HS Code 0405201080 80 andere

Import trade restrictions for 0405201080 80

This table contains information on trade restrictions for the import of goods into the EU and the EU into third countries. The table contains information on trade restrictions which are imposed due to customs unions, preferences, tariff quotas, customs unions, veterinary controls, third country duties and non-preferential tariff quotas. Our products
	Origin Origin country	Start	Duty / Tax	Legal Legal base Measure type
NO	Norway NO	01/01/2002	6.000 % + EA	Regulation 1691/73 Tariff preference 142
IS	Iceland IS	01/01/2002	6.000 % + EA	Regulation 2842/72 Tariff preference 142
LI	Liechtenstein LI	01/02/2005	0.000 %	Decision 0045/05 Tariff preference 142
CH	Switzerland CH	01/08/2008	0.000 %	Decision 0045/05 Tariff preference 142

Explanation of trade restrictions

Erga Omnes means "for all".

Third countries are countries that are not part of the EU.

GSP means "Generalised System of Preferences".

GSP Plus means "Generalised System of Preferences Plus".

European Economic Area (EEA) means all EU member states and Iceland, Liechtenstein and Norway.

OCTs stands for "Overseas Countries and Territories". They are countries and territories that are not part of the EU. More information

CARIFORUM is a regional economic integration organisation comprising 15 Caribbean Community (CARICOM) countries and the Dominican Republic.

SADC EPA stands for "Southern African Development Community - Economic Partnership Agreement".

Duty means "customs duties".

Information

When importing or exporting "andere", it is crucial to have the correct HS code or TARIC code. The HS code 0405201080 80 serves as the standard code for this product, ensuring that the appropriate duties and taxes are applied when crossing international borders.

To ensure your business transactions run smoothly when importing or exporting "andere", consider the following points:

Inform yourself about the specific import and export regulations in the countries involved. This includes possible restrictions, taxes, and duties applicable to "andere".
Check if any additional licenses, permits, or certificates are required to import "andere" into the destination country or export it from the country of origin.
Make sure your trading partners have valid identification numbers, such as EORI numbers (Economic Operators Registration and Identification) in the EU, to streamline trade and minimize delays.
Ensure that all trade- and customs-related documents (such as commercial invoices, packing lists, certificates of origin, and insurance policies) are accurately completed and adhere to the respective national regulations.
Keep an eye on the current exchange rates, as well as packaging, shipping, and insurance costs, to accurately calculate trade costs.

In summary, the HS code or TARIC code for "andere" is 0405201080 80. Make sure you accurately use this code in all your trade and customs documents to guarantee smooth and hassle-free transactions. With these tips, you'll be better prepared for the challenges of international trade and can successfully import and export "andere".

HS Code structure

1. Chapter

There are 21 different sections, which are divided into 96 chapters. Exceptional chapters include chapter 77, which is reserved for future use, chapters 98 and 99, which are limited at national level, and chapter 99, which is a specific code for temporary changes. In the example above, chapter 04 was selected for milch und milcherzeugnisse; vogeleier; natürlicher honig; geniessbare waren tierischen ursprungs, anderweit weder genannt noch inbegriffen

2. Heading

The heading determines the specific category within a certain chapter. In the example above, the 05 refers to Butter und andere Fettstoffe aus der Milch; Milchstreichfette.

3. Subheading

The last two digits of the international harmonized code are more specific and define subcategories of products. In the example above, the 20 refers to andere.

HS Code tree structure

0400000000 80

Chapter MILCH UND MILCHERZEUGNISSE; VOGELEIER; NATÜRLICHER HONIG; GENIESSBARE WAREN TIERISCHEN URSPRUNGS, ANDERWEIT WEDER GENANNT NOCH INBEGRIFFEN

0405000000 80

Butter und andere Fettstoffe aus der Milch; Milchstreichfette

0405100000 80

- Butter

0405101100 10

- - mit einem Fettgehalt von 85 GHT oder weniger

0405101100 20

- - - natürliche Butter

0405101100 80

- - - - in unmittelbaren Umschließungen mit einem Gewicht des Inhalts von 1 kg oder weniger

0405101120 80

- - - - - Butter, mindestens sechs Wochen alt, mit einem Fettgehalt von 80 GHT oder mehr, jedoch weniger als 85 GHT, unmittelbar hergestellt aus Milch oder Rahm ohne Verwendung gelagerter Ware in einem einzigen, geschlossenen und ununterbrochenen Verfahren

0405101190 80

- - - - - andere

0405101900 80

- - - - andere

0405101920 80

0405101990 80

- - - - - andere

0405103000 80

- - - rekombinierte Butter

0405103020 80

- - - - Butter, mindestens sechs Wochen alt, mit einem Fettgehalt von 80 GHT oder mehr, jedoch weniger als 85 GHT, unmittelbar hergestellt aus Milch oder Rahm ohne Verwendung gelagerter Ware in einem einzigen, geschlossenen und ununterbrochenen Verfahren, das die Umwandlung des Rahms in konzentriertes Milchfett und/oder die Fraktionierung dieses Milchfetts beinhalten kann (Ammix- und Spreadable- Verfahren)

0405103090 80

- - - - andere

0405105000 80

- - - Molkenbutter

0405109000 80

- - andere

0405200000 80

- Milchstreichfette

0405201000 80

- - mit einem Fettgehalt von 39 GHT oder mehr, jedoch weniger als 60 GHT

0405201010 80

- - - in unmittelbaren Umschließungen mit einem Gewicht des Inhalts von 1 kg oder weniger

0405201080 80

- - - andere

0405203000 80

- - mit einem Fettgehalt von 60 GHT bis 75 GHT

0405203010 80

- - - in unmittelbaren Umschließungen mit einem Gewicht des Inhalts von 1 kg oder weniger

0405203080 80

- - - andere

0405209000 80

- - mit einem Fettgehalt von mehr als 75 GHT, jedoch weniger als 80 GHT

0405900000 80

- andere

0405901000 80

- - mit einem Fettgehalt von 99,3 GHT oder mehr und mit einem Wassergehalt von 0,5 GHT oder weniger

0405909000 80