behalten Sie die aktuellen Wechselkurse sowie die Kosten für Verpackung, Versand und Versicherung im Blick, um eine genaue Kalkulation der Handelskosten durchzuführen.
Zusammenfassend lautet der HS-Code oder TARIC-Code für "Mischungen und Teig, zum Herstellen von Backwaren der Position 1905" 1901200000 80. Stellen Sie sicher, dass Sie diesen Code in all Ihren Handels- und Zolldokumenten korrekt verwenden, um eine reibungslose und problemlose Transaktion zu gewährleisten. Mit diesen Tipps sind Sie besser auf die Herausforderungen im internationalen Handel vorbereitet und können erfolgreich "Mischungen und Teig, zum Herstellen von Backwaren der Position 1905" importieren und exportieren.
HS-Code Struktur
1. HS Kapitel
Es gibt 21 unterschiedliche Abschnitte, die in 96 Kapitel unterteilt sind. Ausnahmekapitel beinhalten Kapitel 77, welches für zukünftige Nutzung reserviert ist, Kapitel 98 und 99, die auf nationaler Ebene begrenzt sind, und Kapitel 99, welches ein spezifischer Code für temporäre Änderungen ist. Im obigen Beispiel wurde Kapitel 19 ausgewählt, für zubereitungen aus getreide, mehl, stärke oder milch; backwaren
2. HS Position
Die Überschrift bestimmt die spezifische Kategorie innerhalb eines bestimmten Kapitels. Im obigen Beispiel bezieht sich die 01 auf Malzextrakt; Lebensmittelzubereitungen aus Mehl, Grobgrieß, Feingrieß, Stärke oder Malzextrakt, ohne Gehalt an Kakao oder mit einem Gehalt an Kakao, berechnet als vollständig entfetteter Kakao, von weniger als 40 GHT, anderweit weder genannt noch inbegriffen; Lebensmittelzubereitungen aus Waren der Positionen 0401 bis 0404, ohne Gehalt an Kakao oder mit einem Gehalt an Kakao, berechnet als vollständig entfetteter Kakao, von weniger als 5 GHT, anderweit weder genannt noch inbegriffen.
3. HS Unterposition
Die letzten beiden Ziffern des internationalen Harmonisierten Codes sind spezifischer und definieren Unterkategorien von Produkten. Im obigen Beispiel bezieht sich die 20 auf Mischungen und Teig, zum Herstellen von Backwaren der Position 1905.
HS-Code Baumstruktur
1900000000 80
HS Kapitel ZUBEREITUNGEN AUS GETREIDE, MEHL, STÄRKE ODER MILCH; BACKWAREN
1901000000 80
Malzextrakt; Lebensmittelzubereitungen aus Mehl, Grobgrieß, Feingrieß, Stärke oder Malzextrakt, ohne Gehalt an Kakao oder mit einem Gehalt an Kakao, berechnet als vollständig entfetteter Kakao, von weniger als 40 GHT, anderweit weder genannt noch inbegriffen; Lebensmittelzubereitungen aus Waren der Positionen 0401 bis 0404, ohne Gehalt an Kakao oder mit einem Gehalt an Kakao, berechnet als vollständig entfetteter Kakao, von weniger als 5 GHT, anderweit weder genannt noch inbegriffen
1901100000 80
- Zubereitungen zur Ernährung von Säuglingen oder Kleinkindern, in Aufmachung für den Einzelverkauf
1901200000 80
- Mischungen und Teig, zum Herstellen von Backwaren der Position 1905
1901900000 80
- andere
1901901100 10
- - Malzextrakt
1901901100 80
- - - mit einem Gehalt an Trockenmasse von 90 GHT oder mehr
1901901900 80
- - - anderer
1901909100 10
- - andere
1901909100 80
- - - kein Milchfett, keine Saccharose, Isoglucose, Glucose oder Stärke enthaltend, oder weniger als 1,5 GHT Milchfett, 5 GHT Saccharose (einschließlich Invertzucker) oder Isoglucose, 5 GHT Glucose oder Stärke enthaltend, ausgenommen Lebensmittelzubereitungen in Pulverform aus Waren der Positionen 0401 bis 0404
1901909500 80
- - - Lebensmittelzubereitungen in Pulverform, bestehend aus einem Gemisch aus entrahmter Milch und/oder Molke und pflanzlichen Fetten/Ölen mit einem Gehalt an Fetten/Ölen von 30 GHT oder weniger
1901909900 80
- - - andere
1901909933 10
- - - - mit einem Gehalt an Saccharose (einschließlich Invertzucker als Saccharose berechnet) oder Isoglucose (als Saccharose berechnet) von 60 GHT oder mehr
1901909933 80
- - - - - mit einem Gehalt an Saccharose (einschließlich Invertzucker als Saccharose berechnet) von weniger als 70 GHT
1901909936 80
- - - - - andere
1901909990 80
- - - - andere