HS Code 1604310000 10 Caviar and caviar substitutes

Import trade restrictions for 1604310000 10

This table contains information on trade restrictions for the import of goods into the EU and the EU into third countries. The table contains information on trade restrictions which are imposed due to customs unions, preferences, tariff quotas, customs unions, veterinary controls, third country duties and non-preferential tariff quotas.

Duties 63
	Origin country	Start	Duty / Tax	Legal base Measure type
XS	Serbia XS	01-01-2026 – 31-12-2026	0 %	Regulation0781/15 Preferential tariff quota 143
TR	Türkiye TR	01-01-1998	0 %	Decision0223/98 Tariff preference 142
PS	Occupied palestinian Territory PS	01-01-2012	0 %	Decision0824/11 Tariff preference 142
2005	GSP-EBA (Special arrangement for the least-developed countries - Everything But Arms) 2005	01-01-2014	0 %	Regulation0978/12 Tariff preference 142
2027	GSP+ (incentive arrangement for sustainable development and good governance) 2027	01-01-2014	0 %	Regulation0978/12 Tariff preference 142
MD	Moldova, Republic of MD	01-01-2016	0 %	Decision0492/14 Tariff preference 142
EC	Ecuador EC	01-01-2017	0 %	Decision2369/16 Tariff preference 142
2080	OCTs (Overseas Countries and Territories) 2080	01-01-2021	0 %	Decision1764/21 Tariff preference 142
GH	Ghana GH	01-01-2027	0 %	Decision1850/16 Tariff preference 142
PE	Peru PE	01-03-2013	0 %	Decision0735/12 Tariff preference 142
XK	Kosovo XK	01-04-2016	0 %	Decision0342/16 Tariff preference 142
MK	North Macedonia MK	01-07-2008	0 %	Decision0239/04 Tariff preference 142
LB	Lebanon LB	01-07-2008	0 %	Decision0356/06 Tariff preference 142
SM	San Marino SM	01-07-2008	0 %	Decision0245/02 Customs union duty 106
AD	Andorra AD	01-07-2008	0 %	Decision0680/90 Tariff preference 142
KR	Korea, Republic of (South Korea) KR	01-07-2016	0 %	Decision0265/11 Tariff preference 142
KE	Kenya KE	01-07-2024	0 %	Decision1647/24 Tariff preference 142
2200	Central America 2200	01-08-2013	0 %	Decision0734/12 Tariff preference 142
CO	Colombia CO	01-08-2013	0 %	Decision0735/12 Tariff preference 142
GE	Georgia GE	01-09-2014	0 %	Decision0494/14 Tariff preference 142
MA	Morocco MA	01-10-2012	0 %	Decision0497/12 Tariff preference 142
CI	Ivory Coast CI	02-12-2019	0 %	Decision0156/09 Tariff preference 142
2000	Preferential origin in accordance with the Agreement in the form of an Exchange of Letters between the European Union and the Kingdom of Morocco on the amendment of Protocols 1 and 4 to the Euro-Mediterranean Agreement establishing an association between the European Communities and their Member States, of the one part, and the Kingdom of Morocco, of the other part. 2000	03-10-2025	0 %	Decision2022/25 Tariff preference 142
CM	Cameroon CM	04-08-2014	0 %	Decision0152/09 Tariff preference 142
1035	SADC EPA 1035	10-10-2016	0 %	Decision1623/16 Tariff preference 142
AM	Armenia AM	10-10-2026 – 11-10-2028	0 %	Regulation2269/26 Tariff preference 142
1034	Eastern and Southern Africa States 1034	14-05-2012	0 %	Decision0196/12 Tariff preference 142
GH	Ghana GH	15-12-2016 – 31-12-2026	0 %	Decision1850/16 Tariff preference 142
KP	North Korea (Democratic People’s Republic of Korea) KP	16-09-2017		Regulation1548/17 Import prohibition 277
SB	Solomon Islands SB	17-05-2020	0 %	Decision0729/09 Tariff preference 142
PG	Papua New Guinea PG	20-12-2009	0 %	Decision0729/09 Tariff preference 142
FJ	Fiji FJ	28-07-2014	0 %	Decision0729/09 Tariff preference 142
1033	CARIFORUM 1033	29-12-2008	0 %	Decision0805/08 Tariff preference 142
WS	Samoa WS	31-12-2018	0 %	Decision0729/09 Tariff preference 142
IS	Iceland IS	01-01-2012	0 %	Regulation2842/72 Tariff preference 142
XC	Ceuta XC	01-01-2012	0 %	Regulation1140/04 Preferential suspension 141
EG	Egypt EG	01-01-2012	0 %	Decision0240/10 Tariff preference 142
DZ	Algeria DZ	01-01-2012	0 %	Decision0690/05 Tariff preference 142
TN	Tunisia TN	01-01-2012	0 %	Decision0238/98 Tariff preference 142
XL	Melilla XL	01-01-2012	0 %	Regulation1140/04 Preferential suspension 141
AL	Albania AL	01-01-2012	10 %	Decision0332/09 Tariff preference 142
ME	Montenegro ME	01-01-2012	16 %	Decision0224/10 Tariff preference 142
BA	Bosnia and Herzegovina BA	01-01-2012	16 %	Decision0474/08 Tariff preference 142
1011	ERGA OMNES 1011	01-01-2012	20 %	Regulation1006/11 Third country duty 103
2012	EEA - European Economic Area 2012	01-01-2012	6 %	Decision0001/94 Tariff preference 142
XS	Serbia XS	01-01-2014	14 %	Decision0036/10 Tariff preference 142
2020	GSP - General arrangements 2020	01-01-2015	7 %	Regulation0978/12 Tariff preference 142
UA	Ukraine UA	01-01-2019	0 %	Decision0295/14 Tariff preference 142
VN	Viet Nam VN	01-01-2023	0 %	Decision0753/20 Tariff preference 142
SG	Singapore SG	01-01-2027	0 %	Decision1875/19 Tariff preference 142
JP	Japan JP	01-02-2020	0 %	Decision1907/18 Tariff preference 142
CL	Chile CL	01-02-2025	0 %	Decision3016/24 Tariff preference 142
NZ	New Zealand NZ	01-05-2024	0 %	Decision0244/24 Tariff preference 142
5500	Mercosur 5500	01-05-2026 – 31-12-2026	16 %	Decision0183/26 Tariff preference 142
MX	Mexico MX	01-07-2016	0 %	Decision0415/00 Tariff preference 142
ZA	South Africa ZA	10-10-2016	0 %	Decision1623/16 Tariff preference 142
IL	Israel IL	16-05-2023	0 %	Decision0855/09 Tariff preference 142
1006	EU-Canada agreement: re-imported goods 1006	21-09-2017	0 %	Decision0037/17 Tariff preference 142
CA	Canada CA	21-09-2017	0 %	Decision0037/17 Tariff preference 142
SG	Singapore SG	21-11-2024 – 31-12-2026	0 %	Decision1875/19 Tariff preference 142
GB	United Kingdom GB	01-01-2021	0 %	Decision2253/20 Tariff preference 142
1011	ERGA OMNES 1011	01-11-2026	2 EUR	Regulation2108/26 Union handling fee 800
1011	ERGA OMNES 1011	01-11-2026	3 EUR	Regulation0382/26 Low-value consignment customs duty 107

Controls and documents 11
	Origin country	Start	Duty / Tax	Legal base Measure type
1008	All third countries 1008	01-08-2024	Document required banned without it	Regulation0632/21 Veterinary control 410
EU	European Union EU	14-11-2023	Document required banned without it	Regulation0632/21 Veterinary control 410
KP	North Korea (Democratic People’s Republic of Korea) KP	01-02-2018	Document required banned without it	Regulation2062/17 Import control on luxury goods 728
1011	ERGA OMNES 1011	10-01-2026	Document required banned without it	Regulation1005/08 Control on illegal, unreported and unregulated fishing 719
3000	Non-cooperating countries in fighting illegal, unreported and unregulated fishing 3000	11-12-2013 – 09-01-2027	Document required banned without it	Regulation1005/08 Control on illegal, unreported and unregulated fishing 719
RU	Russian Federation RU	19-12-2023 – 31-12-2027	Document required banned without it	Regulation0833/14 Import control 762
1011	ERGA OMNES 1011	20-05-2023	Document required banned without it	Regulation0966/23 Import control - CITES 710
BY	Belarus BY	25-02-2025	Document required banned without it	Regulation0765/06 Import control 760
1011	ERGA OMNES 1011	01-01-2022	Document required banned without it	Regulation2306/21 Import control of organic products 750
UA	Ukraine UA	24-06-2026	Document required banned without it	Regulation0263/22 Import control 762
UA	Ukraine UA	24-06-2026	Document required banned without it	Regulation0692/14 Import control 760

Explanation of trade restrictions

Erga Omnes means "for all".

Third countries are countries that are not part of the EU.

GSP means "Generalised System of Preferences".

GSP Plus means "Generalised System of Preferences Plus".

European Economic Area (EEA) means all EU member states and Iceland, Liechtenstein and Norway.

OCTs stands for "Overseas Countries and Territories". They are countries and territories that are not part of the EU. More information

CARIFORUM is a regional economic integration organisation comprising 15 Caribbean Community (CARICOM) countries and the Dominican Republic.

SADC EPA stands for "Southern African Development Community - Economic Partnership Agreement".

Duty means "customs duties".

Estimate the import cost for 160431

Customs value Currency

Country of origin Imported into Sold online to a buyer in the EU (distance sale)

Customs value €1,000.00
Customs duty 20 % €200.00
Import VAT 19 % €228.00
Total €1,428.00

Documents and checks for China

Veterinary control: Document required, banned without it N853 Y058 Y170 Y171 Y172 Y173 Y174 Y175 Y176 Y177 Y931 C084
Control on illegal, unreported and unregulated fishing: Document required, banned without it C673 Y927
Import control - CITES: Document required, banned without it C400
Import control of organic products: Document required, banned without it C644 Y929

An estimate only. The customs value is the price including transport and insurance to the EU border. Excise duties, other fees and producer-specific anti-dumping rates are not included. Preferential rates need valid proof of origin. Country groups and exclusions: TARIC, as of November 2026.

Export measures for 1604310000

What applies when these goods leave the EU: export controls, dual-use and other authorisations, bans per destination and the supplementary unit of the export declaration.

Controls and documents 6
	Destination	Start	Duty / Tax	Legal base Measure type
BY	Belarus BY	01-07-2024	Document required banned without it	Regulation0765/06 Export control on luxury goods 718
1011	ERGA OMNES 1011	10-01-2026	Document required banned without it	Regulation1005/08 Control on illegal, unreported and unregulated fishing 719
3000	Non-cooperating countries in fighting illegal, unreported and unregulated fishing 3000	11-12-2013 – 09-01-2027	Document required banned without it	Regulation1005/08 Control on illegal, unreported and unregulated fishing 719
1008	All third countries 1008	20-05-2023	Document required banned without it	Regulation0966/23 Export control - CITES 715
RU	Russian Federation RU	24-06-2023	Document required banned without it	Regulation0833/14 Export control on luxury goods 718
KP	North Korea (Democratic People’s Republic of Korea) KP	28-06-2018	Document required banned without it	Regulation2062/17 Export control on luxury goods 718

History

Duty rates and measures for this code over time (yearly snapshots).

Preferential rules of origin for 1604310000

What the goods must meet to count as originating in a partner country and get the preferential duty, per agreement.

Autonomous Trade Preferences (Western Balkans) · Kosovo
EU-Chile Association Agreement · Chile
EEA/EFTA agreements (Switzerland, Norway, Liechtenstein, Faroe Islands) · Faroe Islands, Liechtenstein, Norway, Switzerland
EU-Egypt Association Agreement · Egypt
EU-Georgia DCFTA · Georgia
EU-Morocco Association Agreement · Morocco
EU-Moldova DCFTA · Moldova
Pan-Euro-Mediterranean (PEM) Convention · Albania, Andorra, Bosnia & Herzegovina, Egypt, Faroe Islands, Iceland, Kosovo, Liechtenstein, Montenegro, North Macedonia, Norway, Palestine, Switzerland, Türkiye
EU-Tunisia Association Agreement · Tunisia
EU-Ukraine DCFTA · Ukraine

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates / or: Manufacture: from animals of Chapter 1, and/or in which all the materials of Chapter 3 used are wholly obtained
EPA CARIFORUM
EU Market Access Regulation (EPA) · Cameroon, Côte d’Ivoire, Ghana, Kenya
EPA Pacific · Fiji, Papua New Guinea, Samoa, Solomon Islands

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs; Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved / or: Manufacture in which the value of any materials of Chapter 3 used does not exceed 15 % of the ex-works price of the product
EU-Mexico Global Agreement · Mexico
EU-Palestine Interim Association Agreement · Palestine

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates / or: Manufacture from animals of Chapter 1. All the materials of Chapter 3 used must be wholly obtained
EU-Canada CETA · Canada

A change from any other chapter, except from Chapter 3.
EU-Colombia/Peru/Ecuador Trade Agreement · Colombia, Ecuador, Peru

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates / or: Manufacture: from animals of Chapter 1, and in which all the materials of Chapter 3 used are wholly obtained
EPA Eastern and Southern Africa

Sugars and sugar confectionery; except for: / or: Manufacture in which all the materials used are classified within a heading other than that of the product
Generalised Scheme of Preferences (GSP, GSP+, EBA) · Armenia, India, Kenya, Pakistan, Samoa, Solomon Islands, Syria, Vietnam

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates / or: Manufacture: from materials of any heading, except meat and edible meat offal of Chapter 2 and materials of Chapter 16 obtained from meat and edible meat offal of Chapter 2, and in which all the materials of Chapter 3 and materials of Chapter 16 obtained from fish and crustaceans, molluscs and other aquatic invertebrates of Chapter 3 used are wholly obtained
EU-Israel Association Agreement · Israel

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs / or: Manufacture in which all the fish or fish eggs used must be wholly obtained
EU-Japan EPA · Japan

Production in which all the materials of Chapters 2, 3 and 16 and heading 10.06 used are wholly obtained.
EU-Central America Association Agreement

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates / or: Manufacture: from animals of Chapter 01, and/or in which all the materials of Chapter 03 used are wholly obtained
EPA SADC · South Africa

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs; Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved / or: Manufacture in which the value of any materials of Chapter 3 used does not exceed 15 % of the ex–works price of the product
EU-Singapore FTA · Singapore

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates / or: Manufacture in which all the materials of Chapter s 2, 3 and 16 used are wholly obtained
EU-Viet Nam FTA · Vietnam

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates. / or: Manufacture in which all the materials of Chapter s 2, 3 and 16 used are wholly obtained.

Source: European Commission, Access2Markets (CC BY 4.0, shortened). The text of the agreement prevails. Access2Markets

Legal and explanatory notes for 1604310000

1604 CN Explanatory Notes: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

See subheading note 2 to this chapter.

1604 31 00 CN Explanatory Notes: and 1604 32 00

Caviar and caviar substitutes These subheadings also include frozen products.

Notes to chapter 16

Notes 1. This chapter does not cover meat, meat offal, fish, crustaceans, molluscs or other aquatic invertebrates, as well as insects, prepared or preserved by the processes specified in Chapter 2 or 3, Note 6 to Chapter 4 or in heading 0504. 2. Food preparations fall in this chapter provided that they contain more than 20 % by weight of sausage, meat, meat offal, blood, insects, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof. In cases where the preparation contains two or more of the products mentioned above, it is classified in the heading of Chapter 16 corresponding to the component or components which predominate by weight. These provisions do not apply to the stuffed products of heading 1902 or to the preparations of heading 2103 or 2104. For preparations containing liver, the provisions of the second sentence shall not apply in determining the subheadings within heading 1601 or 1602. Subheading notes 1. For the purposes of subheading 1602 10, the expression ‘homogenised preparations’ means preparations of meat, meat offal, blood or insects, finely homogenised, put up for retail sale as food suitable for infants or young children or for dietetic purposes, in containers of a net weight content not exceeding 250 g. For the application of this definition, no account is to be taken of small quantities of any ingredients which may have been added to the preparation for seasoning, preservation or other purposes. These preparations may contain a small quantity of visible pieces of meat, meat offal or insects. This subheading takes precedence over all other subheadings of heading 1602. 2. The fish, crustaceans, molluscs and other aquatic invertebrates specified in the subheadings of heading 1604 or 1605 under their common names only, are of the same species as those mentioned in Chapter 3 under the same name. Additional notes 1. For the purposes of subheadings 1602 31 11, 1602 32 11, 1602 39 21, 1602 50 10 and 1602 90 61, the term ‘uncooked’ is to apply to products which have not been subjected to any heat treatment or which have been subjected to a heat treatment insufficient to ensure the coagulation of meat proteins in the whole of the product and which, therefore, in the case of subheadings 1602 50 10 and 1602 90 61, show traces of a pinkish liquid on the cut surface when the product is cut along a line passing through its thickest part. 2. For the purposes of subheadings 1602 41 10, 1602 42 10 and 1602 49 11 to 1602 49 15, the expression ‘cuts thereof’ applies only to prepared or preserved meat which, due to the size and the characteristics of the coherent muscle tissue, is identifiable as having been obtained from hams, shoulders, loins, or collars of domestic swine, as the case may be.

Notes to section IV

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY Note 1. In this section, the term ‘pellets’ means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 % by weight.

Other explanatory notes for the chapter

Additional note 2 As a general rule, the cut from which a part is obtained is identifiable only where the part measures approximately 100 × 80 × 2 mm or more. The expression ‘parts thereof’ applies solely to parts when the cut from which they were obtained (for example, hams) can be determined by positive means, rather than by a process of elimination.

Sources: Combined Nomenclature 2026, Annex I to Regulation (EEC) No 2658/87 (CELEX 32025R1926), and the Explanatory Notes to the Combined Nomenclature (CELEX 02019XC0329(02)-20260213). The section and chapter notes are legally binding; the explanatory notes are guidance. EUR-Lex

Restrictions and flags for 160431

Russia sanctions: export ban Regulation (EU) No 833/2014, Annex XVIII 16043100

Covers only part of the goods under this code (act names 16043100).

Art. 3h, luxury goods, banned above EUR 300 per item unless the annex says otherwise. only part of the code: Caviar
Read the act on EUR-Lex
Russia sanctions: import ban Regulation (EU) No 833/2014, Annex XXI 16043100

Covers only part of the goods under this code (act names 16043100).

Art. 3i, goods generating significant revenue for Russia
Read the act on EUR-Lex

For orientation only. Check the act before you rely on a flag; thresholds, derogations and exceptions are not shown in full.

Tariff quotas for 160431

Critical 09.1592 Origin: Serbia

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

Jan 1, 2026 – Dec 31, 2026

116 Kilograms

Balance left (0.8%)

Volume 15,000

Source: European Commission, tariff quota reports, as of Oct 30, 2026. Balances change daily.

EU trade in 2025 for 160431

Extra-EU imports: €32.5M; 115 t
Extra-EU exports: €63.8M

Top origin countries by import value

China €28.9M
Madagascar €1.8M
Iran €816.1K
Moldova €308.9K
Uruguay €278K

CN8 codes below this code: 1. Source: Eurostat, Comext, CC BY 4.0, processed by hscode.info. Confidential trade is not allocated to codes.

UK import duty for 160431

Third-country duties of all UK commodity codes under this HS subheading. Source: UK Department for Business and Trade, as of Nov 2, 2026. The UK tariff differs from the EU tariff.

Import VAT in the EU

Austria 20 % maybe 10 %
Belgium 21 % maybe 6 %
Bulgaria 20 %
Croatia 25 %
Cyprus 19 %
Czechia 21 % maybe 12 %
Denmark 25 %
Estonia 24 %
Finland 25.5 % maybe 13.5 %
France 20 % maybe 5.5 %
Germany 19 % maybe 7 %
Greece 24 % maybe 13 %
Hungary 27 %
Ireland 23 %
Italy 22 %
Latvia 21 % maybe 12 %
Lithuania 21 %
Luxembourg 17 % maybe 3 %
Malta 18 %
Netherlands 21 % maybe 9 %
Poland 23 % maybe 5 %
Portugal 23 %
Romania 21 % maybe 11 %
Slovakia 23 % maybe 19 %
Slovenia 22 % maybe 9.5 %
Spain 21 % maybe 10 %
Sweden 25 % maybe 6 %

Standard rate per member state, on the customs value, the duty and transport to the destination. Reduced rates often depend on the use or the buyer and apply only where the country provides them for these goods. Source: European Commission, Taxes in Europe Database, as of Nov 2, 2026.

Rules of origin

Preferential rules of origin for subheading 160431 depend on the trade agreement. The Commission publishes them in Access2Markets.

Rules of origin on Access2Markets

Information

When importing or exporting "Caviar and caviar substitutes", it is crucial to have the correct HS code or TARIC code. The HS code 1604310000 10 serves as the standard code for this product, ensuring that the appropriate duties and taxes are applied when crossing international borders.

To ensure your business transactions run smoothly when importing or exporting "Caviar and caviar substitutes", consider the following points:

Inform yourself about the specific import and export regulations in the countries involved. This includes possible restrictions, taxes, and duties applicable to "Caviar and caviar substitutes".
Check if any additional licenses, permits, or certificates are required to import "Caviar and caviar substitutes" into the destination country or export it from the country of origin.
Make sure your trading partners have valid identification numbers, such as EORI numbers (Economic Operators Registration and Identification) in the EU, to streamline trade and minimize delays.
Ensure that all trade- and customs-related documents (such as commercial invoices, packing lists, certificates of origin, and insurance policies) are accurately completed and adhere to the respective national regulations.
Keep an eye on the current exchange rates, as well as packaging, shipping, and insurance costs, to accurately calculate trade costs.

In summary, the HS code or TARIC code for "Caviar and caviar substitutes" is 1604310000 10. Make sure you accurately use this code in all your trade and customs documents to guarantee smooth and hassle-free transactions. With these tips, you'll be better prepared for the challenges of international trade and can successfully import and export "Caviar and caviar substitutes".

HS Code structure

1. Chapter

There are 21 different sections, which are divided into 96 chapters. Exceptional chapters include chapter 77, which is reserved for future use, chapters 98 and 99, which are limited at national level, and chapter 99, which is a specific code for temporary changes. In the example above, chapter 16 was selected for preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects

2. Heading

The heading determines the specific category within a certain chapter. In the example above, the 04 refers to Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.

3. Subheading

The last two digits of the international harmonized code are more specific and define subcategories of products. In the example above, the 31 refers to Caviar and caviar substitutes.

HS Code tree structure

1600000000 80

Chapter PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS

1604000000 80

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

1604110000 10

- Fish, whole or in pieces, but not minced

1604110000 80

- - Salmon

1604110030 80

- - - Atlantic salmon (Salmo salar)

1604110090 80

- - - Other

1604120000 80

- - Herring

1604121000 80

- - - Fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen

1604129100 10

- - - Other

1604129100 80

- - - - In airtight containers

1604129113 10

- - - - - Of the species Clupea harengus

1604129113 20

- - - - - - Spiced and/or vinegar-cured, in brine

1604129113 80

- - - - - - - For processing

1604129115 80

- - - - - - - Other

1604129119 80

- - - - - - Other

1604129193 10

- - - - - Other

1604129193 20

- - - - - - Spiced and/or vinegar-cured, in brine

1604129193 80

- - - - - - - For processing

1604129195 80

- - - - - - - Other

1604129199 80

- - - - - - Other

1604129900 80

- - - - Other

1604130000 80

- - Sardines, sardinella and brisling or sprats

1604131100 10

- - - Sardines

1604131100 80

- - - - In olive oil

1604131120 80

- - - - - Of the species Sardina pilchardus

1604131190 80

- - - - - Other

1604131900 80

- - - - Other

1604131920 80

- - - - - Of the species Sardina pilchardus

1604131990 80

- - - - - Other

1604139000 80

- - - Other

1604139010 80

- - - - Fillets, raw, merely coated with batter or breadcrumbs, whether or not prefried in oil, deepfrozen

1604139091 10

- - - - Other

1604139091 20

- - - - - Brisling or sprats (Sprattus sprattus)

1604139091 80

- - - - - - In airtight cans

1604139092 80

- - - - - - Other

1604139099 80

- - - - - Other

1604140000 80

- - Tunas, skipjack tuna and bonito (Sarda spp.)

1604142100 10

- - - Tunas and skipjack tuna

1604142100 20

- - - - Skipjack tuna

1604142100 80

- - - - - In vegetable oil

1604142600 10

- - - - - Other

1604142600 80

- - - - - - Fillets known as 'loins'

1604142610 80

- - - - - - - For processing

1604142690 80

- - - - - - - Other

1604142800 80

- - - - - - Other

1604143100 10

- - - - Yellowfin tuna (Thunnus albacares)

1604143100 80

- - - - - In vegetable oil

1604143110 80

- - - - - - Fillets known as 'loins'

1604143190 80

- - - - - - Other

1604143600 10

- - - - - Other

1604143600 80

- - - - - - Fillets known as 'loins'

1604143610 80

- - - - - - - For processing

1604143690 80

- - - - - - - Other

1604143800 80

- - - - - - Other

1604144100 10

- - - - Other

1604144100 80

- - - - - In vegetable oil

1604144110 80

- - - - - - Bluefin tuna (Thunnus thynnus)

1604144120 80

- - - - - - Atlantic bigeye tuna (Thunnus obesus)

1604144130 80

- - - - - - Albacore tuna (Thunnus alalunga)

1604144190 80

- - - - - - Other

1604144600 10

- - - - - Other

1604144600 80

- - - - - - Fillets known as 'loins'

1604144611 10

- - - - - - - Of bluefin tuna (thunnus thynnus)

1604144611 80

- - - - - - - - For processing

1604144619 80

- - - - - - - - Other

1604144621 10

- - - - - - - Of Atlantic bigeye tuna (Thunnus obesus)

1604144621 80

- - - - - - - - For processing

1604144629 80

- - - - - - - - Other

1604144692 10

- - - - - - - Other

1604144692 20

- - - - - - - - For processing

1604144692 80

- - - - - - - - - Albacore tuna (Thunnus alalunga)

1604144694 80

- - - - - - - - - Other

1604144697 10

- - - - - - - - Other

1604144697 80

- - - - - - - - - Albacore tuna (Thunnus alalunga)

1604144699 80

- - - - - - - - - Other

1604144800 80

- - - - - - Other

1604144810 80

- - - - - - - Bluefin tuna (Thunnus thynnus)

1604144820 80

- - - - - - - Atlantic bigeye tuna (Thunnus obesus)

1604144830 80

- - - - - - - Albacore tuna (Thunnus alalunga)

1604144890 80

- - - - - - - Other

1604149000 80

- - - Bonito (Sarda spp.)

1604150000 80

- - Mackerel

1604151100 10

- - - Of the species Scomber scombrus and Scomber japonicus

1604151100 80

- - - - Fillets

1604151900 80

- - - - Other

1604159000 80

- - - Of the species Scomber australasicus

1604160000 80

- - Anchovies

1604160010 80

- - - Spicy crispy anchovies (sambal ikan bilis) made of anchovies, onion, chilli paste, tamarind, belachan, brown sugar, and salt

1604160090 80

- - - Other

1604170000 80

- - Eels

1604180000 80

- - Shark fins

1604190000 80

- - Other

1604191000 80

- - - Salmonidae, other than salmon

1604191010 80

- - - - Trout (Oncorhynchus mykiss)

1604191011 80

- - - - Peppered smoked trout fillets

1604191090 80

- - - - Other

1604193100 10

- - - Fish of the genus Euthynnus, other than skipjack tuna (Katsuwonus pelamis)

1604193100 80

- - - - Fillets known as 'loins'

1604193900 80

- - - - Other

1604195000 80

- - - Fish of the species Orcynopsis unicolor

1604199100 10

- - - Other

1604199100 80

- - - - Fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen

1604199130 80

- - - - - Of swordfish (Xiphias gladius)

1604199190 80

- - - - - Other

1604199200 10

- - - - Other

1604199200 80

- - - - - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

1604199300 80

- - - - - Coalfish (Pollachius virens)

1604199310 80

- - - - - - Preserved smoked coalfish

1604199390 80

- - - - - - Other

1604199400 80

- - - - - Hake (Merluccius spp., Urophycis spp.)

1604199500 80

- - - - - Alaska pollock (Theragra chalcogramma) and pollack (Pollachius pollachius)

1604199700 80

- - - - - Other

1604199720 80

- - - - - - Swordfish (Xiphias gladius)

1604199730 80

- - - - - - Mackerel (Scomber colias)

1604199740 80

- - - - - - Frigate tuna, Frigate mackerel (Auxis thazard, Auxis rochei)

1604199790 80

- - - - - - Other

1604200000 80

- Other prepared or preserved fish

1604200500 80

- - Preparations of surimi

1604201000 10

- - Other

1604201000 80

- - - Of salmon

1604201005 80

- - - - Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings

1604201030 80

- - - - Atlantic salmon (Salmo salar)

1604201090 80

- - - - Other

1604203000 80

- - - Of Salmonidae, other than salmon

1604203005 80

1604203010 80

- - - - Trout (Oncorhynchus mykiss)

1604203090 80

- - - - Other

1604204000 80

- - - Of anchovies

1604204005 80

1604204090 80

- - - - Other

1604205000 80

- - - Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor

1604205005 80

1604205010 10

- - - - Of sardines

1604205010 80

- - - - - Of the species Sardina pilchardus

1604205019 80

- - - - - Other

1604205030 80

- - - - Of bonito (Sarda s.p.p.)

1604205040 80

- - - - Of mackerel of the species Scomber scombrus

1604205050 80

- - - - Of mackerel of the species Scomber japonicus

1604205090 80

- - - - Other

1604207000 80

- - - Of tuna, skipjack tuna or other fish of the genus Euthynnus

1604207030 10

- - - - Of bluefin tuna (thunnus thynnus)

1604207030 80

- - - - - Preserved

1604207035 80

- - - - - Other

1604207040 10

- - - - Of Atlantic bigeye tuna (Thunnus obesus)

1604207040 80

- - - - - Preserved

1604207045 80

- - - - - Other

1604207050 10

- - - - Skipjack (Katsuwonus pelamis)

1604207050 80

- - - - - Preserved

1604207055 80

- - - - - Other

1604207092 10

- - - - Other

1604207092 20

- - - - - Preserved

1604207092 80

- - - - - - Albacore tuna (Thunnus alalunga)

1604207094 80

- - - - - - Other

1604207097 10

- - - - - Other

1604207097 80

- - - - - - Albacore tuna (Thunnus alalunga)

1604207099 80

- - - - - - Other

1604209000 80

- - - Of other fish

1604209005 80

1604209011 10

- - - - Of herring

1604209011 80

- - - - - Of the species Clupea harengus

1604209019 80

- - - - - Other

1604209020 80

- - - - Preserved smoked coalfish

1604209030 10

- - - - Brisling or sprats (Sprattus sprattus)

1604209030 80

- - - - - In airtight cans

1604209035 80

- - - - - Οther

1604209040 80

- - - - Of mackerel (Scomber australasicus)

1604209050 80

- - - - Lamprey

1604209060 80

- - - - Swordfish (Xiphias gladius)

1604209090 80

- - - - Other

1604310000 10

- Caviar and caviar substitutes

1604310000 80

- - Caviar

1604320000 80

- - Caviar substitutes

1604320020 80

- - - For processing

1604320090 80

- - - Other

Tariff number 1604310000 10 - Caviar and caviar substitutes

Import trade restrictions for 1604310000 10

Explanation of trade restrictions

Estimate the import cost for 160431

Export measures for 1604310000

History

Preferential rules of origin for 1604310000

Legal and explanatory notes for 1604310000

Restrictions and flags for 160431

Tariff quotas for 160431

EU trade in 2025 for 160431

Top origin countries by import value

UK import duty for 160431

Import VAT in the EU

Rules of origin

Information

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