Import trade restrictions for 2001000000 80
| Origin Origin country | Start | Duty / Tax | Legal
Legal base
Measure type | |
|---|---|---|---|---|
| Andorra AD | 01/01/1999
|
0.000 % | Decision 0680/90
Tariff preference
142
|
|
SM
|
San Marino SM | 01/01/2006
|
0.000 % | Decision 0245/02
Customs union duty
106
|
EG
|
Egypt EG | 01/06/2010
|
0.000 % | Decision 0240/10
Tariff preference
142
|
KR
|
Korea, Republic of (South Korea) KR | 01/07/2011
|
0.000 % | Decision 0265/11
Tariff preference
142
|
MA
|
Morocco MA | 01/10/2012
|
0.000 % | Decision 0497/12
Tariff preference
142
|
2080
|
OCTs (Overseas Countries and Territories) 2080 | 01/01/2014
|
0.000 % | Decision 0755/13
Tariff preference
142
|
GE
|
Georgia GE | 01/09/2014
|
0.000 % | Decision 0494/14
Tariff preference
142
|
MD
|
Moldova, Republic of MD | 01/01/2016
|
0.000 % | Decision 0492/14
Tariff preference
142
|
EH
|
Western Sahara EH | 19/07/2019
|
0.000 % | Decision 0217/19
Tariff preference
142
|
Explanation of trade restrictions
Erga Omnes means "for all".
Third countries are countries that are not part of the EU.
GSP means "Generalised System of Preferences".
GSP Plus means "Generalised System of Preferences Plus".
European Economic Area (EEA) means all EU member states and Iceland, Liechtenstein and Norway.
OCTs stands for "Overseas Countries and Territories". They are countries and territories that are not part of the EU. More information
CARIFORUM is a regional economic integration organisation comprising 15 Caribbean Community (CARICOM) countries and the Dominican Republic.
SADC EPA stands for "Southern African Development Community - Economic Partnership Agreement".
Duty means "customs duties".
Information
When importing or exporting "Légumes, fruits et autres parties comestibles de plantes, préparés ou conservés au vinaigre ou à l'acide acétique", it is crucial to have the correct HS code or TARIC code. The HS code 2001000000 80 serves as the standard code for this product, ensuring that the appropriate duties and taxes are applied when crossing international borders.
To ensure your business transactions run smoothly when importing or exporting "Légumes, fruits et autres parties comestibles de plantes, préparés ou conservés au vinaigre ou à l'acide acétique", consider the following points:
- Inform yourself about the specific import and export regulations in the countries involved. This includes possible restrictions, taxes, and duties applicable to "Légumes, fruits et autres parties comestibles de plantes, préparés ou conservés au vinaigre ou à l'acide acétique".
- Check if any additional licenses, permits, or certificates are required to import "Légumes, fruits et autres parties comestibles de plantes, préparés ou conservés au vinaigre ou à l'acide acétique" into the destination country or export it from the country of origin.
- Make sure your trading partners have valid identification numbers, such as EORI numbers (Economic Operators Registration and Identification) in the EU, to streamline trade and minimize delays.
- Ensure that all trade- and customs-related documents (such as commercial invoices, packing lists, certificates of origin, and insurance policies) are accurately completed and adhere to the respective national regulations.
- Keep an eye on the current exchange rates, as well as packaging, shipping, and insurance costs, to accurately calculate trade costs.
In summary, the HS code or TARIC code for "Légumes, fruits et autres parties comestibles de plantes, préparés ou conservés au vinaigre ou à l'acide acétique" is 2001000000 80. Make sure you accurately use this code in all your trade and customs documents to guarantee smooth and hassle-free transactions. With these tips, you'll be better prepared for the challenges of international trade and can successfully import and export "Légumes, fruits et autres parties comestibles de plantes, préparés ou conservés au vinaigre ou à l'acide acétique".
HS Code structure
1. Chapter
There are 21 different sections, which are divided into 96 chapters. Exceptional chapters include chapter 77, which is reserved for future use, chapters 98 and 99, which are limited at national level, and chapter 99, which is a specific code for temporary changes. In the example above, chapter 20 was selected for préparations de légumes, de fruits ou d'autres parties de plantes
2. Heading
The heading determines the specific category within a certain chapter. In the example above, the 01 refers to Légumes, fruits et autres parties comestibles de plantes, préparés ou conservés au vinaigre ou à l'acide acétique.
HS Code tree structure
2000000000 80
Chapter PRÉPARATIONS DE LÉGUMES, DE FRUITS OU D'AUTRES PARTIES DE PLANTES
2001000000 80
Légumes, fruits et autres parties comestibles de plantes, préparés ou conservés au vinaigre ou à l'acide acétique
2001100000 80
- Concombres et cornichons
2001100011 10
- - Concombres
2001100011 80
- - - sans addition de sucre
2001100019 80
- - - autres
2001100090 80
- - Cornichons
2001900000 80
- autres
2001901000 80
- - Chutney de mangues
2001902000 80
- - Fruits du genre Capsicum autres que les piments doux ou poivrons
2001903000 80
- - Maïs doux (Zea mays var. saccharata)
2001903010 80
- - - en grains, non congelé
2001903091 10
- - - autres
2001903091 80
- - - - en épis, d’un diamètre de 8 mm ou plus, mais pas plus de 12 mm
2001903099 80
- - - - autres
2001904000 80
- - Ignames, patates douces et parties comestibles similaires de plantes d'une teneur en poids d'amidon ou de fécule égale ou supérieure à 5 %
2001905000 80
- - Champignons
2001905010 80
- - - sans addition de sucre
2001905090 80
- - - autres
2001906500 80
- - Olives
2001906510 80
- - - sans addition de sucre
2001906590 80
- - - autres
2001907000 80
- - Piments doux ou poivrons
2001907010 80
- - - sans addition de sucre
2001907090 80
- - - autres
2001909200 80
- - Fruits tropicaux et fruits à coques tropicaux; cœurs de palmier
2001909210 80
- - - Cœurs de palmier
2001909221 10
- - - autres
2001909221 80
- - - - sans addition de sucre
2001909229 80
- - - - autres
2001909700 80
- - autres
2001909711 10
- - - Navets (Brassica rapa spp. Rapa)
2001909711 80
- - - - sans addition de sucre
2001909719 80
- - - - autres
2001909721 10
- - - Feuilles de vigne
2001909721 80
- - - - sans addition de sucre
2001909729 80
- - - - autres
2001909731 10
- - - Jets de houblon et parties comestibles similaires de plantes
2001909731 80
- - - - sans addition de sucre
2001909739 80
- - - - autres
2001909754 10
- - - Oignons
2001909754 80
- - - - sans addition de sucre
2001909756 80
- - - - autres
2001909781 10
- - - Pommes de terre et des produits qui en sont issus
2001909781 80
- - - - sans addition de sucre
2001909789 80
- - - - autres
2001909791 10
- - - autres
2001909791 80
- - - - sans addition de sucre
2001909799 80
- - - - autres