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Tariff number 0711900000 80 - Other vegetables; mixtures of vegetables

Import trade restrictions for 0711900000 80

This table contains information on trade restrictions for the import of goods into the EU and the EU into third countries. The table contains information on trade restrictions which are imposed due to customs unions, preferences, tariff quotas, customs unions, veterinary controls, third country duties and non-preferential tariff quotas. Our products
Origin Start Duty / Tax Legal
VN
Viet Nam VN
01/08/2020
0.000 %
Decision 0753/20
Tariff preference 142

Explanation of trade restrictions

Erga Omnes means "for all".

Third countries are countries that are not part of the EU.

GSP means "Generalised System of Preferences".

GSP Plus means "Generalised System of Preferences Plus".

European Economic Area (EEA) means all EU member states and Iceland, Liechtenstein and Norway.

OCTs stands for "Overseas Countries and Territories". They are countries and territories that are not part of the EU. More information

CARIFORUM is a regional economic integration organisation comprising 15 Caribbean Community (CARICOM) countries and the Dominican Republic.

SADC EPA stands for "Southern African Development Community - Economic Partnership Agreement".

Duty means "customs duties".

Information

When importing or exporting "Other vegetables; mixtures of vegetables", it is crucial to have the correct HS code or TARIC code. The HS code 0711900000 80 serves as the standard code for this product, ensuring that the appropriate duties and taxes are applied when crossing international borders.

To ensure your business transactions run smoothly when importing or exporting "Other vegetables; mixtures of vegetables", consider the following points:

  1. Inform yourself about the specific import and export regulations in the countries involved. This includes possible restrictions, taxes, and duties applicable to "Other vegetables; mixtures of vegetables".
  2. Check if any additional licenses, permits, or certificates are required to import "Other vegetables; mixtures of vegetables" into the destination country or export it from the country of origin.
  3. Make sure your trading partners have valid identification numbers, such as EORI numbers (Economic Operators Registration and Identification) in the EU, to streamline trade and minimize delays.
  4. Ensure that all trade- and customs-related documents (such as commercial invoices, packing lists, certificates of origin, and insurance policies) are accurately completed and adhere to the respective national regulations.
  5. Keep an eye on the current exchange rates, as well as packaging, shipping, and insurance costs, to accurately calculate trade costs.

In summary, the HS code or TARIC code for "Other vegetables; mixtures of vegetables" is 0711900000 80. Make sure you accurately use this code in all your trade and customs documents to guarantee smooth and hassle-free transactions. With these tips, you'll be better prepared for the challenges of international trade and can successfully import and export "Other vegetables; mixtures of vegetables".

HS Code structure

07
Chapter
11
Heading
90
Subheading
00
CN Subheading
00
TARIC Subheading
80
Additional TARIC codes

1. Chapter

There are 21 different sections, which are divided into 96 chapters. Exceptional chapters include chapter 77, which is reserved for future use, chapters 98 and 99, which are limited at national level, and chapter 99, which is a specific code for temporary changes. In the example above, chapter 07 was selected for edible vegetables and certain roots and tubers

2. Heading

The heading determines the specific category within a certain chapter. In the example above, the 11 refers to Vegetables provisionally preserved, but unsuitable in that state for immediate consumption.

3. Subheading

The last two digits of the international harmonized code are more specific and define subcategories of products. In the example above, the 90 refers to Other vegetables; mixtures of vegetables.

HS Code tree structure

0700000000 80

Chapter EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS

0711901000 80

- - - Fruits of the genus Capsicum or of the genus Pimenta, excluding sweet peppers

0711903000 80

- - - Sweetcorn

0711905000 80

- - - Onions

0711907000 80

- - - Capers

0711908000 80

- - - Other

0711908030 80

- - - - Garlic and Allium ampeloprasum

0711908080 80

- - - - Other

0711909000 80

- - Mixtures of vegetables

0711901000 10

- - Vegetables

0711000000 80

Vegetables provisionally preserved, but unsuitable in that state for immediate consumption

0711200000 80

- Olives

0711201000 80

- - For uses other than the production of oil

0711209000 80

- - Other

0711400000 80

- Cucumbers and gherkins

0711510000 10

- Mushrooms and truffles

0711510000 80

- - Mushrooms of the genus Agaricus

0711590000 80

- - Other

0711590011 10

- - - Mushrooms

0711590011 80

- - - - Mushrooms, excluding mushrooms of the genera Agaricus, Calocybe, Clitocybe, Lepista, Leucoagaricus, Leucopaxillus, Lyophyllum and Tricholoma, provisionally preserved in brine, in sulphur water, or in other preservative solutions, but unsuitable in that state for immediate consumption, for the food-canning industry

0711590019 80

- - - - Other

0711590090 80

- - - Other

0711900000 80

- Other vegetables; mixtures of vegetables