HS-Code 2103900000 80 andere

Import Handelsbeschränkungen für 2103900000 80

Diese Tabelle enthält Informationen zu den Handelsbeschränkungen für den Import von Waren in die EU und die EU in Drittländer. Die Tabelle enthält Informationen zu den Handelsbeschränkungen, die aufgrund von Zollunionen, Präferenzen, Tarifquoten, Zollunionen, Veterinärkontrollen, Drittländerzöllen und Nicht-Präferenz-Tarifquoten erhoben werden.

Zölle 45
	Ursprungsland	Start	Zoll / Steuer	Rechtsgrundlage Maßnahmetyp
TR	Türkiye TR	01-01-2006	0 %	Entscheidung0142/96 Zollunion-Zoll 106
2005	GSP-EBA (Special arrangement for the least-developed countries - Everything But Arms) 2005	01-01-2014	0 %	Regelung0978/12 Tarifpräferenz 142
2027	GSP+ (incentive arrangement for sustainable development and good governance) 2027	01-01-2014	0 %	Regelung0978/12 Tarifpräferenz 142
MD	Moldova, Republic of MD	01-01-2016	0 %	Entscheidung0492/14 Tarifpräferenz 142
EC	Ecuador EC	01-01-2017	0 %	Entscheidung2369/16 Tarifpräferenz 142
2080	OCTs (Overseas Countries and Territories) 2080	01-01-2021	0 %	Entscheidung1764/21 Tarifpräferenz 142
GH	Ghana GH	01-01-2027	0 %	Entscheidung1850/16 Tarifpräferenz 142
CL	Chile CL	01-02-2025	0 %	Entscheidung3016/24 Tarifpräferenz 142
TN	Tunisia TN	01-03-1998	0 %	Entscheidung0238/98 Tarifpräferenz 142
LB	Lebanon LB	01-04-2006	0 %	Entscheidung0356/06 Tarifpräferenz 142
EG	Egypt EG	01-06-2010	0 %	Entscheidung0240/10 Tarifpräferenz 142
AD	Andorra AD	01-07-2008	0 %	Entscheidung0680/90 Tarifpräferenz 142
JO	Jordan JO	01-07-2008	0 %	Entscheidung0067/06 Tarifpräferenz 142
SM	San Marino SM	01-07-2008	0 %	Entscheidung0245/02 Zollunion-Zoll 106
KR	Korea, Republic of (South Korea) KR	01-07-2011	0 %	Entscheidung0265/11 Tarifpräferenz 142
KE	Kenya KE	01-07-2024	0 %	Entscheidung1647/24 Tarifpräferenz 142
SY	Syria SY	01-08-1994	0 %	Regelung2216/78 Tarifpräferenz 142
2200	Central America 2200	01-08-2013	0 %	Entscheidung0734/12 Tarifpräferenz 142
CO	Colombia CO	01-08-2013	0 %	Entscheidung0735/12 Tarifpräferenz 142
DZ	Algeria DZ	01-09-2005	0 %	Entscheidung0690/05 Tarifpräferenz 142
GE	Georgia GE	01-09-2014	0 %	Entscheidung0494/14 Tarifpräferenz 142
CI	Ivory Coast CI	02-12-2019	0 %	Entscheidung0156/09 Tarifpräferenz 142
CM	Cameroon CM	04-08-2014	0 %	Entscheidung0152/09 Tarifpräferenz 142
1035	SADC EPA 1035	10-10-2016	0 %	Entscheidung1623/16 Tarifpräferenz 142
1034	Eastern and Southern Africa States 1034	14-05-2012	0 %	Entscheidung0196/12 Tarifpräferenz 142
GH	Ghana GH	15-12-2016 – 31-12-2026	0 %	Entscheidung1850/16 Tarifpräferenz 142
IL	Israel IL	16-05-2023	0 %	Entscheidung0855/09 Tarifpräferenz 142
SB	Solomon Islands SB	17-05-2020	0 %	Entscheidung0729/09 Tarifpräferenz 142
PG	Papua New Guinea PG	20-12-2009	0 %	Entscheidung0729/09 Tarifpräferenz 142
FJ	Fiji FJ	28-07-2014	0 %	Entscheidung0729/09 Tarifpräferenz 142
1033	CARIFORUM 1033	29-12-2008	0 %	Entscheidung0805/08 Tarifpräferenz 142
WS	Samoa WS	31-12-2018	0 %	Entscheidung0729/09 Tarifpräferenz 142
CA	Canada CA	01-01-2026 – 31-12-2026	0 %	Regelung1781/17 Präferenztarifquote 143
FO	Faroe Islands FO	01-01-1997	0 %	Entscheidung0126/97 Tarifpräferenz 142
XL	Melilla XL	01-01-1999	0 %	Zugangsakt0001/85 Tarifpräferenz 142
XC	Ceuta XC	01-07-1991	0 %	Zugangsakt0001/85 Tarifpräferenz 142
MX	Mexico MX	01-07-2016	0 %	Entscheidung0415/00 Tarifpräferenz 142
GB	United Kingdom GB	01-01-2021	0 %	Entscheidung2253/20 Tarifpräferenz 142
MA	Morocco MA	01-10-2012	0 %	Entscheidung0497/12 Tarifpräferenz 142
1011	ERGA OMNES 1011	01-11-2026	2 EUR	Regelung2108/26 Union handling fee 800
1011	ERGA OMNES 1011	01-11-2026	3 EUR	Regelung0382/26 Low-value consignment customs duty 107
2000	Preferential origin in accordance with the Agreement in the form of an Exchange of Letters between the European Union and the Kingdom of Morocco on the amendment of Protocols 1 and 4 to the Euro-Mediterranean Agreement establishing an association between the European Communities and their Member States, of the one part, and the Kingdom of Morocco, of the other part. 2000	03-10-2025	0 %	Entscheidung2022/25 Tarifpräferenz 142
BY	Belarus BY	20-07-2025	50 %	Regelung1227/25 Zusätzliche Zölle 695
RU	Russian Federation RU	20-07-2025	50 %	Regelung1227/25 Zusätzliche Zölle 695
1011	ERGA OMNES 1011	20-07-2025	50 % mit Y155, sonst 0 %	Regelung1227/25 Zusätzliche Zölle 695

Kontrollen und Dokumente 8
	Ursprungsland	Start	Zoll / Steuer	Rechtsgrundlage Maßnahmetyp
GL	Greenland GL	01-08-2024	Dokument nötig ohne Dokument verboten	Regelung0632/21 Veterinärkontrolle 410
FO	Faroe Islands FO	01-08-2024	Dokument nötig ohne Dokument verboten	Regelung0632/21 Veterinärkontrolle 410
1008	All third countries 1008	01-08-2024	Dokument nötig ohne Dokument verboten	Regelung0632/21 Veterinärkontrolle 410
EU	European Union EU	14-11-2023	Dokument nötig ohne Dokument verboten	Regelung0632/21 Veterinärkontrolle 410
IN	India IN	15-03-2025	Dokument nötig ohne Dokument verboten	Regelung1793/19 Importkontrolle 731
1011	ERGA OMNES 1011	01-01-2022	Dokument nötig ohne Dokument verboten	Regelung2306/21 Importkontrolle von Bio-Produkten 750
UA	Ukraine UA	24-06-2026	Dokument nötig ohne Dokument verboten	Regelung0263/22 Importkontrolle 762
UA	Ukraine UA	24-06-2026	Dokument nötig ohne Dokument verboten	Regelung0692/14 Importkontrolle 760

Erklärung der Handelsbeschränkungen

Erga Omnes bedeutet "für alle".

Drittländer sind Länder, die nicht der EU angehören.

GSP bedeutet "Generalised System of Preferences".

GSP Plus bedeutet "Generalised System of Preferences Plus".

European Economic Area (EEA) bedeutet alle EU-Mitgliedstaaten und Island, Liechtenstein und Norwegen.

OCTs steht für "Overseas Countries and Territories". Es sind Länder und Gebiete, die nicht der EU angehören. Mehr Informationen

CARIFORUM ist eine regionale Wirtschaftsintegrationsorganisation, die 15 Mitgliedstaaten der Karibischen Gemeinschaft (CARICOM) und die Dominikanische Republik umfasst.

SADC EPA steht für "Southern African Development Community - Economic Partnership Agreement".

Zoll bedeutet "Zollabgaben".

Einfuhrkosten für 210390 schätzen

Zollwert Währung

Ursprungsland Einfuhr nach Mit Präferenznachweis (0 %) Online an Käufer in der EU verkauft (Fernverkauf)

Zollwert 1.000,00 €
Für dieses Ursprungsland ist kein Drittlandszoll erfasst.
Additional duties 0 % bis 50 %, je nach Hersteller oder Nachweis nicht enthalten
Einfuhrumsatzsteuer 19 % 190,00 €
Summe 1.190,00 €

Spezifische Zölle (je kg, je Stück) und herstellerabhängige Sätze sind nicht in der Summe enthalten.

Dokumente und Kontrollen für Vereinigtes Königreich

Veterinärkontrolle: Dokument nötig, ohne Dokument verboten N853 Y170 Y171 Y174 Y175 Y176 Y177 Y931 Y930 C084
Importkontrolle von Bio-Produkten: Dokument nötig, ohne Dokument verboten C644 Y929

Nur eine Schätzung. Der Zollwert ist der Preis einschließlich Transport und Versicherung bis zur EU-Grenze. Verbrauchsteuern, andere Gebühren und herstellerbezogene Antidumpingzölle sind nicht berücksichtigt. Präferenzsätze gelten nur mit gültigem Ursprungsnachweis. Länderzugehörigkeit und Ausnahmen: TARIC, Stand November 2026.

Geschichte

Zollsätze und Maßnahmen für diesen Code im Zeitverlauf (Jahresstände).

Präferenzursprungsregeln für 2103900000

Was eine Ware erfüllen muss, um als Ursprungsware eines Partnerlandes zu gelten und den Präferenzzoll zu erhalten, je Abkommen. Wortlaut der Abkommen auf Englisch.

EU-Algeria Association Agreement · Algerien
EEA/EFTA agreements (Switzerland, Norway, Liechtenstein, Faroe Islands) · Färöer, Liechtenstein, Norwegen, Schweiz
EU-Egypt Association Agreement · Ägypten
EU-Iceland FTA · Island
EU-Lebanon Association Agreement · Libanon
EU-Morocco Association Agreement · Marokko
Pan-Euro-Mediterranean (PEM) Convention · Ägypten, Albanien, Andorra, Bosnien und Herzegowina, Färöer, Island, Kosovo, Liechtenstein, Montenegro, Nordmazedonien, Norwegen, Palästina, Schweiz, Türkei
EU-Ukraine DCFTA · Ukraine

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:
– Sauces and preparations therefor; mixed condiments and mixed seasonings / or: Manufacture from materials of any heading, except that of the product. However, mustard flour or meal or prepared mustard may be used
– Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
EPA CARIFORUM
EPA Pacific · Fidschi, Papua-Neuguinea, Salomonen, Samoa
EPA SADC · Südafrika

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: – Sauces and preparations therefor; mixed condiments and mixed seasonings / or: Manufacture in which all the materials used are classified within a heading other than that of the product. However, mustard flour or meal or prepared mustard may be used – Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
EU-Chile Association Agreement · Chile
EU-Georgia DCFTA · Georgien

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: — Sauces and preparations therefor; mixed condiments and mixed seasonings / or: Manufacture from materials of any heading, except that of the product. However, mustard flour or meal or prepared mustard may be used — Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
Autonomous Trade Preferences (Western Balkans) · Kosovo

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:
- Sauces and preparations therefor; mixed condiments and mixed seasonings / or: Manufacture from materials of any heading, except that of the product. However, mustard flour or meal or prepared mustard may be used
- Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
EU-Canada CETA · Kanada

A change to barbeque sauce, fruit-based sauces, mixed condiments or mixed seasonings from any other subheading, provided that: (a) the net weight of non-originating sugar used in production does not exceed 40 per cent of the net weight of the product, (b) the net weight of non-originating material of heading 04.07, 04.08 or 04.10 used in production does not exceed 20 per cent of the net weight of the product, and the net weight of non-originating sugar and non-originating material of heading 04.07, 04.08 or 04.10 used in production does not exceed 50 per cent of the net weight of the product; or A change to any other product of subheading 2103.90 from any other subheading, provided that: (a) the net weight of non-originating sugar used in production does not exceed 20 per cent of the net weight of the product, and (b) the net weight of non-originating material of heading 04.07 through 04.10 used in production does not exceed 20 per cent of the net weight of the product.
EU-Colombia/Peru/Ecuador Trade Agreement · Ecuador, Kolumbien, Peru

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:
Sauces and preparations therefor; mixed condiments and mixed seasonings / or: Manufacture from materials of any heading, except that of the product. However, mustard flour or meal or prepared mustard may be used
Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
EPA Eastern and Southern Africa

– Sauces and preparations therefor; mixed condiments and mixed seasonings / or: Manufacture in which all the materials used are classified within a heading other than that of the product. However, mustard flour or meal or prepared mustard may be used
– Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
Soups and broths and preparations therefor / or: Manufacture from materials of any heading except prepared or preserved vegetables of heading Nos 2002 to 2005
EU Market Access Regulation (EPA) · Côte d’Ivoire, Ghana, Kamerun, Kenia

Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:
– Sauces and preparations therefore; mixed condiments and mixed seasonings / or: Manufacture in which all the materials used are classified within a heading other than that of the product. However, mustard flour or meal or prepared mustard may be used
– Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
Generalised Scheme of Preferences (GSP, GSP+, EBA) · Armenien, Indien, Kenia, Pakistan, Salomonen, Samoa, Syrien, Vietnam

Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:
– Sauces and preparations therefore; mixed condiments and mixed seasonings / or: Manufacture from materials of any heading, except that of the product. However, mustard flour or meal or prepared mustard may be used
– Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading [11] See Introductory Note 4.2 . / or: [12] See Introductory Note 4.2 .
EU-Jordan Association Agreement · Jordanien

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: - Sauces and preparations therefor; mixed condiments and mixed seasonings / or: Manufacture from materials of any heading, except that of the product. However, mustard flour or meal or prepared mustard may be used - Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
EU-Japan EPA · Japan

CTSH
EU-Korea FTA · Südkorea

Other / or: Manufacture from materials of any heading
EU-Central America Association Agreement

Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:
— Sauces and preparations therefore; mixed condiments and mixed seasonings / or: Manufacture from materials of any heading, except that of the product. However, mustard flour or meal or prepared mustard may be used
— Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
EU-Moldova DCFTA · Republik Moldau

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:
— Sauces and preparations therefor; mixed condiments and mixed seasonings / or: Manufacture from materials of any heading, except that of the product. However, mustard flour or meal or prepared mustard may be used
— Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
EU-Mexico Global Agreement · Mexiko

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: — Sauces and preparations therefor; mixed condiments and mixed seasonings / or: Manufacture in which all the materials used are classified within a heading other than that of the product. However, mustard flour or meal or prepared mustard may be used — Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
EU-Palestine Interim Association Agreement · Palästina

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: - Sauces and preparations therefor; mixed condiments and mixed seasonings / or: Manufacture in which all the materials used are classified within a heading other than that of the product. However, mustard flour or meal or prepared mustard may be used - Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
EU-Singapore FTA · Singapur

Miscellaneous edible preparations; except for / or: Manufacture from materials of any heading, except that of the product, in which: the individual weight of sugar [11] and of the materials of Chapter 4 used does not exceed 20 % of the weight of the final product, and the total combined weight of sugar [12] and the materials of Chapter 4 used does not exceed 40 % of the weight of final product
EU-Tunisia Association Agreement · Tunesien

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: Sauces and preparations therefor; mixed condiments and mixed seasonings / or: Manufacture from materials of any heading, except that of the product. However, mustard flour or meal or prepared mustard may be used Mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading
EU-Viet Nam FTA · Vietnam

Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:
sauces and preparations therefore; mixed condiments and mixed seasonings; and / or: Manufacture from materials of any heading, except that of the product. However, mustard flour or meal or prepared mustard may be used.
mustard flour and meal and prepared mustard / or: Manufacture from materials of any heading.

Quelle: Europäische Kommission, Access2Markets (CC BY 4.0, gekürzt). Maßgeblich ist der Text des Abkommens. Access2Markets

Anmerkungen und Erläuterungen zu 2103900000

2103 Erläuterungen zur Kombinierten Nomenklatur: Zubereitungen zum Herstellen von Würzsoßen und zubereitete Würzsoßen; zusammengesetzte Würzmittel; Senfmehl, auch zubereitet, und Senf

Zu dieser Position gehören auch als süße Soßen angebotene Waren verschiedener Geschmacksrichtungen (z. B. Karamellsoßen), sofern sie nicht in einer anderen Position genauer erfasst sind (z. B. kakaohaltige Soßen der Position 1806 oder aromatisierte oder gefärbte Zuckersirupe der Position 2106). Sie können unter anderem als Dessertsoßen oder Garnierungen (z. B. für Speiseeis oder Puddings) verwendet werden.

2103 90 10 Erläuterungen zur Kombinierten Nomenklatur: Mango-Chutney, flüssig

Mango-Chutney dieser Unterposition ist eine Zubereitung aus Mangofrüchten mit Zusatz von z. B. Ingwer, Rosinen, Pfeffer und Zucker. Mango-Chutney dieser Unterposition ist eine mehr oder weniger flüssige, vollkommen homogenisierte Soße.

2103 90 30 Erläuterungen zur Kombinierten Nomenklatur: aromatische Bitter, mit einem Alkoholgehalt von 44,2 % vol bis 49,2 % vol, zubereitet unter Verwendung von 1,5 bis 6 GHT Enzian, Gewürzen und anderen Zutaten sowie 4 bis 10 GHT Zucker enthaltend, in Behältnissen mit einem Inhalt von 0,5 l oder weniger

Hierher gehören konzentrierte, flüssige alkoholische Zubereitungen, die ihren besonderen, gleichzeitig bitteren und stark aromatischen Geschmack durch die bei ihrer Herstellung verwendeten Enzianwurzeln in Verbindung mit verschiedenen Gewürzen und Aromastoffen erhalten. Diese konzentrierten aromatischen Bitter stellen Zusätze dar, die dazu verwendet werden, Getränken (z. B. Cocktails, Sirupen oder Limonaden) einen besonderen Geschmack zu geben oder in der Küche und bei der Backwarenherstellung in gleicher Weise wie Soßen oder zusammengesetzte Würzmittel als verfeinernde Würzstoffe zu dienen (z. B. für Suppen, Fleisch-, Fisch- oder Gemüsespeisen, Soßen, Fleisch- und Wurstwaren, Kompotte und Obstsalate, Obsttorten, Süßspeisen und Sorbet). Diese aromatischen Bitter werden im Allgemeinen unter der Bezeichnung „Angostura bitter“ in den Handel gebracht.

2103 90 90 Erläuterungen zur Kombinierten Nomenklatur: andere

Zu dieser Unterposition gehören Erzeugnisse, die sonst unter Kapitel 22 fallen würden, die zum Kochen zubereitet und zum Trinken ungeeignet geworden sind. Zu dieser Unterposition gehören insbesondere „Kochflüssigkeiten“, die im Volksmund als „Kochwein“, „Kochportwein“, „Kochcognac“ oder „Kochbrandy“ bezeichnet werden. Bei Kochweinen handelt es sich um normale oder entalkoholisierte Weine oder um Mischungen aus beiden, die durch den Zusatz von Salz oder einer Kombination verschiedener Würzmittel (z. B. Salz und Pfeffer) zum Trinken ungeeignet geworden sind. In der Regel enthalten diese Erzeugnisse mindestens 5 g Salz pro Liter.

Anmerkungen zu Kapitel 21

Anmerkungen 1. Zu Kapitel 21 gehören nicht: a) Gemüsemischungen der Position 0712; b) geröstete Kaffeemittel mit beliebigem Gehalt an Kaffee (Position 0901); c) aromatisierter Tee (Position 0902); d) Gewürze und andere Waren der Positionen 0904 bis 0910; e) Lebensmittelzubereitungen, ausgenommen Waren der Positionen 2103 und 2104, mit einem Gehalt an Wurst, Fleisch, Schlachtnebenerzeugnissen, Blut, Insekten, Fischen, Krebstieren, Weichtieren oder anderen wirbellosen Wassertieren — einzeln oder zusammen — von mehr als 20 GHT (Kapitel 16); f) Waren der Position 2404; g) Hefen, als Arzneiwaren aufgemacht, und andere Waren der Position 3003 oder 3004; h) zubereitete Enzyme der Position 3507. 2. Zu Position 2101 gehören auch Auszüge aus den in der Anmerkung 1 Buchstabe b) genannten Kaffeemitteln. 3. Im Sinne der Position 2104 gelten als „zusammengesetzte homogenisierte Lebensmittelzubereitungen“ Zubereitungen aus einer fein homogenisierten Mischung mehrerer Grundstoffe, wie Fleisch, Fisch, Gemüse, Früchten oder Nüssen, aufgemacht für den Einzelverkauf zur Ernährung von Säuglingen oder Kleinkindern oder zum Diätgebrauch in Behältnissen mit einem Inhalt von 250 g oder weniger. Bei Anwendung dieser Begriffsbestimmung bleiben Zutaten, die der Mischung ggf. zum Würzen, Haltbarmachen oder zu anderen Zwecken in geringer Menge zugesetzt sind, außer Betracht. Diese Zubereitungen können in geringer Menge sichtbare Stückchen der Bestandteile enthalten. Zusätzliche Anmerkungen 1. Für die Anwendung der Unterpositionen 2106 10 20 und 2106 90 92 umfasst der Begriff „Stärke“ auch die Stärkeabbauprodukte. 2. Für die Anwendung der Unterposition 2106 90 20 gelten als „zusammengesetzte alkoholhaltige Zubereitungen der zum Herstellen von Getränken verwendeten Art, ausgenommen solche auf der Basis von Riechstoffen“, die Zubereitungen mit einem Alkoholgehalt von mehr als 0,5 % vol. 3. Im Sinne der Unterposition 2106 90 30 bezeichnet der Begriff „Isoglucose“ das aus Glucose oder Glucosepolymeren gewonnene Erzeugnis mit einem Gehalt, bezogen auf die Trockenmasse, von 10 GHT oder mehr an Fructose. 4. Für Waren der Unterpositionen 2106 90 30 und 2106 90 59 wird der Saccharosegehalt, einschließlich des Gehalts an anderen als Saccharose berechneten Zuckern, nach der Refraktometermethode bestimmt (ausgedrückt in Brix-Werten gemäß dem Anhang der Durchführungsverordnung (EU) Nr. 974/2014 der Kommission (89)). 5. Andere Lebensmittelzubereitungen, dosiert aufgemacht, wie Kapseln, Tabletten, Pastillen und Pillen, die zur Verwendung als Nahrungsergänzungsmittel bestimmt sind, werden, sofern anderweitig weder genannt noch inbegriffen, in Position 2106 eingereiht. 6. Zubereitungen auf der Grundlage von Kaffee, Tee oder Mate oder Auszüge, Essenzen und Konzentrate hieraus mit einem Zuckergehalt von 97 GHT oder mehr, bezogen auf die Trockenmasse, sind von der Einreihung in die Position 2101 ausgeschlossen und werden grundsätzlich in Kapitel 17 eingereiht. Der Charakter dieser Waren gilt nicht länger als durch Kaffee, Tee oder Mate oder Auszüge, Essenzen und Konzentrate hieraus verliehen.

Weitere Erläuterungen zum Kapitel

Zusätzliche Anmerkung 1 Diese Zusätzliche Anmerkung gilt insbesondere für Maltodextrine.

Quellen: Kombinierte Nomenklatur 2026, Anhang I der Verordnung (EWG) Nr. 2658/87 (CELEX 32025R1926), und die Erläuterungen zur Kombinierten Nomenklatur (CELEX 02019XC0329(02)-20260213). Die Abschnitts- und Kapitelanmerkungen sind rechtsverbindlich, die Erläuterungen sind Auslegungshilfen. EUR-Lex

EU-Einreihungsverordnungen zu 2103900000

Verordnungen der Kommission, die bestimmte Waren in diesen Code eingereiht haben. Sie binden den Zoll in allen Mitgliedstaaten für gleiche Waren.

2103 90 90 02.06.2017 · Verordnung auf EUR-Lex

Eine Ware in Form eines bräunlichen, trüben Auszugs aus Vanilleschoten (in Wasser und 35 Vol.-% Alkohol gelöst), dem 5 GHT Zucker zugesetzt wurde.

Die Ware hat ein intensives Vanillearoma und einen charakteristischen Geschmack nach Alkohol und Zucker. Sie ist für den Einzelverkauf in Flaschen zu je 100 ml aufgemacht und wird zum Verbessern des Geschmacks bestimmter Gerichte verwendet.

Begründung

Einreihung gemäß den Allgemeinen Vorschriften 1 und 6 für die Auslegung der Kombinierten Nomenklatur sowie nach dem Wortlaut der KN-Codes 2103 , 2103 90 und 2103 90 90 . Die Ware kann nicht als Pflanzenauszug der Position 1302 betrachtet werden, da sie durch den Zusatz von Zucker den Charakter einer Lebensmittelzubereitung erhält (siehe auch HS-Erläuterungen zu Position 1302 , Buchstabe A, sechster Absatz). Zubereitungen, die zum Verbessern des Geschmacks bestimmter Gerichte bestimmt sind und aus verschiedenen Stoffen hergestellt sind, werden in Position 2103 eingereiht (siehe auch HS-Erläuterungen zu Position 2103 , Buchstabe A, erster Absatz). Die Ware ist daher als zusammengesetztes Würzmittel in den KN- Code 2103 90 90 einzureihen.
2103 90 90 02.02.2015 · Verordnung auf EUR-Lex

Ein rotes, viskoses Erzeugnis, Erdbeeren (ganze Früchte und Teile davon) enthaltend, bestehend aus

Begründung

Einreihung gemäß den Allgemeinen Vorschriften 1 und 6 für die Auslegung der Kombinierten Nomenklatur und nach dem Wortlaut der KN-Codes 2103 , 2103 90 und 2103 90 90 . Eine Einreihung der Ware in Kapitel 20 ist ausgeschlossen, da es sich um eine Zubereitung auf der Grundlage von Früchten handelt, die als Soße verwendet wird (siehe auch Erläuterungen zu Position 2103 des Harmonisierten Systems Buchstabe A dritter Absatz). Die Ware wird daher in den KN-Code 2103 90 90 als Soße eingereiht.
2103 90 90 07.05.2013 · Verordnung auf EUR-Lex

Homogene, nicht körnige, weiche Paste mit würzigem Geruch und vorherrschend salzigem, würzigem Geschmack („Shiro miso“).

Das Erzeugnis besteht aus — Sojabohnen 43 GHT, — Reis 43 GHT, — Salz 12 GHT, — Wasser 2 GHT. Die Paste wird durch Fermentation (Koji-Schimmelpilz) einer Mischung von gedämpften Sojabohnen und gedämpftem Reis gewonnen. Bei der Fermentation entstehen unterschiedliche Geschmacksrichtungen. Das Erzeugnis dient als Zutat in traditionellen japanischen Gerichten.

Begründung

Einreihung gemäß den Allgemeinen Vorschriften 1 und 6 für die Auslegung der Kombinierten Nomenklatur und nach dem Wortlaut der KN-Codes 2103 , 2103 90 und 2103 90 90 . Das Erzeugnis wird Speisen zugegeben, um sie zu würzen. Es kann für eine breite Palette von Gerichten verwendet werden und entspricht den Merkmalen zusammengesetzter Würzmittel der Position 2103 . Das Erzeugnis ist eine Zubereitung, die einem Gericht Aroma verleiht, aber nicht dazu bestimmt ist, allein verzehrt zu werden. Eine Einreihung in die Position 2008 ist daher ausgeschlossen (siehe auch HS-Erläuterung zu Position 2103 Abschnitt A, dritter Absatz). Da die Beschreibung der Position 2103 zutreffender ist, ist eine Einreihung in die Position 2106 als Lebensmittelzubereitung, anderweit weder genannt noch inbegriffen, ausgeschlossen. Das Erzeugnis ist daher als andere zusammengesetzte Würzmittel in den KN-Code 2103 90 90 einzureihen.

+ 2 weitere

2103 90 90 24.07.2008 · Verordnung auf EUR-Lex

Flüssiges Erzeugnis in Form einer Pfeffersoße, hergestellt aus Pfefferschoten, die mit Salz vermischt und drei Jahre lang fermentiert werden.

Nach der Fermentation wird Essig zugegeben. Das Erzeugnis ist in verschiedenen Sorten erhältlich, z. B. als grüne Pfeffersoße.

Begründung

Einreihung gemäß den Allgemeinen Vorschriften 1 und 6 für die Auslegung der Kombinierten Nomenklatur sowie nach dem Wortlaut der KN-Codes 2103 , 2103 90 und 2103 90 90 . Die Zumischung von Salz, die Fermentation und die Zugabe von Essig sind als Herstellungsverfahren anzusehen, die über die in Anmerkung 1 zu Kapitel 9 genannten Behandlungen hinausgehen. Die Erzeugnisse weisen folglich nicht mehr den Charakter von Waren des Kapitels 9 auf. Das Erzeugnis ist aufgrund seiner Zusammensetzung und seiner Verwendung in Position 2103 einzureihen. Siehe HS-Erläuterungen zu Position 2103 , Abschnitt A, zweiter Absatz letzter Satz.
2103 90 90 05.02.1990 · Verordnung auf EUR-Lex

Preparation in the form of a powder for the manufacture of a sauce for a noodle dish, by simply adding milk or water.

Composition: — 48 % by weight of powdered cheese, — 20 % by weight of powdered whey, — 8 % by weight of various seasonings and kitchen herbs, — 6 % by weight of powdered buttermilk, — 6 % by weight of modified starch, — 4 % by weight of powdered cream, — 4 % by weight of wheat flour, — 4 % by weight of various flavourings, including cooking salt,

Begründung

Classification is determined by the provisions of General Rules 1 and 6 for the interpretation of the combined nomenclature and the texts of CN codes 2103, 2103 90 and 2103 90 90. In particular because of the presence of flour and starch which act as binders, the product is a preparation for a sauce and not a seasoned grated or powdered cheese

Britische verbindliche Zolltarifauskünfte zu 2103900000

Auskünfte von HM Revenue & Customs für Waren, deren britischer Warencode so beginnt wie dieser EU-Code. Der britische Zolltarif weicht vom EU-Tarif ab, für die EU sind sie daher nur eine Orientierung.

UK 2103909019 Gültig vom 13.05.2024 bis 12.05.2027 · Auskunft 600010318 auf GOV.UK

Product is a 150g plastic container of a nacho chilli cheese dip. It contains Whole milk, Mature Cheddar, Mozzarella, water, Double cream, Cream cheese (100% dairy), Cornflour, Tomato Puree , Onion powder, Jalapeno puree, Garlic powder, Sea salt, Turmeric, Chilli flakes, Black pepper. It should be kept in a cool place such as a fridge.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 150g plastic container GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid and Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by …
UK 2103909019 Gültig vom 13.05.2024 bis 12.05.2027 · Auskunft 600010320 auf GOV.UK

Product is a 150g plastic container of a pizza cheese dip. It contains Whole milk, Mature Cheddar, Mozzarella, Water, Double cream, Cream Cheese, Tomato puree, Cornflour, Garlic Puree, Onion powder, Garlic powder, Sea salt, Oregano, Basil, Black pepper. It should be kept in a cool place such as a fridge.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 150g plastic container GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid and Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by …
UK 2103909019 Gültig vom 26.07.2024 bis 25.07.2027 · Auskunft 600010421 auf GOV.UK

210g Chilli and Garlic Chutney. Ingredients include: Sugar, water, salt, modified starch, tomato puree, red chilli, acetic acid, garlic powder, ginger powder and preservative. The chutney is packaged in a glass jar with a screw on lid. It is put up for retail sale.

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5 (b) - Has been used to identify the type of packaging: Glass jar with a screw lid. GIR 6 - Has been used to classify the goods to subheading level 210390: Other than soya sauce; Other than tomato ketchup and other tomato sauces; Other than mustard flour and meal and prepared mustard. 8 DIGIT CODE 21039090: Other than mango chutney liquid; Other than aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol …

+ 96 weitere

UK 2103909019 Gültig vom 10.07.2024 bis 09.07.2027 · Auskunft 600010735 auf GOV.UK

A food preparation made from olives in rapeseed oil. This is to be served as a condiment to spread on snacks, with fish, in salads, use as a dip or add to sandwiches. Does not contain Monosodium glutamate. Product has the consistency of a sauce.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid and Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of sugar, in containers …
UK 2103909019 Gültig vom 10.07.2024 bis 09.07.2027 · Auskunft 600010736 auf GOV.UK

A food preparation made from cherry tomatoes, peppers and rapeseed oil. This is to be served as a condiment to spread on snacks, with fish, in salads, use as a dip or add to sandwiches. Does not contain Monosodium glutamate. Product has the consistency of a sauce.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid and Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of sugar, in containers …
UK 2103909019 Gültig vom 03.04.2025 bis 02.04.2028 · Auskunft 600012513 auf GOV.UK

Product is a liquid tikka masala marinade made from Water, Garlic, Ginger, Sunflower oil, Salt, Tomato Puree, Coriander, Tamarind, Red chilli powder, Coriander powder, Red chilli, fenugreek leaves, Paprika oleoresin, Cumin powder, Garam masala and Turmeric powder. It is packaged in a 180g plastic pouch put up for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 180 gram plastic pouch GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight …
UK 2103909019 Gültig vom 03.04.2025 bis 02.04.2028 · Auskunft 600012515 auf GOV.UK

Product is a liquid korma paste made from Water, Refined Sunflower Oil, Ginger, Desiccated Coconut, Fennel Seeds, Garlic, Tomato Puree, Cumin Seeds, Dried Onion, Turmeric Powder, Salt, Sugar, Coriander Powder, Acidity regulator (Acetic Acid), Modified Starch, Coriander Leaves, Fenugreek leaf Powder, Cardamom Powder, Kashmiri Chilli Powder, Paprika Oleoresin and Cinnamon Powder. It is packaged in a 180g plastic pouch put up for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 180 gram plastic pouch GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight …
UK 2103909019 Gültig vom 02.04.2025 bis 01.04.2028 · Auskunft 600012516 auf GOV.UK

Product is a liquid tikka masala paste made from Water, Refined Sunflower Oil , Turmeric Powder, Coriander Powder, Cumin Powder, Kashmiri Chilli Powder, Tamarind, Salt, Tomato Puree, Garlic Powder, Modified Tapioca Starch, Acidity regulator (Acetic Acid), Garam Masala and Fenugreek Leaves. It is packaged in a 180g plastic pouch put up for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 180 gram plastic pouch GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight …
UK 2103909019 Gültig vom 06.05.2025 bis 05.05.2028 · Auskunft 600012919 auf GOV.UK

A beige to light brown paste of baked and peeled aubergines with olive oil, red pepper, tomato and sheep cheese. Product is a mixture of prepared vegetables which has the consistency of a paste and contains tomato. Packed in 175g glass jar.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5B has been used to identify the type of packaging: 175G glass jar GIR 6 has been used to classify the goods to subheading level 210390 – Other than soya sauce, tomato ketchup and other tomato sauces or mustard flour and meal and prepared mustard 8 Digit Code 21039090 – Other than elsewhere specified 10 Digit Code 2103909019 – Containing tomato; Other than containing monosodium glutamate Also classified in accordance with: …
UK 2103909019 Gültig vom 06.05.2025 bis 05.05.2028 · Auskunft 600012920 auf GOV.UK

A red paste of tomatoes with olives, olive oil and cheese. Product is a mixture of prepared vegetables which has the consistency of a paste and contains 39% tomato. Packed in a 175g glass jar with a steel lid.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5B has been used to identify the type of packaging: 175G glass jar GIR 6 has been used to classify the goods to subheading level 210390 – Other than soya sauce, tomato ketchup and other tomato sauces or mustard flour and meal and prepared mustard 8 Digit Code 21039090 – Other than elsewhere specified 10 Digit Code 2103909019 – Containing tomato; Other than containing monosodium glutamate Also classified in accordance with: …
UK 2103909019 Gültig vom 06.05.2025 bis 05.05.2028 · Auskunft 600012988 auf GOV.UK

A smokin' chipotle sauce. Ingredients include vinegar, onions, peppers, tomato puree, tomatoes, chillies and seasoning. Packaged in 150ml bottle with metal lid.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5B has been used to identify the type of packaging: 150ml bottle GIR 6 has been used to classify the goods to subheading level 210390 – Other than soya sauce, tomato ketchup and other tomato sauces or mustard flour and meal and prepared mustard 8 Digit Code 21039090 – Other than elsewhere specified 10 Digit Code 2103909019 – Containing tomato; Other than containing monosodium glutamate Also classified in accordance with: …
UK 2103909019 Gültig vom 24.07.2025 bis 23.07.2028 · Auskunft 600013402 auf GOV.UK

A meal kit containing all the elements to make a coconut curry sauce. The kit contains rice as an accompaniment. The kit contains spice pouch, rice pouch, marination pouch and sauce pouch. The contents weigh 375g.The items are packaged in a packed in a carton box.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 3b -has been used to identify the essential character of this product, that being the spices, sauces and marinade. All of these items combined form the main component of this article. GIR 5b - has been used to identify the type of packaging GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 …
UK 2103909019 Gültig vom 24.07.2025 bis 23.07.2028 · Auskunft 600013403 auf GOV.UK

A meal kit containing all the elements to make a butter chicken sauce. The kit contains rice as an accompaniment. The kit contains spice pouch, rice pouch, marination pouch and sauce pouch. The contents weigh 375g.The items are packaged in a packed in a carton box.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 3b -has been used to identify the essential character of this product, that being the spices, sauces and marinade. All of these items combined form the main component of this article. GIR 5b - has been used to identify the type of packaging GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 …
UK 2103909019 Gültig vom 24.07.2025 bis 23.07.2028 · Auskunft 600013404 auf GOV.UK

A meal kit containing all the elements to make a vindaloo meal. The kit contains rice as an accompaniment. The kit contains spice pouch, rice pouch, marination pouch and sauce pouch. The contents weigh 375g.The items are packaged in a packed in a carton box.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 3b -has been used to identify the essential character of this product, that being the spices, sauces and marinade. All of these items combined form the main component of this article. GIR 5b - has been used to identify the type of packaging GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 …
UK 2103909019 Gültig vom 24.07.2025 bis 23.07.2028 · Auskunft 600013405 auf GOV.UK

A meal kit containing all the elements to make a tikka masala sauce. The kit contains rice as an accompaniment. The kit contains spice pouch, rice pouch, marination pouch and sauce pouch. The contents weigh 375g.The items are packaged in a packed in a carton box.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 3b -has been used to identify the essential character of this product, that being the spices, sauces and marinade. All of these items combined form the main component of this article. GIR 5b - has been used to identify the type of packaging GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 …
UK 2103909019 Gültig vom 24.07.2025 bis 23.07.2028 · Auskunft 600013406 auf GOV.UK

A meal kit containing all the elements to make a Madras curry meal. The kit contains rice as an accompaniment. The kit contains spice pouch, rice pouch, marination pouch and sauce pouch. The contents weigh 375g.The items are packaged in a packed in a carton box.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 3b -has been used to identify the essential character of this product, that being the spices, sauces and marinade. All of these items combined form the main component of this article. GIR 5b - has been used to identify the type of packaging GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 …
UK 2103909019 Gültig vom 24.07.2025 bis 23.07.2028 · Auskunft 600013407 auf GOV.UK

A meal kit containing all the elements to make a Jalfrezi curry meal. The kit contains rice as an accompaniment. The kit contains spice pouch, rice pouch, marination pouch and sauce pouch. The contents weigh 375g.The items are packaged in a packed in a carton box.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 3b -has been used to identify the essential character of this product, that being the spices, sauces and marinade. All of these items combined form the main component of this article. GIR 5b - has been used to identify the type of packaging GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 …
UK 2103909019 Gültig vom 04.12.2025 bis 03.12.2028 · Auskunft 600014199 auf GOV.UK

Product is a jar of jollof paste in the original flavour. It is intended to be added to washed uncooked rice, before adding water and cooking the rice and paste together. The paste is made from Rapeseed oil, Tomato puree, Schwartz gravy browning, Nutritional yeast flakes, Scotch bonnet chilli powder, Salt and Simply Shirley spice mix. It is packaged as 175g of paste in a 190ml capacity glass jar which is sealed.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as 175g of paste in a 190ml capacity sealed glass jar. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 …
UK 2103909019 Gültig vom 04.12.2025 bis 03.12.2028 · Auskunft 600014200 auf GOV.UK

Product is a jar of jollof paste in the Chicken flavour. It is intended to be added to washed uncooked rice, before adding water and cooking the rice and paste together. The paste is made from Rapeseed oil, Tomato puree, Schwartz gravy browning, Nutritional yeast flakes, Scotch bonnet chilli powder, Salt, vegan stock (chicken) and Simply Shirley spice mix. It is packaged as 175g of paste in a 190ml capacity glass jar which is sealed.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as 175g of paste in a 190ml capacity sealed glass jar. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 …
UK 2103909019 Gültig vom 04.12.2025 bis 03.12.2028 · Auskunft 600014201 auf GOV.UK

Product is a jar of jollof paste in the lamb flavour. It is intended to be added to washed uncooked rice, before adding water and cooking the rice and paste together. The paste is made from Rapeseed oil, Tomato puree, Schwartz gravy browning, Nutritional yeast flakes, Scotch bonnet chilli powder, Salt, vegan stock (lamb flavour) and Simply Shirley spice mix. It is packaged as 175g of paste in a 190ml capacity glass jar which is sealed.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as 175g of paste in a 190ml capacity sealed glass jar. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 …
UK 2103909019 Gültig vom 04.12.2025 bis 03.12.2028 · Auskunft 600014203 auf GOV.UK

Product is a jar of jollof paste in the beef flavour. It is intended to be added to washed uncooked rice, before adding water and cooking the rice and paste together. The paste is made from Rapeseed oil, Tomato puree, Schwartz gravy browning, Nutritional yeast flakes, Scotch bonnet chilli powder, Salt, vegan stock (beef flavour) and Simply Shirley spice mix. It is packaged as 175g of paste in a 190ml capacity glass jar which is sealed.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as 175g of paste in a 190ml capacity sealed glass jar. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 …
UK 2103909019 Gültig vom 01.05.2026 bis 30.04.2029 · Auskunft 600015444 auf GOV.UK

Product is a 300g plastic bottle of eggless burger veginnaise. It is made of Water, Refined soyabean oil, Sugar, Modified food starch, Salt, Tomato paste, Lemon juice, Whey protein concentrate, Red chillies, Acidity regulator, Xanthan gum, Yeast extract, Preservatives, Artificial flavour, Onion powder, Garlic powder and Antioxidant.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5b - has been used to identify the type of packaging as in a plastic bottle with 300g of product. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of …
UK 2103909019 Gültig vom 01.05.2026 bis 30.04.2029 · Auskunft 600015450 auf GOV.UK

Product is a 475g glass bottle of masala tomato sauce. It does need to be cooked before consumption. It is made from Water, Sugar, Tomato paste, Glucose syrup, Salt, Acidity regulator, Spices, Modified food starch, Xanthan gum, Onion powder, Garlic powder, Preservative and Paprika.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5b - has been used to identify the type of packaging as in a glass bottle with 475g of product. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of …
UK 2103909019 Gültig vom 01.05.2026 bis 30.04.2029 · Auskunft 600015451 auf GOV.UK

Product is a 400g glass bottle of pasta and pizza sauce. It does not need reheating or cooking before human consumption. It is made from Vegetable tomato paste, Water, Sugar, Refined soyabean, Salt, Red chillies, Modified food starch, Acidity regulator, Spices, Xanthan gum and Presentative.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5b - has been used to identify the type of packaging as in a glass bottle with 400g of product. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of …
UK 2103909019 Gültig vom 01.05.2026 bis 30.04.2029 · Auskunft 600015452 auf GOV.UK

Product is a 380g glass bottle of tandoori pizza and pasta sauce. It does not need to be cooked or reheated before human consumption. It is made from Water, Tomato paste, Garlic, Jalapeno, Green chillies, Refined soyabean oil . Sugar, Salt, Cheese powder, Non fat dry milk, Spices, Acidity regulator, Modified food starch, Whey protein concentrate, Xanthan gum, Preservative, Onion powder and Ginger powder.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5b - has been used to identify the type of packaging as in a glass bottle with 380g of product. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of …
UK 2103909019 Gültig vom 01.05.2026 bis 30.04.2029 · Auskunft 600015454 auf GOV.UK

Product is a 500g of sweet and sour tamarind chutney. It is made from Water, Sugar, Jaggery, Tomato paste, Tamarind, Salt, Spices, Modified food starch, Acidity regulators, Xanthan gum, Ginger powder and Preservative.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5b - has been used to identify the type of packaging as in a glass bottle with 500g of product. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of …
UK 2103909019 Gültig vom 01.05.2026 bis 30.04.2029 · Auskunft 600015455 auf GOV.UK

Product is a 300g plastic bottle of eggless tandoori veginnaise. It is made from Water, Refined soybean oil, Modified food starch, Sugar, Tomato paste, Salt, Spices, Whey protein concentrate, Ginger, Acidity regulators, Xanthan gum, Garlic, Natural flavours, Preservatives, Paprika, Turmeric, Onion powder and Antioxidant.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5b - has been used to identify the type of packaging as in a plastic bottle with 300g of product. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of …
UK 2103909019 Gültig vom 22.04.2026 bis 21.04.2029 · Auskunft 600015535 auf GOV.UK

A tomato based table sauce, with spices, used for human consumption and packaged in plastic squeeze bottle of 320g per unit. Ingredients: Water, Tomato paste, Jaggery, Sugar, Salt, Stabilisers: tapioca starch, Stabilisers: xanthan gum, Ginger, Clove, Red chilli, Onion powder, Garlic powder, Cumin powder, Black pepper, Green cardamom, Turmeric, Nutmeg, Cassia bark, Acidity regulators: acetic acid, Acidity regulators: citric acid, Preservative: sodium benzoate.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging - plastic bottle 320g. GIR 6 has been used to classify the goods to subheading level 210390 – Other than Soya sauce; Tomato ketchup and other tomato sauces; Mustard flour and meal and prepared mustard 8 Digit Code 21039090 – Other; Containing Tomato 10 Digit Code 2103909019 – Other than Monosodium glutamate in mixture or in solution, containing by dry weight 50% or more of monosodium glutamate Also classified in …
UK 2103909019 Gültig vom 01.09.2026 bis 31.08.2029 · Auskunft 600016197 auf GOV.UK

A red paste of roasted red peppers, tomato paste mixed with herbs, spices and extra virgin olive oil Packed in glass jar 190G with a steel lid

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect : a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) General Interpretative Rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5 B - Has been used to identify the type of packaging - in glass jar 190G with a steel lid. GIR 6 - Has been used to classify the goods to subheading level 210390 - Other than elsewhere specified. 8 Digit Code 21039090 - Other than elsewhere specified. 10 Digit Code 2103909019 - Containing tomato; Other than monosodium glutamate in mixture or in solution, containing by dry weight 50% or more of monosodium glutamate. Also …
UK 2103909019 Gültig vom 13.08.2026 bis 12.08.2029 · Auskunft 600016199 auf GOV.UK

A red paste of olives, sun dried tomatoes and olive oil. Product is a mixture of prepared vegetables which has the consistency of a paste and contains 49% olives and 39% tomato. Packed in a glass jar with a steel lid.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 Has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5B Has been used to identify the type of packaging: Glass jar. GIR 6 Has been used to classify the goods to subheading level 210390 – Other than soya sauce, tomato ketchup and other tomato sauces or mustard flour and meal and prepared mustard. 8 Digit Code 21039090 – Other than elsewhere specified. 10 Digit Code 2103909019 – Containing tomato; Other than containing monosodium glutamate. Also classified in accordance with: …
UK 2103909080 Gültig vom 12.07.2024 bis 11.07.2027 · Auskunft 600010814 auf GOV.UK

Stock cubes Beef flavoured stock cubes, to be added to various food dishes to add extra flavour. Containing: Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Salt, Maize Starch, Yeast Extract, Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate), Colour (Ammonia Caramel), Beef Fat (4.5%), Autolysed Yeast Extract, Dried Beef Bone stock, Flavourings, Sugar, Acidity Regulator (Lactic Acid), Onion Powder. The Monosodium Glutamate is noted as being below 50%. The cubes are crumbled into boiling water to form a liquid stock, this is then added to the food being prepared, to add extra flavour to the dish. In the form of 12 individual cubes, wrapped in a foil packed in a cardboard box, for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, Reg 3(1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading: 2103 Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5a has been used to identify the type of packaging: Individual cubes wrapped in foil, packed in cardboard boxes of 12. GIR 6 has been used to classify the goods to subheading level: 210390: Other than Soya sauce - Tomato ketchup and other tomato sauces, Mustard flour and prepared mustard. 8 – Digit code: 21039090: Other than Mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol …
UK 2103909089 Gültig vom 09.11.2023 bis 08.11.2026 · Auskunft 600009147 auf GOV.UK

Cooking wine. This is traditionally used as a sauce in the Asian cuisine. Packaged in 700ml glass bottles. Ingredients: Water, alcohol, salt, flavour, food acid, colour, preservatives

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) Classification has been determined in accordance with the following: General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mus-tard flour and meal and prepared mustard GIR 5b Has been used to identify the packaging GIR 6 Has been used to classify this product by the terms of heading 210390: Other than mustard flour and meal and prepared mustard 8 Digit code 21039090: Other than elsewhere specified 10 Digit code:2103909089: Other than elsewhere specified Also classified in accordance with: Harmonised System Explanatory …
UK 2103909089 Gültig vom 14.11.2023 bis 13.11.2026 · Auskunft 600009178 auf GOV.UK

A cooking wine that is a traditional Asian sauce with a 14% alcohol content. It is traditionally used as a sauce in the Asian cuisine to flavour food and during this cooking process the alcohol evaporates. The ingredients are water, alcohol, salt, flavour, acidity regulator E330, food colouring E150D, Preservatives E202, E211. The cooking wine is unfit for immediate consumption as a beverage due to the high salt content. It is undrinkable. Packaged in jerry cans of 5litres (4 x 5l per case)

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) Classification has been determined in accordance with the following: General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b Has been used to identify the packaging GIR 6 Has been used to classify this product by the terms of heading 210390: Other than mustard flour and meal and prepared mustard 8 Digit code 21039090: Other than elsewhere specified 10 Digit code:2103909089: Other than elsewhere specified Also classified in accordance with: HSENs to 2103 para (A)
UK 2103909089 Gültig vom 25.01.2024 bis 24.01.2027 · Auskunft 600009683 auf GOV.UK

Cooking Rice Wine This is unsuitable for use as a beverage due to salt content. The rice is cooked and yeast is then added to ferment, the rice is then pressed and filtered. The product is then sterilised, blended with salt. This is then filtered again and end product is then bottled, sterilised and packaged cooking rice wine. Ingredients: 12.5%alcohol 0.5% salt content Ingredients: water, rice, wheat, caramel, 1.5% salt Packaging 4x3ltr per box Put up for retail sale

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging – bottled, 4x3ltr per box. GIR 6 has been used to classify the goods to subheading level 210390 – Other elsewhere specified 8 Digit Code 21039090 – Other than Containing tomato 10 Digit Code 2103909089 - Other than Monosodium glutamate in mixture or in solution, containing by dry weight 50% or more of monosodium glutamate Also classified in accordance with: Chapter Notes 22 Note 1(a) Harmonised System Explanatory …
UK 2103909089 Gültig vom 03.04.2024 bis 02.04.2027 · Auskunft 600010078 auf GOV.UK

Natural organic vanilla extract paste Opaque dark brown paste with odour of Natural Vanilla with the inclusion of Pure Vanilla Seeds. Ingredients: Vanilla extract with seeds (Water, Ethanol, Vanilla extract, Vanilla seeds), Sugar, Inulin, Tapioca starch, Thickeners (Xanthan gum, Guar gum). Palletisation: 56 cases per layer, 8 layers per pallet, 448 cases per pallet Outer Packaging: Cardboard box (contains 2 x 6 jars, flow wrapped, per case) Packaging: PET jars 65g with lid, sealed with a tamper evident seal.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) Classification has been determined in accordance with the following: General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 6 has been used to classify this product by the terms of heading 210390: Other than Mustard flour and meal and prepared mustard 8 Digit code 21039090: Other than elsewhere specified 10 Digit code 2103909089: Other than containing tomato, other than monosodium glutamate in mixture or in solution, containing by dry weight 50 % or more of monosodium glutamate …
UK 2103909089 Gültig vom 21.04.2024 bis 20.04.2027 · Auskunft 600010201 auf GOV.UK

Raspberry & Milk flavour sweet dessert sauce, for use in desserts or to top ice cream. It contains the following ingredients: glucose syrup, high fructose corn syrup, water, sugar, citric acid, pectins, potassium sorbate, artificial flavours and anthocyanins. They are packaged in 325g squeeze bottle units that are packed 12 units to a display case, 3 display cases per shipping outer.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules GIR’s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5B has been used to identify the type of packaging: plastic bottle GIR 6 has been used to classify the goods to subheading level 210390 - Other than elsewhere specified in this heading. 8-digit code 21039090 - Other than elsewhere specified 10 digit code 2103909089 - Other than containing tomato; other than monosodium glutamate in mixture or in solution, containing by dry weight 50 % or more of monosodium glutamate. Also …
UK 2103909089 Gültig vom 13.05.2024 bis 12.05.2027 · Auskunft 600010319 auf GOV.UK

Product is a 150g plastic container of a creamy alpine fondue dip. It contains Whole milk, Mature cheddar, Gruyere cheese, Austrian riesling, Double cream, Cream cheese (100% dairy), Cornflour, Garlic puree, Sea salt and Black pepper. It should be kept in a cool place such as a fridge.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 150g plastic container GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid and Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by …
UK 2103909089 Gültig vom 15.05.2024 bis 14.05.2027 · Auskunft 600010321 auf GOV.UK

The product is a spicy buffalo dip. It is packaged in 150g plastic tub which should be stored in a cool place such as a fridge. The dipping sauce contains, mayonnaise, cream cheese, hot sauce, ghee, fresh lemon juice, fresh chives, onion powder, smoked paprika, fresh parsley, garlic powder, sea salt, black pepper.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). - General Interpretative Rules (GIR)S: GIR 1 - Has been used to classify this product by the terms of heading 2103 sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5 (B) - Has been used to identify the type of packaging – In a 150g plastic tub GIR 6 - Has been used to classify the goods to subheading level 210390 other than elsewhere specified in the heading 8 Digit code - 21039090 Other than elsewhere specified 10 Digit code - 2103909089 Other than containing tomato; other than monosodium glutamate in mixture or in solution, containing by dry weight 50 % or more of monosodium …
UK 2103909089 Gültig vom 13.05.2024 bis 12.05.2027 · Auskunft 600010322 auf GOV.UK

Product is a 150g plastic container of a creamy stilton dip. It contains Mayonnaise, Greek yoghurt, Stilton, Cream cheese, Onion powder, Fresh Chives, Fresh parsley, Garlic powder, Sea salt and Black pepper. It should be kept in a cool place such as a fridge.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 150g plastic container GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid and Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by …
UK 2103909089 Gültig vom 13.05.2024 bis 12.05.2027 · Auskunft 600010323 auf GOV.UK

Product is a 150g plastic container of a goats cheese pea and mint dip. It contains Peas, Goats cheese, Cream cheese (100% dairy), Fresh Lemon Juice, Mint, Sea salt, Garlic puree and Black pepper. It should be kept in a cool place such as a fridge.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 150g plastic container GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid and Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by …
UK 2103909089 Gültig vom 13.05.2024 bis 12.05.2027 · Auskunft 600010324 auf GOV.UK

Product is a 150g plastic container of a sour cream and chive dip. It contains Sour Cream, Mayonnaise, fresh white onion, Fresh lemon juice, Fresh Chives, Garlic powder, Onion powder, Sea Salt and Black pepper. It should be kept in a cool place such as a fridge.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 150g plastic container GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid and Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by …
UK 2103909089 Gültig vom 15.05.2024 bis 14.05.2027 · Auskunft 600010325 auf GOV.UK

The product is a tzatziki dip. It is packaged in 150g plastic tub which should be stored in a cool place such as a fridge. The dipping sauce contains, Cream cheese, Crème fraiche, Dill pickled gherkins, Dill pickle juice, Jalapenos, Lemon juice, Fresh Dill, Worcestershire sauce, Garlic puree, Lemon zest, Sea salt, Black pepper.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). - General Interpretative Rules (GIR)S: GIR 1 - Has been used to classify this product by the terms of heading 2103 sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5 (B) - Has been used to identify the type of packaging – In a 150g plastic tub GIR 6 - Has been used to classify the goods to subheading level 210390 other than elsewhere specified in the heading 8 Digit code - 21039090 Other than elsewhere specified 10 Digit code - 2103909089 Other than containing tomato; other than monosodium glutamate in mixture or in solution, containing by dry weight 50 % or more of monosodium …
UK 2103909089 Gültig vom 15.05.2024 bis 14.05.2027 · Auskunft 600010326 auf GOV.UK

The product is a garlic and herb dip. It is packaged in 150g plastic tub which should be stored in a cool place such as a fridge. The dipping sauce contains, Mayonnaise, Greek yoghurt, Fresh lemon juice, Garlic purée, Fresh parsley, Garlic powder, Sea salt, Oregano.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). - General Interpretative Rules (GIR)S: GIR 1 - Has been used to classify this product by the terms of heading 2103 sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5 (B) - Has been used to identify the type of packaging – In a 150g plastic tub GIR 6 - Has been used to classify the goods to subheading level 210390 other than elsewhere specified in the heading 8 Digit code - 21039090 Other than elsewhere specified 10 Digit code - 2103909089 - Other than containing tomato; other than monosodium glutamate in mixture or in solution, containing by dry weight 50 % or more of monosodium …
UK 2103909089 Gültig vom 26.07.2024 bis 25.07.2027 · Auskunft 600010419 auf GOV.UK

250g Tamarind Chutney with no visible chunks. Ingredients include: Tamarind, sugar, water, stabilsers, sunflower oil, salt, spice mix and preservatives. The chutney is packaged in a glass jar with a screw on lid. It is put up for retail sale.

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5 (b) - Has been used to identify the type of packaging: Glass jar with screw on lid. GIR 6 - Has been used to classify the goods to subheading level 210390: Other than soya sauce; Other than tomato ketchup and other tomato sauces; Other than mustard flour and meal and prepared mustard. 8 DIGIT CODE 21039090: Other than mango chutney liquid; Other than aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol …
UK 2103909089 Gültig vom 26.07.2024 bis 25.07.2027 · Auskunft 600010420 auf GOV.UK

250g Date & Tamarind Chutney. Ingredients include: Dates, tamarind, sugar, water, salt, modified starch, citric acid, acetic acid, stabilizer, spice mix and preservative. The chutney is packaged in a glass jar with a screw on lid. It is put up for retail sale.

Begründung

classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5 (b) - Has been used to identify the type of packaging: Glass jar with screw on lid. GIR 6 - Has been used to classify the goods to subheading level 210390: Other than soya sauce; Other than tomato ketchup and other tomato sauces; Other than mustard flour and meal and prepared mustard. 8 DIGIT CODE 21039090: Other than mango chutney liquid; Other than aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol …
UK 2103909089 Gültig vom 24.06.2024 bis 23.06.2027 · Auskunft 600010613 auf GOV.UK

A Rich & Creamy Mayonnaise with the following ingredients: Sunflower Oil, Dijon Mustard (Mustard Seed, Spirit Vinegar, Water, Salt), Cider Vinegar, Sea Salt, Liquid Egg, sugar, Concentrated Lemon Juice. Packaged in a 250ml glass jar with a screw on metal lid, with product label stuck to side of jar for retail sale.

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 2103 : Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5(b) - Has been used to identify the type of packaging – product packaged in a glass jar with metal lid for retail sale. GIR 6 - Has been used to classify the goods to subheading level 210390 Other than previously specified. 8 DIGIT CODE 21039090 Other than Mango chutney, liquid; Other than Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and …
UK 2103909089 Gültig vom 30.09.2024 bis 29.09.2027 · Auskunft 600011269 auf GOV.UK

Food seasoning. Containing: Sesame seeds, White Granulated Sugar, Corn-starch, Edible Glucose, Nori, (Seaweed) Wasabi Powder, Maltodextrin, Edible Salt, Soy Protein Isolate, Katsuka (bonito), Wheat Flour, Brewed Soy Sauce, Tea Seed Oil, Mustard Oil. The seasoning is used to sprinkle on a wide range of foods such as Ramen, Shushi rice and Onigiri rice to enhance the flavours of these foods. The flavouring is imported 10 kg poly bags, for commercial use by the company and also repacked into 30gm bags for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, Reg 3(1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 2103 Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 3B - Has been used as the mixture of herbs is considered to be the essential character. GIR 5 (b) - Has been used to identify the type of packaging – packed in a poly bag, within a cardboard box for transport. GIR 6 - Has been used to classify the goods to subheading level 210390 Other than soya sauce; tomato ketchup and other tomato sauces; mustard flour and meal and prepared mustard. 8-digit code, 21039090 Other than …
UK 2103909089 Gültig vom 03.10.2024 bis 02.10.2027 · Auskunft 600011270 auf GOV.UK

Food seasoning. Containing: Sea shrimp, Sesame seeds, Shrimp Powder, Corn-starch, White Granulated Sugar, Edible Salt, Soy Protein Isolate, Nori, (Seaweed) Edible Glucose, Wheat Flour, Pumpkin Powder, Milk Powder, Egg yolk powder, Brewing soy sauce, Monosodium Glutamate. Bonito fish. The seasoning is used to sprinkle on a wide range of foods such as Ramen, Shushi rice and Onigiri rice to enhance the flavours of these foods. The flavouring is imported 10 kg poly bags within a cardboard box. The product is for commercial use by the company and also repacked into 30gm bags for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, Reg 3(1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 Has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b Has been used to identify the packaging: Packed in a poly bag weighing 10kg within a cardboard box. GIR 6 Has been used to classify this product by the terms of heading 210390: Other than mustard flour and meal and prepared mustard 8 Digit code 21039090: Other than elsewhere specified 10 Digit code 2103909089: Other than containing tomato, other than containing monosodium glutamate Also classified in accordance …
UK 2103909089 Gültig vom 03.10.2024 bis 02.10.2027 · Auskunft 600011271 auf GOV.UK

Food seasoning. Containing: Chilli powder, Orange peel, Black sesame seeds, White sesame seeds, Seaweed flakes, Perilla seed powder, Ginger powder. The seasoning is used to sprinkle on a wide range of foods such as Ramen, Shushi rice and Onigiri rice to enhance the flavours of these foods. The flavouring is imported 10 kg poly bags, for commercial use by the company. It is also repacked into 30gm bags for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, Reg 3(1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 2103 Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 3B - Has been used as the mixture of herbs is considered to be the essential character. GIR 5 (b) - Has been used to identify the type of packaging – in a poly bag, within a cardboard box for transport. GIR 6 - Has been used to classify the goods to subheading level 210390 Other than soya sauce; tomato ketchup and other tomato sauces; mustard flour and meal and prepared mustard. 8-digit code, 21039090 Other than mango …
UK 2103909089 Gültig vom 28.10.2024 bis 27.10.2027 · Auskunft 600011377 auf GOV.UK

Lemon rice powder that weighs 100g. This product is a powdered mix to flavour rice and is packed in sealed pouches with dry ingredients. To prepare, just add oil to a pan and heat, add the pouch contents to the pan, heat then add precooked rice, mix well and serve. Contains the following ingredients: salt, peanuts, bengalgram dal. Lemon premix: maltodextrion, citric acid, tartaric acid, lemon juice powder, anticaking agent, emulsifier, thickener. Sugar, blackgram dal, mustard, dry ginger, palm oil, cumin, citric acid, turmeric powder, dried curry leaves, dried chilli, anticaking agent silica, lemon extract oil, coriander, black pepper, asafoetida. This is of Indian origin put up for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules GIR’s: Classification has been determined in accordance with the following: General interpretative rules (GIR’s): GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging GIR 6 has been used to classify the goods to subheading level 210390 – Other than elsewhere specified 8 digit code 21039090 - Other than elsewhere specified 10 digit code 2103909089 – Other than containing tomato; Other than monosodium glutamate in mixture or in …
UK 2103909089 Gültig vom 01.11.2024 bis 31.10.2027 · Auskunft 600011378 auf GOV.UK

Spicy sambar powder 200g. This product is an Indian curry powder and is packed in sealed pouches. Ingredients: coriander, rice, cumin, red chilli, fenugreek, cinnamon. This is of Indian origin put up for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules GIR’s: Classification has been determined in accordance with the following: General interpretative rules (GIR’s): GIR 1 Has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b Has been used to identify the packaging: Packed in pouches GIR 6 Has been used to classify this product by the terms of heading 210390: Other than elsewhere specified 8 Digit code 21039090: Other than elsewhere specified 10 Digit code 2103909089: Other than containing tomato; other than containing monosodium glutamate …
UK 2103909089 Gültig vom 08.11.2024 bis 07.11.2027 · Auskunft 600011795 auf GOV.UK

A mint and coriander chutney in a 210gm glass bottle with a screw cap lid, for adding to foods for human consumption. Sample received from applicant, has a thick, smooth paste consistency. Ingredients: Coriander leaves, mango, water, onion, mint, desiccated coconut, ginger, refined sunflower oil, garlic, acidity regulator, salt, cumin powder, modified starch, black salt, colour E140, preservative/sodium benzoate E211.

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5(b) has been used to identify the packaging. Packed in a glass bottle. GIR 6 has been used to classify the goods to subheading level 210390 - Other than soya sauce; tomato ketchup and other tomato sauces; mustard flour and meal and prepared mustard. 8 Digit Code 21039090 - Other than mango chutney, liquid; aromatic bitters of an alcoholic strength by volume of 44,2 to 44,92% vol containing from 1,5 to 6% by weight of …
UK 2103909089 Gültig vom 13.01.2025 bis 12.01.2028 · Auskunft 600011893 auf GOV.UK

Achari aloo masala is used as a premade mixture used to flavour foods. It is packed in 100 grams & 500 gram cartons. It contains the following ingredients: Fennel, Coriander, Salt, Red chilli, Musk melon, Turmeric, Cumin, fenugreek seeds, mustard, nigella sativa, dry mango, black pepper, mace, cloves and star anise seeds.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules GIR’s: Classification has been determined in accordance with the following: General interpretative rules (GIR’s): GIR 1 Has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b Has been used to identify the packaging: Packed in cartons GIR 6 Has been used to classify this product by the terms of heading 210390: Other than elsewhere specified 8 Digit code 21039090: Other than elsewhere specified 10 Digit code 2103909089: Other than containing tomato; other than containing monosodium glutamate …
UK 2103909089 Gültig vom 09.01.2025 bis 08.01.2028 · Auskunft 600011899 auf GOV.UK

Chicken Curry Masala is used as a premade mixture used to flavour foods. It is packed in 100 grams & 500 gram cartons. It contains the following ingredients: Coriander, chilli red. Salt, Cumin, Nutmeg, Turmeric, fenugreek leaves, black pepper, mustard, cloves, cinnamon, fenugreek seeds, cardamon amomum, mace and asafoetida.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules GIR’s: Classification has been determined in accordance with the following: General interpretative rules (GIR’s): GIR 1 Has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b Has been used to identify the packaging: Packed in cartons GIR 6 Has been used to classify this product by the terms of heading 210390: Other than elsewhere specified 8 Digit code 21039090: Other than elsewhere specified 10 Digit code 2103909089: Other than containing tomato; other than containing monosodium glutamate …
UK 2103909089 Gültig vom 09.01.2025 bis 08.01.2028 · Auskunft 600011900 auf GOV.UK

Meat curry masala is used as a premade mixture used to flavour foods. It is packed in 100 grams & 500 gram cartons. It contains the following ingredients: coriander, cumin, chilli, turmeric, salt, nutmeg, black pepper, cloves, fenugreek leaves, dry ginger, cinnamon, musk melon, cardamom amomum, fennel, mustard, garlic flakes, onion flakes, mace, cardamom green and asafoetida.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules GIR’s: Classification has been determined in accordance with the following: General interpretative rules (GIR’s): GIR 1 Has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b Has been used to identify the packaging: Packed in cartons GIR 6 Has been used to classify this product by the terms of heading 210390: Other than elsewhere specified 8 Digit code 21039090: Other than elsewhere specified 10 Digit code 2103909089: Other than containing tomato; other than containing monosodium glutamate …
UK 2103909089 Gültig vom 13.01.2025 bis 12.01.2028 · Auskunft 600011901 auf GOV.UK

The product is a blend of spices to make a masala and is used as a premade mixture to flavour foods. It is packed in 100 gram & 500 gram cartons. It contains the following ingredients: Coriander, Cumin, Chilli, Turmeric, Salt, Nutmeg, Black pepper, cloves, fenugreek leaves, dry ginger, cinnamon, musk melon, cardamom amomum, fennel, mustard, garlic flakes, onion flakes, mace, cardamom green and asafoetida.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules GIR’s: Classification has been determined in accordance with the following: General interpretative rules (GIR’s): GIR 1 Has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b Has been used to identify the packaging: Packed in cartons GIR 6 Has been used to classify this product by the terms of heading 210390: Other than elsewhere specified 8 Digit code 21039090: Other than elsewhere specified 10 Digit code 2103909089: Other than containing tomato; other than containing monosodium glutamate …
UK 2103909089 Gültig vom 13.01.2025 bis 12.01.2028 · Auskunft 600011902 auf GOV.UK

Sabji masala is used as a premade mixture used to flavour foods. It is packed in 100 grams & 500 gram cartons. It contains the following ingredients: coriander, chilli red, salt, cumin, nutmeg, turmeric, nutmeg, turmeric, fenugreek leaves, black pepper, mustard, cloves, cinnamon, fenugreek seeds, cardamon amomum, mace and asafoetida.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules GIR’s: Classification has been determined in accordance with the following: General interpretative rules (GIR’s): GIR 1 Has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b Has been used to identify the packaging: Packed in cartons GIR 6 Has been used to classify this product by the terms of heading 210390: Other than elsewhere specified 8 Digit code 21039090: Other than elsewhere specified 10 Digit code 2103909089: Other than containing tomato; other than containing monosodium glutamate …
UK 2103909089 Gültig vom 17.12.2024 bis 16.12.2027 · Auskunft 600011907 auf GOV.UK

A trio of Greek dips, each weighing 100grams each, packaged together in a cardboard sleeve. Heavenly Houmous – Kalamata Olive- 100g Ingredients Soaked Chickpeas Water Condensate Rapeseed Oil Tahini Salt Citric Acid Modified Maize Starch Garlic Powder Potassium Sorbate Cumin Kalamata Olives Feta & Chilli – Spiced Feta - 100g Ingredients Feta Cheese Yoghurt-Plain Greek Set Mayonaise Garlic powder Rapeseed Oil Chilli Powder Sugar Chilli Flakes Dried Mint Dried Parsley Citric Acid Water Tzatziki Dip - 100g Ingredients Cucumber 6mm Diced Greek Style Yoghurt Ultratex 4 Rapeseed Oil Extra Virgin Olive Oil Ramona's Garlic Powder Salt Pepper Black powder

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5(b) has been used to identify the packaging. GIR 6 has been used to classify the goods to subheading level 210390 - Other than soya sauce; tomato ketchup and other tomato sauces; mustard flour and meal and prepared mustard. 8 Digit Code 21039090 - Other than mango chutney, liquid; aromatic bitters of an alcoholic strength by volume of 44,2 to 44,92% vol containing from 1,5 to 6% by weight of gentian, spices and various …
UK 2103909089 Gültig vom 02.04.2025 bis 01.04.2028 · Auskunft 600012423 auf GOV.UK

Sushi kit. A collection of ingredients and implements, used to make fresh sushi rolls at home. The kit contains, 1 x 40g Sushi vinegar, 2 x 10g Sushi Soy sauce, 4 x 2.5g dried Nori seaweed sheets, 2 x 5g Sushi ginger,2 x 3g Wasabi Paste. It also contains bamboo rolling mat to roll the prepared Sushi, and bamboo chopsticks. There is no cooked or uncooked rice included with this kit. All the other ingredients needed are purchased separately. Ingredients list. Sushi Vinegar, Sugar, Salt *Sushi Soy Sauce x 2 Soy sauce (Water, Soybean, Salt, Wheat flour), Sugar, Colour: Plain caramel, Flavour Enhancers: E627, E631, Yeast extract, Preservative: E202 *Sushi Nori (4 sheet) Dried Seaweed. *Sushi Ginger, Water, Salt, Acidity regulators: E330, E260, Sweeteners: E954, E955, Aspartame*, Preservative: E202, *（contains a source of phenylalanine）*Wasabi Paste X 2 Water, Horseradish powder, Humectant: E420*, Refined soybean oil, Corn starch, Salt, Maltodextrin, grated Wasabi, Turmeric, Acidity regulator: E330, Flavouring (may contain Mustard) , Thickener: E415, Colour: E133.

Begründung

For the purposes of determining the commodity codes within which goods most appropriately fall, Reg 3(1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 Sauces and preparations; therefore, Mixed condiments and mixed seasonings; Mustard flour and meal and prepared mustard. GIR 5b has been used to identify the type of packaging, sealed plastic pouch with a card insert. GIR 6 has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8-digit code 21039090 Other than elsewhere specified. 10-digit code 2103909089 Other than containing tomato; Other than containing monosodium glutamate in mixture or solution, containing by dry weight 50% or more of monosodium glutamate. Also classified in accordance with:- Harmonised System …
UK 2103909089 Gültig vom 03.04.2025 bis 02.04.2028 · Auskunft 600012511 auf GOV.UK

Product is a liquid fish marinade made from Water, Garlic, Sunflower oil, Lemon juice, Chickpea flour , Salt, Mango powder, Rice flour, Coriander leaves, Carom seeds, Turmeric powder, Garam masala, Cumin seeds and Red chilli powder. It is packaged in a 180g plastic pouch put up for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 180 gram plastic pouch GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight …
UK 2103909089 Gültig vom 03.04.2025 bis 02.04.2028 · Auskunft 600012512 auf GOV.UK

Product is a liquid lamb marinade made from Water, Ginger, Garlic, Sunflower oil, Tamarind, Salt, coriander powder, Lemon juice, Coriander leaves, Modified starch, Cumin powder, Garam masala, Red chilli powder, Nutmeg powder, Melon powder, Mint and Turmeric powder. It is packaged in a 180g plastic pouch put up for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 180 gram plastic pouch GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight …
UK 2103909089 Gültig vom 03.04.2025 bis 02.04.2028 · Auskunft 600012514 auf GOV.UK

Product is a liquid tandoori marinade made from Water, Garlic, Ginger, Sunflower, Lemon Juice, Salt, Modified Starch, Tamarind, Kashmiri Chilli Powder, Red Chilli Powder, Cumin Powder, Paprika oleoresin, Garam Masala, Fenugreek Leaves and Turmeric Powder. It is packaged in a 180g plastic pouch put up for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 180 gram plastic pouch GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight …
UK 2103909089 Gültig vom 03.04.2025 bis 02.04.2028 · Auskunft 600012517 auf GOV.UK

Product is a liquid madras paste made from Water, Refined Sunflower Oil, Madras Curry Powder (Coriander powder, Turmeric, Fennel Seed Powder, Fenugreek Seed powder, Cumin Powder and Salt), Cumin Powder, Salt, Kashmiri Chilli Powder, Tamarind, Coriander Powder, Black Pepper, Mustard Powder, Garlic Powder, Red Chilli Powder, Black Mustard Seeds, Ginger Powder, Acidity regulator (Acetic Acid) and Acidity regulator (Citric Acid). It is packaged in a 180g plastic pouch put up for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 180 gram plastic pouch GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight …
UK 2103909089 Gültig vom 03.04.2025 bis 02.04.2028 · Auskunft 600012518 auf GOV.UK

Product is a liquid jalfrezi paste made from Water, Refined Sunflower Oil, Coriander Powder, Desiccated Coconut, Tamarind, Cumin Powder, Garlic Powder, Salt, Kashmiri Chilli Powder, Mustard Powder, Cinnamon Powder, Fennel Powder, Cardamom Powder, Cumin Seed, Modified Starch, Acidity regulator (Acetic Acid), Garam Masala, Fenugreek leaves, Fenugreek Seed Powder and Acidity regulator (Citric Acid). It is packaged in a 180g plastic pouch put up for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 180 gram plastic pouch GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight …
UK 2103909089 Gültig vom 03.04.2025 bis 02.04.2028 · Auskunft 600012519 auf GOV.UK

Product is a liquid Rogan josh made from Refined Sunflower Oil, Water, Paprika, Coriander Powder, Cumin Powder, Tamarind , Salt, Black Pepper, Garlic Powder, Ginger, Turmeric Powder, Fennel Powder, Acidity regulator (Acetic Acid), Clove Powder, Cinnamon Powder and Acidity regulator (Citric Acid). It is packaged in a 180g plastic pouch put up for retail sale.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b - has been used to identify the type of packaging as in a 180 gram plastic pouch GIR 6 - has been used to classify the goods to subheading level 210390 Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit Code 21039090 Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight …
UK 2103909089 Gültig vom 21.05.2025 bis 20.05.2028 · Auskunft 600012780 auf GOV.UK

The product is vanilla extract, which is a form of a dark brown liquid. It is made from vanilla bean extractives, water, ethanol, sugar. The vanilla extract can be used for baking and cooking, or it can be added directly to food and beverages for its vanilla taste. Manufacturing process: The vanilla has alcohol added as a solvent. The subsequent extract is standardised to meet final specification requirements using water and sugar. The Sugar is used to aid the extraction process and improve the shelf life of the extract. The vanilla extract is put up for retail sale and packaged in 60 ml, 118 ml, 236 ml and 32-ounce bottles and is also available in 1-gallon jugs and 55-gallon drums.

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect : a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) General interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5 (b) - has been used to identify the type of packaging as 60 ml, 118 ml, 236 ml and 32 ounce bottles and is also available in 1 gallon jugs and 55 gallon drums. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified 8 Digit code 21039090 - Other than elsewhere specified 10 Digit code 2103909089 - Other than containing tomato; other than monosodium glutamate in mixture or in …
UK 2103909089 Gültig vom 21.05.2025 bis 20.05.2028 · Auskunft 600012783 auf GOV.UK

The product is vanilla bean paste. The brown paste is used in baking for flavouring to add a vanilla aroma. It is made by producing a vanilla extract by treating the vanilla with alcohol as a solvent. Sugar is used to aid the extraction process, add viscosity to keep the vanilla seeds in suspension and to increase the shelf life of 3 years. The vanilla bean paste is put up for retail sale and packaged in glass bottles of varying sizes of 60ml, 118ml, 530ml. Ingredients: Sugar, water, vanilla extract, vanilla bean seeds and gum tragacanth.

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect : a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) General interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5 (b) - has been used to identify the type of packaging as 60 ml, 118 ml, 236 ml and 32 ounce bottles and is also available in 1 gallon jugs and 55 gallon drums. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified 8 Digit code 21039090: Other than elsewhere specified 10 Digit code 2103909089: Other than containing tomato; other than monosodium glutamate in mixture or in …
UK 2103909089 Gültig vom 28.04.2025 bis 27.04.2028 · Auskunft 600012935 auf GOV.UK

Red cooking wine (1.2% ABV) in 3 litres, 5 litres & 10 litres bag-in box plastic packages then placed in cardboard boxes. The product is made of partially de-alcoholised wine, water, salt, antioxidants, sulphites, preservatives and acidity regulators. The product is specifically made for use as a condiment in cooking and is not fit for direct consumption due to its salt and sulphite contents. It is sold primarily to culinary trade. The product shelf life is 18 - 24 months from the date of manufacture and can be used for up to six weeks once opened.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules GIR’s: Classification has been determined in accordance with the following: General interpretative rules (GIR’s): GIR 1 has been used to classify this product by the terms of heading 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings; mus-tard flour and meal and prepared mustard GIR 5b Has been used to identify the packaging: boxes GIR 6 Has been used to classify this product by the terms of heading 210390: Other than soya sauce, tomato ketchup and other tomato sauces and mustard flour and meal and prepared mustard. 8 Digit code 21039090: Other than elsewhere specified 10 Digit code 2103909089: Other …
UK 2103909089 Gültig vom 06.05.2025 bis 05.05.2028 · Auskunft 600012984 auf GOV.UK

A hot sauce. Ingredients include vinegar, red peppers, onions, chillies, sugar and salt. Packaged a in 150ml bottle with metal lid.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5B has been used to identify the type of packaging: 150ml bottle GIR 6 has been used to classify the goods to subheading level 210390 – Other than soya sauce, tomato ketchup and other tomato sauces or mustard flour and meal and prepared mustard 8 Digit Code 21039090 – Other than elsewhere specified 10 Digit Code 2103909089 – Other than containing tomato or monosodium glutamate Also classified in accordance with: Harmonised System …
UK 2103909089 Gültig vom 06.05.2025 bis 05.05.2028 · Auskunft 600012991 auf GOV.UK

A sriracha chilli sauce. Ingredients included chillies, vinegar, peppers, sugar, onions, garlic, fish sauce and sea salt. Packaged in 150ml bottle with metal lid.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5B has been used to identify the type of packaging: 150ml bottle GIR 6 has been used to classify the goods to subheading level 210390 – Other than soya sauce, tomato ketchup and other tomato sauces or mustard flour and meal and prepared mustard 8 Digit Code 21039090 – Other than elsewhere specified 10 Digit Code 2103909089 – Other than containing tomato or monosodium glutamate Also classified in accordance with: Harmonised …
UK 2103909089 Gültig vom 02.06.2025 bis 01.06.2028 · Auskunft 600013009 auf GOV.UK

Seasoning cubes made from a blend of flavouring agents, salt, and spices. Flavours covered: chicken and classic. Cubes are individually wrapped, usually in foil or branded paper wrappers. Packaged in a 400g per pack with 40 cubes.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5B has been used to identify the type of packaging: 400G pack GIR 6 has been used to classify the goods to subheading level 210390 - Other than elsewhere specified 8 Digit Code 21039090 - Other liquid mango chutney or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of sugar, in containers holding 0.5 litre or …
UK 2103909089 Gültig vom 02.06.2025 bis 01.06.2028 · Auskunft 600013010 auf GOV.UK

A seasoning cube made from a mix of flavouring ingredients and natural enhancers. Flavours covered: chicken ans beef. Net packaging weight: 8g per cube; 320g per pack (40 cubes.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5B has been used to identify the type of packaging. GIR 6 has been used to classify the goods to subheading level 210390 - Other than elsewhere specified 8 Digit Code 21039090 - Other liquid mango chutney or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of sugar, in containers holding 0.5 litre or less 10 …
UK 2103909089 Gültig vom 03.11.2025 bis 02.11.2028 · Auskunft 600014143 auf GOV.UK

cooking paste Ingredients: corn flour, salt and shrimp Use: as a flavour base in Southeast Asian cuisines packaged in 250g plastic and cardboard packs

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging – 250g plastic and cardboard packs GIR 6 has been used to classify the goods to subheading level 210390 – Other than elsewhere specified 8 digit code 21039090 - Other than elsewhere specified 10 digit code 2103909089 – Other than containing tomato; Other than monosodium glutamate in mixture or in solution, containing by dry weight 50% or more of monosodium glutamate Also …
UK 2103909089 Gültig vom 04.11.2025 bis 03.11.2028 · Auskunft 600014148 auf GOV.UK

shrimp paste Use: as a flavour base in Southeast Asian cuisines Packaging: sealed jars, each containing 240 g net weight

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging – sealed jar 240g GIR 6 has been used to classify the goods to subheading level 210390 – Other than elsewhere specified 8 digit code 21039090 - Other than elsewhere specified 10 digit code 2103909089 – Other than monosodium glutamate in mixture or in solution, containing by dry weight 50% or more of monosodium glutamate Also classified in accordance with: HSEN to 2103
UK 2103909089 Gültig vom 03.11.2025 bis 02.11.2028 · Auskunft 600014149 auf GOV.UK

Rojak sauce ingredients including palm sugar, tamarind, shrimp paste (belacan), chili, water, and other spices Packaging: plastic jar 240g

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging – plastic jar 240g GIR 6 has been used to classify the goods to subheading level 210390 – Other than elsewhere specified 8 digit code 21039090 - Other than elsewhere specified 10 digit code 2103909089 – Other than monosodium glutamate in mixture or in solution, containing by dry weight 50% or more of monosodium glutamate Also classified in accordance with: HSEN to 2103
UK 2103909089 Gültig vom 06.11.2025 bis 05.11.2028 · Auskunft 600014182 auf GOV.UK

Fish sauce. Liquid condiment made from anchovies and sea salt. Used as a seasoning ingredient in food preparation for pasta, vegetables, seafood, and salads. Packaged in 100ml glass bottle.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5B has been used identify the type of packaging: 100ml glass bottle GIR 6 has been used to classify this product by the terms of heading 210390 - Other than soya sauce, tomato ketchup and other tomato sauces or mustard flour and meal and prepared mustard 8 Digit code 21039090 - Other than elsewhere specified 10 Digit code 2103909089 - Other than monosodium glutamate in mixture or in solution, containing by dry weight 50% or …
UK 2103909089 Gültig vom 25.11.2025 bis 24.11.2028 · Auskunft 600014331 auf GOV.UK

Garlic and ginger paste which is used for adding into food, mainly Indian cooking. Packaged in 1 kg screw top glass jars in packs of 6. Ingredients: Ginger, Garlic, water, salt, process water, sunflower oil, Citric Acid, Xanhan Gum, Potassium Sorbate, Sodium Benzoate, Sodium Metabisulphite,

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging – glass jar with a screw top 1kg. GIR 6 has been used to classify the goods to subheading level 210390 - Other 8 Digit Code 21039090 - Other than mango chutney, liquid or aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of sugar, in containers holding 0.5 litre or …
UK 2103909089 Gültig vom 26.11.2025 bis 25.11.2028 · Auskunft 600014333 auf GOV.UK

Fish Sauce Light brown coloured liquid Packaging: 200 ml plastic bottle Ingredients: Anchovy, Salt, Water, Sugar

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging – plastic bottle 200ml. GIR 6 has been used to classify the goods to subheading level 210390 – Other than elsewhere specified 8 Digit Code 21039090 – Other than Mango chutney, liquid; Other than Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of sugar, in …
UK 2103909089 Gültig vom 10.12.2025 bis 09.12.2028 · Auskunft 600014651 auf GOV.UK

Oyster flavoured sauce. Used as a seasoning ingredient to stir-fries and other oriental dishes. Ingredients include water, oyster, salt and flavouring. Packaged in a plastic bottle.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5B has been used identify the type of packaging: plastic bottle GIR 6 has been used to classify this product by the terms of heading 210390 - Other than soya sauce, tomato ketchup and other tomato sauces or mustard flour and meal and prepared mustard 8 Digit code 21039090 - Other than elsewhere specified 10 Digit code 2103909089 - Other than monosodium glutamate in mixture or in solution, containing by dry weight 50% or more …
UK 2103909089 Gültig vom 03.03.2026 bis 02.03.2029 · Auskunft 600015288 auf GOV.UK

Garlic Mayonnaise Ingredients: Sunflower Oil, Pasteurised Free Range Egg, Garlic Purée, Water, Cider Vinegar, Mustard Seed, Salt, Concentrated Lemon Juice, Spirit Vinegar. Packaged for retail sale in a 250ml glass jar with metal lid.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging - glass jar with a metal lid. GIR 6 has been used to classify the goods to subheading level 210390 – Other than elsewhere specified 8 Digit Code 21039090 - Other than mango chutney, liquid; Aromatic bitters of an alcoholic strength by volume of 44,2 to 49,2 % vol containing from 1,5 to 6 % by weight of gentian, spices and various ingredients and from 4 to 10 % of sugar, in …
UK 2103909089 Gültig vom 03.03.2026 bis 02.03.2029 · Auskunft 600015289 auf GOV.UK

Sriracha Chilli Mayonnaise Ingredients: Sunflower Oil, Pasteurised Free Range Egg, Cider Vinegar, Water, Red Chillies, Mustard Seed, Salt, Red Peppers, Raw Cane Sugar, Concentrated Lemon Juice, Spirit Vinegar, Onions, Garlic Purée, Anchovies (Fish), Packaged for retail sale in a 250ml glass jar with metal lid.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging - glass jar with a metal lid. GIR 6 has been used to classify the goods to subheading level 210390 – Other than elsewhere specified 8 Digit Code 21039090 - Other than mango chutney, liquid; Aromatic bitters of an alcoholic strength by volume of 44,2 to 49,2 % vol containing from 1,5 to 6 % by weight of gentian, spices and various ingredients and from 4 to 10 % of sugar, in …
UK 2103909089 Gültig vom 01.05.2026 bis 30.04.2029 · Auskunft 600015445 auf GOV.UK

Product is a 350g glass bottle of Creamy alfredo cheesy pasta sauce. It does not need to be reheated before human consumption. It is made from Water, Refined soyabean oil, Modified food starch, Sugar, Salt, Whey protein concentrate, Cheese powder, Acidity regulators, Xanthan gum, Spices, Garlic powder, Preservatives, Natural and artificial flavour and Antioxidant

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5b - has been used to identify the type of packaging as in a glass bottle containing 350g of product. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% …
UK 2103909089 Gültig vom 01.05.2026 bis 30.04.2029 · Auskunft 600015446 auf GOV.UK

Product is a 300g plastic bottle of eggless chilli veginnaise. It is made from Water, Refined soyabean oil, Sugar, Red chillies, Modified food starch, Whey protein concentrate, Salt, Lemon juice, Acidity regulators, Xanthan gum, Preservatives, Natural flavour, Artificial flavour and Antioxidant.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5b - has been used to identify the type of packaging as in a plastic bottle containing 300g of product. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to …
UK 2103909089 Gültig vom 01.05.2026 bis 30.04.2029 · Auskunft 600015447 auf GOV.UK

Product is a 300g plastic bottle of Coriander Mint Veginnaise. It is made from Water, Refined soyabean oil, Coriander, Glucose syrup, Modified food starch, Lemon juice, Salt, Whey protein concentrate, Sugar, Garlic powder, Green chilli powder, Acidity regulators, Xanthan gum, Onion powder, Spice, Natural and artificial flavouring, Ginger powder, Preservatives, Antioxidant and colours.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5b - has been used to identify the type of packaging as in a plastic bottle containing 300g of product. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to …
UK 2103909089 Gültig vom 01.05.2026 bis 30.04.2029 · Auskunft 600015448 auf GOV.UK

Product is a 300g plastic bottle of eggless vegan veginnaise. It is made from Water, Refined soyabean oil, Sugar, Modified food starch, Salt, Lemon juice, Xanthan gum, Acidity regulators, Preservatives, Artificial flavour, Antioxidant

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5b - has been used to identify the type of packaging as in a plastic bottle containing 300g of product. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to …
UK 2103909089 Gültig vom 01.05.2026 bis 30.04.2029 · Auskunft 600015449 auf GOV.UK

Product is a 300g plastic bottle of eggless garlic veginnaise. It is made from Water, Refined soyabean oil, Synthetic vinegar, Sugar, Garlic, Emulsifiers and stabilizers, Whey protein concentrate, iodised salt, Spices and condiments, Herbs, Natural flavouring substances, Acidity regulators, Preservatives, Antioxidant and Sequestran.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5b - has been used to identify the type of packaging as in a plastic bottle containing 300g of product. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to …
UK 2103909089 Gültig vom 01.05.2026 bis 30.04.2029 · Auskunft 600015453 auf GOV.UK

Product is a 290g plastic bottle of eggless Sharwarma Veginnaise. It is made from Water, Refined soyabean oil, Modified food starch, Sugar, Garlic, Salt, Lemon juice, Whey protein concentrate, Spices, Acidity regulator, Xanthan gum, Natural and artificial flavours, Preservatives and Antioxidant

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect- a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (reg 3 (1)(a)); and b. Notes to a section of chapter of the Goods Classification Table (reg 3(1)(b)). General Interpretative rules (GIR)s: GIR 1 - has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5b - has been used to identify the type of packaging as in a plastic bottle containing 290g of product. GIR 6 - has been used to classify the goods to subheading level 210390 Other than elsewhere specified. 8 Digit Code 21039090 Other than mango chutney, liquid or Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to …
UK 2103909089 Gültig vom 22.04.2026 bis 21.04.2029 · Auskunft 600015534 auf GOV.UK

Mango Chilli Chutney. A flavourful condiment made primarily from mangoes and spiced with chilli and other spices. For human consumption and packaged in plastic squeeze bottle of 340g per unit. Ingredients: Raw mango, Sugar, Water, Salt, Ginger, Garlic, Cumin powder, Red chilli powder, Dry mango powder, Stabilisers: tapioca starch, xanthan gum, Acidity regulator: citric acid, Preservative: sodium benzoate.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging - a plastic squeeze bottle of 340g. GIR 6 has been used to classify the goods to subheading level 210390 - Other 8 Digit Code 21039090 – Other than elsewhere specified 10 Digit Code 2103909089 – Other than Containing tomato; Other than Monosodium glutamate in mixture or in solution, containing by dry weight 50% or more of monosodium glutamate Also classified in accordance with: …
UK 2103909089 Gültig vom 22.04.2026 bis 21.04.2029 · Auskunft 600015536 auf GOV.UK

A table sauce for human consumption, containing green chilli and coriander, packaged in plastic squeeze bottle of 300g per unit. Ingredients: Water, Coriander Leaves, Green Chilli, Jaggery, Sugar, Lemon Juice, Salt, Split Chickpeas, Mint Leaves, Vinegar, Tapioca Starch, Cumin Powder, Coriander Powder, Ginger, Black Salt, Dry Mango Powder, Black Pepper Powder, Cloves, Chlorophyll Extract (Natural Colour), Preservative (Sodium Benzoate).

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging - a plastic squeeze bottle of 300g. GIR 6 has been used to classify the goods to subheading level 210390 - Other 8 Digit Code 21039090 – Other than elsewhere specified 10 Digit Code 2103909089 – Other than Containing tomato; Other than Monosodium glutamate in mixture or in solution, containing by dry weight 50% or more of monosodium glutamate Also classified in accordance with: …
UK 2103909089 Gültig vom 22.04.2026 bis 21.04.2029 · Auskunft 600015537 auf GOV.UK

A table sauce, containing dates and tamarind, for human consumption and packaged in a plastic squeeze pouch of 310g per unit Ingredients: Water, Jaggery, Sugar, Tamarind, Dates, Tapioca Starch, Vinegar, Black Salt, Cumin Powder, Dry Ginger Powder, Red Chilli, Xanthan Gum, Salt, Black Pepper, Green Cardamom Powder, Cassia Bark, Fennel Seed, Clove, Coriander Powder, Preservative (Sodium Benzoate).

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging - a plastic squeeze bottle of 310g . GIR 6 has been used to classify the goods to subheading level 210390 - Other 8 Digit Code 21039090 – Other than elsewhere specified 10 Digit Code 2103909089 – Other than Containing tomato; Other than Monosodium glutamate in mixture or in solution, containing by dry weight 50% or more of monosodium glutamate Also classified in accordance with: …
UK 2103909089 Gültig vom 22.04.2026 bis 21.04.2029 · Auskunft 600015538 auf GOV.UK

A table sauce made for human consumption and packaged in a plastic squeeze bottle of 300g per unit. Ingredients: Water, Bell Peppers, Lemon Juice, Onions, Vinegar, Garlic, Salt, Sunflower Oil, Green Chillies, Tapioca Starch, Red Chilli, Jaggery, Sugar, Xanthan Gum, Rosemary, Oregano, Natural Flavours, Preservative Sodium Benzoate).

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5b has been used to identify the type of packaging - a plastic squeeze bottle of 300g. GIR 6 has been used to classify the goods to subheading level 210390 - Other 8 Digit Code 21039090 – Other than elsewhere specified 10 Digit Code 2103909089 – Other than Containing tomato; Other than Monosodium glutamate in mixture or in solution, containing by dry weight 50% or more of monosodium glutamate Also classified in accordance with: …
UK 2103909089 Gültig vom 27.07.2026 bis 26.07.2029 · Auskunft 600016065 auf GOV.UK

The product is an alcoholic cooking wine. It has the following ingredients water, rice, wheat, salt and colour (plain caramel). It is primarily used for culinary purposes and rendered unsuitable for consumption as a beverage. The product is packed in 3785 ml plastic bottle.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules GIR’s: Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules GIR’s: GIR 1 - Has been used to classify this product by the terms of heading …
UK 2103909089 Gültig vom 03.08.2026 bis 02.08.2029 · Auskunft 600016106 auf GOV.UK

Cooking Wine 750ml Fermented wine with addition of 1.5% salt and other food ingredients Approximately 14% ABV Unsuitable for consumption as an alcoholic drink and is intended solely for culinary use Used to marinate meat and seafood, remove undesirable odours, and enhance the flavour and aroma of a wide variety of Chinese dishes during cooking Packaged in 750 ml glass bottles and supplied in cartons containing 12 bottles

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect : a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) General Interpretative Rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5 B - Has been used to identify the type of packaging - 750 ml glass bottles and supplied in cartons containing 12 bottles. GIR 6 - Has been used to classify the goods to subheading level 210390 - Other than elsewhere specified. 8 Digit Code 21039090 - Other than elsewhere specified. 10 Digit Code 2103909089 - Other than containing tomato: Other than monosodium glutamate in mixture or in solution, containing by dry weight …
UK 2103909089 Gültig vom 01.09.2026 bis 31.08.2029 · Auskunft 600016196 auf GOV.UK

A red paste of roasted red peppers, kalamata olives, mixed with herbs, spices and extra virgin olive oil packed in glass jar 190G with a steel lid

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect : a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) General Interpretative Rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5 B - Has been used to identify the type of packaging - in glass jar 190G with a steel lid. GIR 6 - Has been used to classify the goods to subheading level 210390 - Other than elsewhere specified. 8 Digit Code 21039090 - Other than elsewhere specified. 10 Digit Code 2103909089 - Other than containing tomato; Other than monosodium glutamate in mixture or in solution, containing by dry weight 50% or more of monosodium …
UK 2103909089 Gültig vom 13.08.2026 bis 12.08.2029 · Auskunft 600016198 auf GOV.UK

A cream paste of roasted aubergines, with sesame paste and extra virgin olive oil. Packed in glass jar 190G with a steel lid.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 Has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5B Has been used to identify the type of packaging: 190G glass jar. GIR 6 Has been used to classify the goods to subheading level 210390 – Other than soya sauce, tomato ketchup and other tomato sauces or mustard flour and meal and prepared mustard. 8 Digit Code 21039090 – Other than elsewhere specified. 10 Digit Code 2103909089 – Other than containing monosodium glutamate in mixture or in solution, containing by dry weight 50% …
UK 2103909089 Gültig vom 01.09.2026 bis 31.08.2029 · Auskunft 600016264 auf GOV.UK

Gushan Brand Fujian Cooking Wine The product is packed in 500 ml glass bottles for retail sale. Each carton contains 12 bottles

Begründung

Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect : a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) General Interpretative Rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5 B - Has been used to identify the type of packaging - 500ml glass bottles × 12 in each carton GIR 6 - Has been used to classify the goods to subheading level 210390 - Other than elsewhere specified. 8 Digit Code 21039090 - Other than elsewhere specified. 10 Digit Code 2103909089 - Other than containing tomato: Other than monosodium glutamate in mixture or in solution, containing by dry weight 50% or more of monosodium …
UK 2103909089 Gültig vom 12.10.2026 bis 11.10.2029 · Auskunft 600016628 auf GOV.UK

Korean style fermented chili paste used in cooking. Also known as gochujang. Product is packed in 170g plastic tubs

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 has been used to classify this product to Heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard GIR 5B has been used to determine the packaging GIR 6 has been used to classify this product to sub-heading level 210390 - Other than elsewhere specified in this heading 8 Digit Code 21039090 - Other than Mango chutney, liquid; other than Aromatic bitters of an alcoholic strength by volume of 44.2 to 49.2% vol containing from 1.5 to 6% by weight of gentian, spices and various ingredients and from 4 to 10% of sugar, in containers holding 0.5 …
UK 2103909089 Gültig vom 13.10.2026 bis 12.10.2029 · Auskunft 600016830 auf GOV.UK

A ready-to-eat pickled ginger condiment intended for use as a palate cleanser with sushi and other Asian dishes. The product is prepared from fresh, raw ginger that is processed by being cleaned, peeled, sliced, and pickled in a seasoned liquid containing water, salt, acids and sweeteners. Ingredients: Ginger, water, salt, Acetic Acids, Citric Acids, Potassium Sorbate, Acesulfame Potassium, Sucralose, Sodium Saccharin, and Anthocyanins. It is packaged in individual 5 g sachets. Two hundred are placed in a plastic bag, giving a net weight of 1 kg, and five bags are then packaged in a cardboard box with a total weight of 5 kg.

Begründung

Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)). General Interpretative Rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5(b) - Has been used to identify the type of packaging. Packaged in 5 g sachets, then in a plastic bag, 5 bags are placed in a cardboard box. GIR 6 - Has been used to classify the goods to subheading level 210390 - Other than, elsewhere specified. 8 Digit Code - 21039090 - Other than elsewhere specified. 10 Digit Code - 2103909089 - Other than containing tomato; Other than containing monosodium glutamate in mixture or …
UK 2103909089 Gültig vom 06.10.2026 bis 05.10.2029 · Auskunft 600016833 auf GOV.UK

A ready to eat condiment paste, with a strong distinctive flavour, used to enhance Sushi and other Asian dishes. Ingredients: Horseradish, water, corn oil, salt, lactose, wasabi powder, sweetener, acidity regulator, mustard extract, thickener (E415), and colouring, tartrazine and brilliant blue FCF (E102 & E133). The ingredients are blended into a smooth paste and packed in 2.5 g sachets measuring 35 × 50 mm. Each clear plastic bag contains 500 sachets and weighs 1.25 kg. Six bags are packed in a paper carton, giving a total shipping weight of 7.5 kg.

Begründung

For the purposes of determining the commodity codes within which goods most appropriately fall, Reg 3(1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the goods Classification Table (Reg 3(1)(b)). General interpretative rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 2103 - Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard. GIR 5(b) - Has been used to identify the type of packaging. Packed in 2.5 g sachets, then in to a plastic bag, then packaged in to a 7.5 kg paper carton. GIR 6 - Has been used to classify the goods to subheading level 210390 - Other than elsewhere specified. 8 Digit Code - 21039090 - Other than elsewhere specified. 10 Digit Code - 2103909089 - Other than containing tomato; Other than containing monosodium glutamate in mixture or solution, containing dry weight 50% or more of monosodium …

Quelle: HM Revenue & Customs, Advance Tariff Rulings. Enthält Informationen des öffentlichen Sektors unter der Open Government Licence v3.0.

Beschränkungen und Hinweise für 210390

Russland-Sanktionen: Ausfuhrverbot Verordnung (EU) Nr. 833/2014, Anhang XVIII 21039090

Gilt nur für einen Teil der Waren unter diesem Code (Rechtsakt nennt 21039090).

Art. 3h, Luxusgüter, verboten über 300 EUR je Stück, sofern der Anhang nichts anderes bestimmt. nur ein Teil des Codes: Andere
Rechtsakt auf EUR-Lex lesen

Nur zur Orientierung. Prüfen Sie den Rechtsakt, bevor Sie sich auf einen Hinweis verlassen; Schwellenwerte, Ausnahmen und Genehmigungen sind nicht vollständig abgebildet.

Zollkontingente für 210390

Offen 09.8302 Ursprung: Kanada

Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included etc...

01.01.2026 – 31.12.2026

34.995.962 Kilograms

Restmenge (100 %)

Volumen 35.000.000
Kritisch 09.9016 Ursprung: Vereinigte Staaten

US - Food preparations of Chapter 21

01.07.2026 – 30.06.2027

245.267.080 Kilograms

Restmenge (98,1 %)

Volumen 250.000.000

Quelle: Europäische Kommission, Berichte zu Zollkontingenten, Stand 30.10.2026. Die Restmengen ändern sich täglich.

EU-Handel 2025 für 210390

Einfuhren aus Drittländern: 1 Mrd. €; 339.112 t
Ausfuhren in Drittländer: 2,4 Mrd. €

Wichtigste Ursprungsländer nach Einfuhrwert

Vereinigtes Königreich 349,3 Mio. €
Thailand 186 Mio. €
Vereinigte Staaten 93,9 Mio. €
China 82,5 Mio. €
Schweiz 72,3 Mio. €

KN8-Codes unterhalb dieses Codes: 3. Quelle: Eurostat, Comext, CC BY 4.0, aufbereitet von hscode.info. Vertraulicher Handel ist keinen Codes zugeordnet.

Tarifänderungen für 210390 seit 2016

März 2020 2 Codes Code gestrichen
März 2020 4 Codes Code eingeführt

Monatlicher Vergleich der TARIC-Auszüge der Europäischen Kommission. Ohne saisonale Einfuhrpreise.

Einfuhrzoll im Vereinigten Königreich für 210390

Drittlandszollsätze aller britischen Warencodes unter dieser HS-Unterposition. Quelle: UK Department for Business and Trade, Stand 02.11.2026. Der britische Tarif weicht vom EU-Tarif ab.

Einfuhrumsatzsteuer in der EU

Belgien 21 % ggf. 6 %
Bulgarien 20 %
Dänemark 25 %
Deutschland 19 % ggf. 7 %
Estland 24 %
Finnland 25,5 % ggf. 13,5 %
Frankreich 20 % ggf. 5,5 %
Griechenland 24 % ggf. 13 %
Irland 23 %
Italien 22 % ggf. 10 %
Kroatien 25 %
Lettland 21 % ggf. 12 %
Litauen 21 %
Luxemburg 17 % ggf. 3 %
Malta 18 %
Niederlande 21 % ggf. 9 %
Österreich 20 % ggf. 10 %
Polen 23 % ggf. 8 %
Portugal 23 %
Rumänien 21 % ggf. 11 %
Schweden 25 % ggf. 6 %
Slowakei 23 % ggf. 19 %
Slowenien 22 % ggf. 9,5 %
Spanien 21 % ggf. 10 %
Tschechien 21 % ggf. 12 %
Ungarn 27 %
Zypern 19 %

Normalsatz je Mitgliedstaat auf Zollwert, Zoll und Transportkosten bis zum Bestimmungsort. Ermäßigte Sätze hängen oft von Verwendung oder Abnehmer ab und gelten nur, wenn das Land sie für die Ware vorsieht. Quelle: Europäische Kommission, Taxes in Europe Database, Stand 02.11.2026.

Ursprungsregeln

Die Präferenzursprungsregeln für die Unterposition 210390 hängen vom Handelsabkommen ab. Die Kommission veröffentlicht sie in Access2Markets.

Ursprungsregeln bei Access2Markets

Informationen

Wenn Sie "andere" importieren oder exportieren, ist es wichtig, den richtigen HS-Code oder TARIC-Code zu haben. Der HS-Code 2103900000 80 ist der Standardcode für dieses Produkt und stellt sicher, dass die richtigen Zölle und Abgaben bei einer Überquerung internationaler Grenzen angewendet werden.

Um sicherzustellen, dass Ihre Geschäftsabwicklung bei der Einfuhr oder Ausfuhr von "andere" reibungslos verläuft, sollten Sie folgende Punkte beachten:

Informieren Sie sich über die spezifischen Einfuhr- und Ausfuhrbestimmungen in den beteiligten Ländern. Dazu gehören mögliche Beschränkungen, Steuern und Zölle, die auf "andere" anwendbar sind.
Prüfen Sie, ob zusätzliche Lizenzen, Genehmigungen oder Zertifikate erforderlich sind, um "andere" in das Zielland zu importieren oder aus dem Herkunftsland zu exportieren.
Achten Sie darauf, dass Ihre Handelspartner über gültige Identifikationsnummern verfügen, wie zum Beispiel die EORI-Nummer (Economic Operators Registration and Identification) in der EU, um den Handel effizienter zu gestalten und Verzögerungen zu minimieren.
Stellen Sie sicher, dass alle handels- und zollrelevanten Dokumente (wie Handelsrechnungen, Packlisten, Ursprungszertifikate und Versicherungspolicen) korrekt ausgefüllt sind und den jeweiligen nationalen Vorschriften entsprechen.
Behalten Sie die aktuellen Wechselkurse sowie die Kosten für Verpackung, Versand und Versicherung im Blick, um eine genaue Kalkulation der Handelskosten durchzuführen.

Zusammenfassend lautet der HS-Code oder TARIC-Code für "andere" 2103900000 80. Stellen Sie sicher, dass Sie diesen Code in all Ihren Handels- und Zolldokumenten korrekt verwenden, um eine reibungslose und problemlose Transaktion zu gewährleisten. Mit diesen Tipps sind Sie besser auf die Herausforderungen im internationalen Handel vorbereitet und können erfolgreich "andere" importieren und exportieren.

HS-Code Struktur

1. HS Kapitel

Es gibt 21 unterschiedliche Abschnitte, die in 96 Kapitel unterteilt sind. Ausnahmekapitel beinhalten Kapitel 77, welches für zukünftige Nutzung reserviert ist, Kapitel 98 und 99, die auf nationaler Ebene begrenzt sind, und Kapitel 99, welches ein spezifischer Code für temporäre Änderungen ist. Im obigen Beispiel wurde Kapitel 21 ausgewählt, für verschiedene lebensmittelzubereitungen

2. HS Position

Die Überschrift bestimmt die spezifische Kategorie innerhalb eines bestimmten Kapitels. Im obigen Beispiel bezieht sich die 03 auf Zubereitungen zum Herstellen von Würzsoßen und zubereitete Würzsoßen; zusammengesetzte Würzmittel; Senfmehl, auch zubereitet, und Senf.

3. HS Unterposition

Die letzten beiden Ziffern des internationalen Harmonisierten Codes sind spezifischer und definieren Unterkategorien von Produkten. Im obigen Beispiel bezieht sich die 90 auf andere.

HS-Code Baumstruktur

2100000000 80

HS Kapitel VERSCHIEDENE LEBENSMITTELZUBEREITUNGEN

2103000000 80

Zubereitungen zum Herstellen von Würzsoßen und zubereitete Würzsoßen; zusammengesetzte Würzmittel; Senfmehl, auch zubereitet, und Senf

2103100000 80

- Sojasoße

2103200000 80

- Tomatenketchup und andere Tomatensoßen

2103300000 80

- Senfmehl, auch zubereitet, und Senf

2103301000 80

- - Senfmehl

2103309000 80

- - Senf (einschließlich zubereitetes Senfmehl)

2103309010 80

- - - keinen zugesetzten Zucker enthaltend oder mit einem Gehalt an zugesetztem Zucker von weniger als 5 GHT

2103309090 80

- - - mit einem Gehalt an zugesetztem Zucker von 5 GHT oder mehr

2103900000 80

- andere

2103901000 80

- - Mango-Chutney, flüssig

2103903000 80

- - aromatische Bitter, mit einem Alkoholgehalt von 44,2 % vol bis 49,2 % vol, zubereitet unter Verwendung von 1,5 bis 6 GHT Enzian, Gewürzen und anderen Zutaten sowie 4 bis 10 GHT Zucker enthaltend, in Behältnissen mit einem Inhalt von 0,5 l oder weniger

2103909000 80

- - andere

2103909011 10

- - - Tomaten enthaltend

2103909011 80

- - - - Mononatriumglutamat in Mischungen oder Lösungen mit einem Gehalt an Mononatriumglutamat von 50 GHT oder mehr in der Trockenmasse

2103909019 80

- - - - andere

2103909081 10

- - - andere

2103909081 80