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Tariff number 1905321100 10 - Other

Import trade restrictions for 1905321100 10

This table contains information on trade restrictions for the import of goods into the EU and the EU into third countries. The table contains information on trade restrictions which are imposed due to customs unions, preferences, tariff quotas, customs unions, veterinary controls, third country duties and non-preferential tariff quotas. Our products
Origin Start Duty / Tax Legal
IS
Iceland IS
01/01/2023
31/12/2023
4.500 % + EAR MAX 12.100 % +ADSZR MAX 35.150 EUR DTN
Regulation 0052/08
Preferential tariff quota 143
FO
Faroe Islands FO
01/01/2002
0.000 % + EA MAX 24.200 % +ADSZ
Decision 0126/97
Tariff preference 142
TN
Tunisia TN
01/01/2002
0.000 % + EA MAX 24.200 % +ADSZ
Decision 0238/98
Tariff preference 142
SY
Syria SY
01/01/2002
0.000 % + EA MAX 24.200 % +ADSZ
Regulation 2216/78
Tariff preference 142
CL
Chile CL
01/02/2003
0.000 % + EA MAX 24.200 % +ADSZ
Decision 0979/02
Tariff preference 142
1011
ERGA OMNES 1011
01/01/2005
9.000 % + EA MAX 24.200 % +ADSZ
Regulation 2031/01
Third country duty 103
DZ
Algeria DZ
01/09/2005
0.000 % + EA MAX 24.200 % +ADSZ
Decision 0690/05
Tariff preference 142
TR
Türkiye TR
01/01/2006
0.000 % + EA MAX 24.200 % +ADSZ
Decision 0142/96
Customs union duty 106
IS
Iceland IS
01/07/2007
0.000 % + EAR MAX 24.200 % +ADSZR
Regulation 1686/02
Tariff preference 142
NO
Norway NO
01/07/2007
0.000 % + EAR MAX 24.200 % +ADSZR
Regulation 1686/02
Tariff preference 142
2200
Central America 2200
01/08/2013
0.000 % + EA MAX 0.000 % +ADSZ
Decision 0734/12
Tariff preference 142
2027
GSP+ (incentive arrangement for sustainable development and good governance) 2027
01/01/2014
0.000 % + EA MAX 24.200 % +ADSZ
Regulation 0978/12
Tariff preference 142
2020
GSP - General arrangements 2020
01/01/2015
5.500 % + EA MAX 24.200 % +ADSZ
Regulation 0978/12
Tariff preference 142
ZA
South Africa ZA
10/10/2016
0.000 % + EA MAX 24.200 % +ADSZ
Decision 1623/16
Tariff preference 142
2012
European Economic Area 2012
01/05/2018
0.000 % + EAR MAX 24.200 % +ADSZR
Decision 0138/04
Tariff preference 142
SG
Singapore SG
21/11/2022
20/11/2023
3.000 % + EAR MAX 8.000 % +ADSZR
Decision 1875/19
Tariff preference 142
VN
Viet Nam VN
01/01/2023
0.000 %
Decision 0753/20
Tariff preference 142

Explanation of trade restrictions

Erga Omnes means "for all".

Third countries are countries that are not part of the EU.

GSP means "Generalised System of Preferences".

GSP Plus means "Generalised System of Preferences Plus".

European Economic Area (EEA) means all EU member states and Iceland, Liechtenstein and Norway.

OCTs stands for "Overseas Countries and Territories". They are countries and territories that are not part of the EU. More information

CARIFORUM is a regional economic integration organisation comprising 15 Caribbean Community (CARICOM) countries and the Dominican Republic.

SADC EPA stands for "Southern African Development Community - Economic Partnership Agreement".

Duty means "customs duties".

Information

When importing or exporting "Other", it is crucial to have the correct HS code or TARIC code. The HS code 1905321100 10 serves as the standard code for this product, ensuring that the appropriate duties and taxes are applied when crossing international borders.

To ensure your business transactions run smoothly when importing or exporting "Other", consider the following points:

  1. Inform yourself about the specific import and export regulations in the countries involved. This includes possible restrictions, taxes, and duties applicable to "Other".
  2. Check if any additional licenses, permits, or certificates are required to import "Other" into the destination country or export it from the country of origin.
  3. Make sure your trading partners have valid identification numbers, such as EORI numbers (Economic Operators Registration and Identification) in the EU, to streamline trade and minimize delays.
  4. Ensure that all trade- and customs-related documents (such as commercial invoices, packing lists, certificates of origin, and insurance policies) are accurately completed and adhere to the respective national regulations.
  5. Keep an eye on the current exchange rates, as well as packaging, shipping, and insurance costs, to accurately calculate trade costs.

In summary, the HS code or TARIC code for "Other" is 1905321100 10. Make sure you accurately use this code in all your trade and customs documents to guarantee smooth and hassle-free transactions. With these tips, you'll be better prepared for the challenges of international trade and can successfully import and export "Other".

HS Code structure

19
Chapter
05
Heading
32
Subheading
11
CN Subheading
00
TARIC Subheading
10
Additional TARIC codes

1. Chapter

There are 21 different sections, which are divided into 96 chapters. Exceptional chapters include chapter 77, which is reserved for future use, chapters 98 and 99, which are limited at national level, and chapter 99, which is a specific code for temporary changes. In the example above, chapter 19 was selected for preparations of cereals, flour, starch or milk; pastrycooks' products

2. Heading

The heading determines the specific category within a certain chapter. In the example above, the 05 refers to Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products.

3. Subheading

The last two digits of the international harmonized code are more specific and define subcategories of products. In the example above, the 32 refers to Other.

HS Code tree structure

1900000000 80

Chapter PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS

1905000000 80

Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products

1905100000 80

- Crispbread

1905200000 80

- Gingerbread and the like

1905201000 80

- - Containing by weight less than 30 % of sucrose (including invert sugar expressed as sucrose)

1905203000 80

- - Containing by weight 30 % or more but less than 50 % of sucrose (including invert sugar expessed as sucrose)

1905209000 80

- - Containing by weight 50 % or more of sucrose (including invert sugar expressed as sucrose)

1905310000 10

- Sweet biscuits; waffles and wafers

1905310000 80

- - Sweet biscuits

1905311100 10

- - - Completely or partially coated or covered with chocolate or other preparations containing cocoa

1905311100 80

- - - - In immediate packings of a net content not exceeding 85 g

1905311900 80

- - - - Other

1905313000 10

- - - Other

1905313000 80

- - - - Containing 8 % or more by weight of milkfats

1905319100 10

- - - - Other

1905319100 80

- - - - - Sandwich biscuits

1905319900 80

- - - - - Other

1905320000 80

- - Waffles and wafers

1905320500 80

- - - With a water content exceeding 10 % by weight

1905321100 10

- - - Other

1905321100 20

- - - - Completely or partially coated or covered with chocolate or other preparations containing cocoa

1905321100 80

- - - - - In immediate packings of a net content not exceeding 85 g

1905321900 80

- - - - - Other

1905329100 10

- - - - Other

1905329100 80

- - - - - Salted, whether or not filled

1905329900 80

- - - - - Other

1905400000 80

- Rusks, toasted bread and similar toasted products

1905401000 80

- - Rusks

1905409000 80

- - Other

1905900000 80

- Other

1905901000 80

- - Matzos

1905902000 80

- - Communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products

1905902010 80

- - - Rice paper

1905902090 80

- - - Other

1905903000 10

- - Other

1905903000 80

- - - Bread, not containing added honey, eggs, cheese or fruit, and containing by weight in the dry matter state not more than 5 % of sugars and not more than 5 % of fat

1905904500 80

- - - Biscuits

1905905500 80

- - - Extruded or expanded products, savoury or salted

1905907000 10

- - - Other

1905907000 80

- - - - Containing 5 % or more, by weight, of sucrose, invert sugar or isoglucose

1905908000 80

- - - - Other