Import trade restrictions for 0307870000 80
| Origin Origin country | Start | Duty / Tax | Legal
Legal base
Measure type | |
|---|---|---|---|---|
ZA
|
South Africa ZA | 01/01/2017
|
0.000 % | Decision 1623/16
Tariff preference
142
|
ME
|
Montenegro ME | 01/01/2017
|
0.000 % | Decision 0224/10
Tariff preference
142
|
XS
|
Serbia XS | 01/01/2017
|
0.000 % | Decision 0036/10
Tariff preference
142
|
XK
|
Kosovo XK | 01/01/2017
|
0.000 % | Decision 0342/16
Tariff preference
142
|
MK
|
North Macedonia MK | 01/01/2017
|
0.000 % | Decision 0239/04
Tariff preference
142
|
UA
|
Ukraine UA | 01/01/2017
|
0.000 % | Decision 0295/14
Tariff preference
142
|
PE
|
Peru PE | 01/01/2017
|
0.000 % | Decision 0735/12
Tariff preference
142
|
AL
|
Albania AL | 01/01/2017
|
0.000 % | Decision 0332/09
Tariff preference
142
|
BA
|
Bosnia and Herzegovina BA | 01/01/2017
|
0.000 % | Decision 0474/08
Tariff preference
142
|
1011
|
ERGA OMNES 1011 | 01/01/2017
|
11.000 % | Regulation 1821/16
Third country duty
103
|
2020
|
GSP - General arrangements 2020 | 01/01/2017
|
3.800 % | Regulation 0978/12
Tariff preference
142
|
3000
|
Non-cooperating countries in fighting illegal, unreported and unregulated fishing 3000 | 01/01/2017
|
Cond: B cert: Y-927 (29):; B (09): | Regulation 1005/08
Control on illegal, unreported and unregulated fishing
719
|
1011
|
ERGA OMNES 1011 | 31/05/2017
|
Cond: Y cert: C-673 (29):; Y cert: Y-927 (29):; Y (09): | Regulation 1005/08
Control on illegal, unreported and unregulated fishing
719
|
2012
|
European Economic Area 2012 | 21/09/2017
|
3.300 % | Decision 0001/94
Tariff preference
142
|
SG
|
Singapore SG | 21/11/2019
|
0.000 % | Decision 1875/19
Tariff preference
142
|
JP
|
Japan JP | 01/02/2020
|
0.000 % | Decision 1907/18
Tariff preference
142
|
VN
|
Viet Nam VN | 01/08/2020
|
0.000 % | Decision 0753/20
Tariff preference
142
|
1008
|
All third countries 1008 | 21/04/2021
|
Cond: B cert: N-853 (29):; B cert: C-640 (29):; B cert: Y-058 (29):; B cert: C-084 (29):; B (09):; E cert: N-853 (29):; E 20.000/KGM(29):; E cert: C-640 (29):; E cert: C-084 (29):; E (09): | Regulation 0632/21
Veterinary control
410
|
EU
|
European Union EU | 21/04/2021
|
Cond: B cert: N-853 (29):; B cert: C-640 (29):; B cert: Y-058 (29):; B cert: Y-072 (29):; B cert: Y-073 (29):; B cert: Y-074 (29):; B cert: Y-075 (29):; B cert: Y-076 (29):; B cert: Y-077 (29):; B cert: Y-078 (29):; B cert: Y-079 (29):; B cert: C-084 (29):; B (09):; E cert: N-853 (29):; E cert: C-640 (29):; E 20.000/KGM(29):; E cert: Y-072 (29):; E cert: Y-073 (29):; E cert: Y-074 (29):; E cert: Y-075 (29):; E cert: Y-076 (29):; E cert: Y-077 (29):; E cert: Y-078 (29):; E cert: Y-079 (29):; E cert: C-084 (29):; E (09): | Regulation 0632/21
Veterinary control
410
|
1011
|
ERGA OMNES 1011 | 19/01/2022
|
Cond: Y cert: C-400 (29):; Y cert: Y-900 (29):; Y (09): | Regulation 2280/21
Import control - CITES
710
|
Explanation of trade restrictions
Erga Omnes means "for all".
Third countries are countries that are not part of the EU.
GSP means "Generalised System of Preferences".
GSP Plus means "Generalised System of Preferences Plus".
European Economic Area (EEA) means all EU member states and Iceland, Liechtenstein and Norway.
OCTs stands for "Overseas Countries and Territories". They are countries and territories that are not part of the EU. More information
CARIFORUM is a regional economic integration organisation comprising 15 Caribbean Community (CARICOM) countries and the Dominican Republic.
SADC EPA stands for "Southern African Development Community - Economic Partnership Agreement".
Duty means "customs duties".
Information
When importing or exporting "Other abalone (Haliotis spp.)", it is crucial to have the correct HS code or TARIC code. The HS code 0307870000 80 serves as the standard code for this product, ensuring that the appropriate duties and taxes are applied when crossing international borders.
To ensure your business transactions run smoothly when importing or exporting "Other abalone (Haliotis spp.)", consider the following points:
- Inform yourself about the specific import and export regulations in the countries involved. This includes possible restrictions, taxes, and duties applicable to "Other abalone (Haliotis spp.)".
- Check if any additional licenses, permits, or certificates are required to import "Other abalone (Haliotis spp.)" into the destination country or export it from the country of origin.
- Make sure your trading partners have valid identification numbers, such as EORI numbers (Economic Operators Registration and Identification) in the EU, to streamline trade and minimize delays.
- Ensure that all trade- and customs-related documents (such as commercial invoices, packing lists, certificates of origin, and insurance policies) are accurately completed and adhere to the respective national regulations.
- Keep an eye on the current exchange rates, as well as packaging, shipping, and insurance costs, to accurately calculate trade costs.
In summary, the HS code or TARIC code for "Other abalone (Haliotis spp.)" is 0307870000 80. Make sure you accurately use this code in all your trade and customs documents to guarantee smooth and hassle-free transactions. With these tips, you'll be better prepared for the challenges of international trade and can successfully import and export "Other abalone (Haliotis spp.)".
HS Code structure
1. Chapter
There are 21 different sections, which are divided into 96 chapters. Exceptional chapters include chapter 77, which is reserved for future use, chapters 98 and 99, which are limited at national level, and chapter 99, which is a specific code for temporary changes. In the example above, chapter 03 was selected for fish and crustaceans, molluscs and other aquatic invertebrates
2. Heading
The heading determines the specific category within a certain chapter. In the example above, the 07 refers to Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process.
3. Subheading
The last two digits of the international harmonized code are more specific and define subcategories of products. In the example above, the 87 refers to Other abalone (Haliotis spp.).
HS Code tree structure
0300000000 80
Chapter FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
0307229000 80
- - - - Other
0307229500 80
- - - Other
0307000000 80
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
0307110000 10
- Oysters
0307110000 80
- - Live, fresh or chilled
0307111000 80
- - - Flat oysters (of the genus Ostrea), live and weighing (shell included) not more than 40 g each
0307111010 80
- - - - Intended for human consumption
0307111090 80
- - - - Other
0307119000 80
- - - Other
0307119010 80
- - - - Intended for human consumption
0307119090 80
- - - - Other
0307120000 80
- - Frozen
0307190000 80
- - Other
0307190010 80
- - - Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
0307190090 80
- - - Other
0307210000 10
- Scallops and other molluscs of the family Pectinidae
0307210000 80
- - Live, fresh or chilled
0307211000 80
- - - Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten
0307211011 10
- - - - Coquilles St Jacques (Pecten maximus)
0307211011 80
- - - - - Intended for human consumption
0307211019 80
- - - - - Other
0307211091 10
- - - - Other
0307211091 80
- - - - - Intended for human consumption
0307211099 80
- - - - - Other
0307219000 80
- - - Other
0307219010 80
- - - - Intended for human consumption
0307219090 80
- - - - Other
0307220000 80
- - Frozen
0307221000 10
- - - Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten
0307221000 80
- - - - Coquilles St Jacques (Pecten maximus)
0307290000 80
- - Other
0307291000 80
- - - Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten
0307291010 80
- - - - Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
0307291090 80
- - - - Other
0307299000 80
- - - Other
0307299010 80
- - - - Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
0307299090 80
- - - - Other
0307310000 10
- Mussels (Mytilus spp., Perna spp.)
0307310000 80
- - Live, fresh or chilled
0307311000 80
- - - Mytilus spp.
0307311010 80
- - - - Intended for human consumption
0307311090 80
- - - - Other
0307319000 80
- - - Perna spp.
0307319010 80
- - - - Intended for human consumption
0307319090 80
- - - - Other
0307320000 80
- - Frozen
0307321000 80
- - - Mytilus spp.
0307329000 80
- - - Perna spp.
0307390000 80
- - Other
0307392000 80
- - - Mytilus spp.
0307392010 80
- - - - Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
0307392090 80
- - - - Other
0307398000 80
- - - Perna spp.
0307398010 80
- - - - Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
0307398090 80
- - - - Other
0307420000 10
- Cuttle fish and squid
0307420000 80
- - Live, fresh or chilled
0307421000 80
- - - Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.)
0307422000 80
- - - Loligo spp.
0307423000 80
- - - Squid (Ommastrephes spp., Nototodarus spp., Sepioteuthis spp.)
0307424000 80
- - - European flying squid (Todarodes sagittatus)
0307429000 80
- - - Other
0307430000 80
- - Frozen
0307432100 10
- - - Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.)
0307432100 20
- - - - Sepiola spp.
0307432100 80
- - - - - Lesser cuttle fish (Sepiola rondeleti)
0307432500 80
- - - - - Other
0307432900 80
- - - - Sepia officinalis, Rossia macrosoma
0307433100 10
- - - Loligo spp.
0307433100 80
- - - - Loligo vulgaris
0307433300 80
- - - - Loligo pealei
0307433500 80
- - - - Loligo gahi
0307433510 80
- - - - - For processing
0307433590 80
- - - - - Other
0307433800 80
- - - - Other
0307439100 80
- - - Ommastrephes spp., other than Ommastrephes sagittatus, Nototodarus spp., Sepioteuthis spp.
0307439110 80
- - - - Pod (body of cephalopod or the squid headless and without tentacles), with skin and fins, for processing
0307439120 80
- - - - Whole or tentacles and fins, for processing
0307439190 80
- - - - Other
0307439200 80
- - - Illex spp.
0307439210 80
- - - - Pod (body of cephalopod or the squid headless and without tentacles), with skin and fins, for processing
0307439220 80
- - - - Whole or tentacles and fins, for processing
0307439290 80
- - - - Other
0307439500 80
- - - European flying squid (Todarodes sagittatus) (Ommastrephes sagittatus)
0307439900 80
- - - Other
0307439921 10
- - - - Todarodes pacificus
0307439921 80
- - - - - Pod (body of cephalopod or the squid headless and without tentacles), with skin and fins, for processing
0307439929 80
- - - - - Whole or tentacles and fins, for processing
0307439931 80
- - - - - Other
0307439990 80
- - - - Other
0307490000 80
- - Other
0307492000 80
- - - Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.)
0307492010 80
- - - - Smoked, whether or not cooked before or during the smoking process, not otherwise prepared
0307492090 80
- - - - Other
0307494000 80
- - - Loligo spp.
0307494010 80
- - - - Smoked, whether or not cooked before or during the smoking process, not otherwise prepared
0307494090 80
- - - - Other
0307495000 80
- - - Ommastrephes spp., other than Ommastrephes sagittatus, Nototodarus spp., Sepioteuthis spp.
0307495010 80
- - - - Smoked, whether or not cooked before or during the smoking process, not otherwise prepared
0307495090 80
- - - - Other
0307496000 80
- - - European flying squid (Todarodes sagittatus) (Ommastrephes sagittatus)
0307496010 80
- - - - Smoked, whether or not cooked before or during the smoking process, not otherwise prepared
0307496090 80
- - - - Other
0307498000 80
- - - Other
0307498010 80
- - - - Smoked, whether or not cooked before or during the smoking process, not otherwise prepared
0307498090 80
- - - - Other
0307510000 10
- Octopus (Octopus spp.)
0307510000 80
- - Live, fresh or chilled
0307520000 80
- - Frozen
0307590000 80
- - Other
0307590010 80
- - - Smoked, whether or not cooked before or during the smoking process, not otherwise prepared
0307590090 80
- - - Other
0307600000 80
- Snails, other than sea snails
0307710000 10
- Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae)
0307710000 80
- - Live, fresh or chilled
0307710010 80
- - - Intended for human consumption
0307710090 80
- - - Other
0307720000 80
- - Frozen
0307721000 80
- - - Striped venus or other species of the family Veneridae
0307729000 80
- - - Other
0307790000 80
- - Other
0307790010 80
- - - Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
0307790090 80
- - - Other
0307810000 10
- Abalone (Haliotis spp.) and stromboid conchs (Strombus spp.)
0307810000 80
- - Live, fresh or chilled abalone (Haliotis spp.)
0307810010 80
- - - Intended for human consumption
0307810090 80
- - - Other
0307820000 80
- - Live, fresh or chilled stromboid conchs (Strombus spp.)
0307830000 80
- - Frozen abalone (Haliotis spp.)
0307840000 80
- - Frozen stromboid conchs (Strombus spp.)
0307870000 80
- - Other abalone (Haliotis spp.)
0307870010 80
- - - Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
0307870090 80
- - - Other
0307880000 80
- - Other stromboid conchs (Strombus spp.)
0307880010 80
- - - Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
0307880090 80
- - - Other
0307910000 10
- Other
0307910000 80
- - Live, fresh or chilled
0307910010 80
- - - Common whelk (Buccinum undatum)
0307910091 10
- - - Other
0307910091 80
- - - - Intended for human consumption
0307910099 80
- - - - Other
0307920000 80
- - Frozen
0307920010 80
- - - Common whelk (Buccinum undatum)
0307920090 80
- - - Other
0307990000 80
- - Other
0307990010 80
- - - Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
0307990090 80
- - - Other