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Tariff number 2004903020 80 - Kapern

Import trade restrictions for 2004903020 80

This table contains information on trade restrictions for the import of goods into the EU and the EU into third countries. The table contains information on trade restrictions which are imposed due to customs unions, preferences, tariff quotas, customs unions, veterinary controls, third country duties and non-preferential tariff quotas. Our products
Origin Start Duty / Tax Legal
TN
Tunisia TN
01/03/1998
0.000 %
Decision 0238/98
Tariff preference 142
DZ
Algeria DZ
01/09/2005
0.000 %
Decision 0690/05
Tariff preference 142

Explanation of trade restrictions

Erga Omnes means "for all".

Third countries are countries that are not part of the EU.

GSP means "Generalised System of Preferences".

GSP Plus means "Generalised System of Preferences Plus".

European Economic Area (EEA) means all EU member states and Iceland, Liechtenstein and Norway.

OCTs stands for "Overseas Countries and Territories". They are countries and territories that are not part of the EU. More information

CARIFORUM is a regional economic integration organisation comprising 15 Caribbean Community (CARICOM) countries and the Dominican Republic.

SADC EPA stands for "Southern African Development Community - Economic Partnership Agreement".

Duty means "customs duties".

Information

When importing or exporting "Kapern", it is crucial to have the correct HS code or TARIC code. The HS code 2004903020 80 serves as the standard code for this product, ensuring that the appropriate duties and taxes are applied when crossing international borders.

To ensure your business transactions run smoothly when importing or exporting "Kapern", consider the following points:

  1. Inform yourself about the specific import and export regulations in the countries involved. This includes possible restrictions, taxes, and duties applicable to "Kapern".
  2. Check if any additional licenses, permits, or certificates are required to import "Kapern" into the destination country or export it from the country of origin.
  3. Make sure your trading partners have valid identification numbers, such as EORI numbers (Economic Operators Registration and Identification) in the EU, to streamline trade and minimize delays.
  4. Ensure that all trade- and customs-related documents (such as commercial invoices, packing lists, certificates of origin, and insurance policies) are accurately completed and adhere to the respective national regulations.
  5. Keep an eye on the current exchange rates, as well as packaging, shipping, and insurance costs, to accurately calculate trade costs.

In summary, the HS code or TARIC code for "Kapern" is 2004903020 80. Make sure you accurately use this code in all your trade and customs documents to guarantee smooth and hassle-free transactions. With these tips, you'll be better prepared for the challenges of international trade and can successfully import and export "Kapern".

HS Code structure

20
Chapter
04
Heading
90
Subheading
30
CN Subheading
20
TARIC Subheading
80
Additional TARIC codes

1. Chapter

There are 21 different sections, which are divided into 96 chapters. Exceptional chapters include chapter 77, which is reserved for future use, chapters 98 and 99, which are limited at national level, and chapter 99, which is a specific code for temporary changes. In the example above, chapter 20 was selected for zubereitungen von gemüse, früchten, nüssen oder anderen pflanzenteilen

2. Heading

The heading determines the specific category within a certain chapter. In the example above, the 04 refers to Anderes Gemüse, anders als mit Essig oder Essigsäure zubereitet oder haltbar gemacht, gefroren, ausgenommen Erzeugnisse der Position|2006.

3. Subheading

The last two digits of the international harmonized code are more specific and define subcategories of products. In the example above, the 90 refers to Kapern.

HS Code tree structure

2000000000 80

Chapter ZUBEREITUNGEN VON GEMÜSE, FRÜCHTEN, NÜSSEN ODER ANDEREN PFLANZENTEILEN

2004000000 80

Anderes Gemüse, anders als mit Essig oder Essigsäure zubereitet oder haltbar gemacht, gefroren, ausgenommen Erzeugnisse der Position 2006

2004100000 80

- Kartoffeln

2004101000 80

- - gegart, jedoch nicht weiter zubereitet

2004109100 10

- - andere

2004109100 80

- - - in Form von Mehl, Grieß oder Flocken

2004109900 80

- - - andere

2004900000 80

- anderes Gemüse und Mischungen von Gemüsen

2004901000 80

- - Zuckermais (Zea mays var. saccharata)

2004903000 80

- - Sauerkraut, Kapern und Oliven

2004903010 80

- - - Sauerkraut

2004903020 80

- - - Kapern

2004903030 80

- - - Oliven

2004905000 80

- - Erbsen (Pisum sativum) und grüne Bohnen (Phaseolus spp.)

2004909100 10

- - andere, einschließlich Mischungen

2004909100 80

- - - Zwiebeln, nur gegart

2004909800 80

- - - andere

2004909810 80

- - - - Mischungen

2004909820 80

- - - - Karotten und Speisemöhren

2004909830 80

- - - - Spargel

2004909860 80

- - - - Erzeugnisse mit einem Fleischgehalt von 3 GHT bis 20 GHT

2004909870 80

- - - - Artischocken

2004909880 80

- - - - andere