Import trade restrictions for 1702190000 80
This table contains information on trade restrictions for the import of goods into the EU and the EU into third countries. The table contains information on trade restrictions which are imposed due to customs unions, preferences, tariff quotas, customs unions, veterinary controls, third country duties and non-preferential tariff quotas.
| Origin country | Start | Duty / Tax | Legal base Measure type | |
|---|---|---|---|---|
| Albania AL | 01-10-2021 | 0 % | Preferential tariff quota 143 | |
XS | Serbia XS | 01-10-2021 | 0 % | Preferential tariff quota 143 |
| North Macedonia MK | 01-10-2021 | 0 % | Preferential tariff quota 143 | |
| Canada CA | 21-09-2017 | 0 % | Tariff preference 142 | |
| EU-Canada agreement: re-imported goods 1006 | 21-09-2017 | 0 % | Tariff preference 142 | |
| Bosnia and Herzegovina BA | 01-10-2021 | 0 % | Preferential tariff quota 143 | |
| United States US | 01-07-2026 | 0 % | Preferential tariff quota 143 | |
2080 | OCTs (Overseas Countries and Territories) 2080 | 01-01-2021 | 0 % | Tariff preference 142 |
| Viet Nam VN | 01-01-2026 – 31-12-2026 | 1.75 EUR / 100 kg | Tariff preference 142 | |
| Chile CL | 01-01-2026 – 31-12-2026 | 10.5 EUR / 100 kg | Tariff preference 142 | |
| Singapore SG | 01-01-2027 | 0 % | Tariff preference 142 | |
| Ghana GH | 01-01-2027 | 0 % | Tariff preference 142 | |
| Chile CL | 01-01-2027 – 31-12-2027 | 8.75 EUR / 100 kg | Tariff preference 142 | |
| Iceland IS | 01-05-2018 | 0 % | Tariff preference 142 | |
| New Zealand NZ | 01-05-2024 | 0 % | Tariff preference 142 | |
5500 | Mercosur 5500 | 01-05-2026 – 31-12-2026 | 11.2 EUR / 100 kg | Tariff preference 142 |
1011 | ERGA OMNES 1011 | 01-07-2000 | 14 EUR / 100 kg | Third country duty 103 |
| Kenya KE | 01-07-2024 | 0 % | Tariff preference 142 | |
| Ivory Coast CI | 02-12-2019 | 0 % | Tariff preference 142 | |
| Papua New Guinea PG | 06-11-2016 | 0 % | Tariff preference 142 | |
| Andorra AD | 06-11-2016 | 0 % | Tariff preference 142 | |
| South Africa ZA | 06-11-2016 | 0 % | Tariff preference 142 | |
1035 | SADC EPA 1035 | 06-11-2016 | 0 % | Tariff preference 142 |
1034 | Eastern and Southern Africa States 1034 | 06-11-2016 | 0 % | Tariff preference 142 |
| Occupied palestinian Territory PS | 06-11-2016 | 0 % | Tariff preference 142 | |
2005 | GSP-EBA (Special arrangement for the least-developed countries - Everything But Arms) 2005 | 06-11-2016 | 0 % | Tariff preference 142 |
| Jordan JO | 06-11-2016 | 0 % | Tariff preference 142 | |
| San Marino SM | 06-11-2016 | 0 % | Customs union duty 106 | |
1033 | CARIFORUM 1033 | 06-11-2016 | 0 % | Tariff preference 142 |
| Georgia GE | 06-11-2016 | 0 % | Tariff preference 142 | |
| Ukraine UA | 06-11-2016 | 0 % | Tariff preference 142 | |
| Cameroon CM | 06-11-2016 | 0 % | Tariff preference 142 | |
| Moldova, Republic of MD | 06-11-2016 | 0 % | Tariff preference 142 | |
| Fiji FJ | 06-11-2016 | 0 % | Tariff preference 142 | |
| Korea, Republic of (South Korea) KR | 06-11-2016 | 0 % | Tariff preference 142 | |
| Lebanon LB | 06-11-2016 | 0 % | Tariff preference 142 | |
| Ghana GH | 15-12-2016 – 31-12-2026 | 0 % | Tariff preference 142 | |
| Solomon Islands SB | 17-05-2020 | 0 % | Tariff preference 142 | |
| Singapore SG | 21-11-2024 – 31-12-2026 | 0 % | Tariff preference 142 | |
| Samoa WS | 31-12-2018 | 0 % | Tariff preference 142 | |
| United Kingdom GB | 01-01-2021 | 0 % | Tariff preference 142 | |
| Japan JP | 01-02-2020 | 0 % | Tariff preference 142 | |
1011 | ERGA OMNES 1011 | 01-11-2026 | 2 EUR | Union handling fee 800 |
1011 | ERGA OMNES 1011 | 01-11-2026 | 3 EUR | Low-value consignment customs duty 107 |
| Belarus BY | 20-07-2025 | 50 % | Additional duties 695 | |
| Russian Federation RU | 20-07-2025 | 50 % | Additional duties 695 | |
1011 | ERGA OMNES 1011 | 20-07-2025 | 50 % with Y155, otherwise 0 % | Additional duties 695 |
| Origin country | Start | Duty / Tax | Legal base Measure type | |
|---|---|---|---|---|
| Greenland GL | 01-08-2024 | Document required banned without it | Veterinary control 410 | |
| Faroe Islands FO | 01-08-2024 | Document required banned without it | Veterinary control 410 | |
1008 | All third countries 1008 | 01-08-2024 | Document required banned without it | Veterinary control 410 |
| European Union EU | 14-11-2023 | Document required banned without it | Veterinary control 410 | |
1011 | ERGA OMNES 1011 | 01-01-2022 | Document required banned without it | Import control of organic products 750 |
| Ukraine UA | 24-06-2026 | Document required banned without it | Import control 762 | |
| Ukraine UA | 24-06-2026 | Document required banned without it | Import control 760 |
Explanation of trade restrictions
Erga Omnes means "for all".
Third countries are countries that are not part of the EU.
GSP means "Generalised System of Preferences".
GSP Plus means "Generalised System of Preferences Plus".
European Economic Area (EEA) means all EU member states and Iceland, Liechtenstein and Norway.
OCTs stands for "Overseas Countries and Territories". They are countries and territories that are not part of the EU. More information
CARIFORUM is a regional economic integration organisation comprising 15 Caribbean Community (CARICOM) countries and the Dominican Republic.
SADC EPA stands for "Southern African Development Community - Economic Partnership Agreement".
Duty means "customs duties".
Estimate the import cost for 170219
- Customs value €1,000.00
- Customs duty 14 EUR DTN not included
- Additional duties 0 % to 50 %, depending on the producer or certificate not included
- Import VAT 19 % €190.00
- Total €1,190.00
Specific duties (per kg, per item) and rates that depend on the producer are not in the total.
Documents and checks for Switzerland
An estimate only. The customs value is the price including transport and insurance to the EU border. Excise duties, other fees and producer-specific anti-dumping rates are not included. Preferential rates need valid proof of origin. Country groups and exclusions: TARIC, as of November 2026.
History
Duty rates and measures for this code over time (yearly snapshots).
Preferential rules of origin for 1702190000
What the goods must meet to count as originating in a partner country and get the preferential duty, per agreement.
EU-Algeria Association Agreement · Algeria
EU-Egypt Association Agreement · Egypt
EU-Lebanon Association Agreement · Lebanon
EU-Morocco Association Agreement · Morocco
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel:
– Chemically-pure maltose and fructose / or: Manufacture from materials of any heading, including other materials of heading 1702
– Other sugars in solid form, containing added flavouring or colouring matter / or: Manufacture in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product
– Other / or: Manufacture in which all the materials used are originating
Autonomous Trade Preferences (Western Balkans) · Kosovo
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel:
- Chemically-pure maltose and fructose / or: Manufacture from materials of any heading, including other materials of heading 1702
- Other sugars in solid form, containing added flavouring or colouring matter / or: Manufacture in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product
- Other / or: Manufacture in which all the materials used are originating
EU-Canada CETA · Canada
A change from any other heading, except from subheading 1701.91 or 1701.99, provided that the net weight of non-originating material of heading 11.01 through 11.08, subheading 1701.11 or 1701.12 or heading 17.03 used in production does not exceed 20 per cent of the net weight of the product.
EU-Chile Association Agreement · Chile
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: — Chemically-pure maltose and fructose / or: Manufacture from materials of any heading, including other materials of heading 1702 — Other sugars in solid form, containing added flavouring or colouring matter / or: Manufacture in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product — Other / or: Manufacture in which all the materials used are originating
EU-Colombia/Peru/Ecuador Trade Agreement · Colombia, Ecuador, Peru
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / or: Manufacture from materials of any other chapter, except that of the product and Chapter 11
EPA CARIFORUM
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: – Chemically pure maltose and fructose / or: Manufacture from materials of any heading including other materials of heading No 1702 – Other sugars in solid form, flavoured or coloured / or: Manufacture in which the value of any materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product – Other / or: Manufacture in which all the materials used must already be originating
EU Market Access Regulation (EPA) · Cameroon, Côte d’Ivoire, Ghana, Kenya
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel:
– Chemically pure maltose and fructose / or: Manufacture from materials of any heading including other materials of heading No 1702
– Other sugars in solid form, flavoured or coloured / or: Manufacture in which the value of any materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product
– Other / or: Manufacture in which all the materials used must already be originating
Generalised Scheme of Preferences (GSP, GSP+, EBA) · Armenia, India, Kenya, Pakistan, Samoa, Solomon Islands, Syria, Vietnam
Other sugars, including chemically pure lactose and glucose, in solid form; sugar syrups; artificial honey, whether or not mixed with natural honey; caramel / or: Manufacture from materials of any heading, except that of the product, in which the weight of the materials of headings 1101 to 1108, 1701 and 1703 used does not exceed 30 % of the weight of the final product
Chemically pure maltose and fructose / or: Manufacture from materials of any heading including other materials of heading 1702
EU-Jordan Association Agreement · Jordan
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: - Chemically-pure maltose and fructose / or: Manufacture from materials of any heading, including other materials of heading 1702 - Other sugars in solid form, containing added flavouring or colouring matter / or: Manufacture in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product - Other / or: Manufacture in which all the materials used are originating
EU-Japan EPA · Japan
CTH, provided that: - the weight of non-originating materials of heading 04.04 used does not exceed 10 % of the weight of the product; - the total weight of non-originating materials of headings 11.01 to 11.08 used does not exceed 10 % of the weight of the product; and - the total weight of non-originating materials of headings 17.01 and 17.03 used does not exceed 20 % of the weight of the product.
EU-Mexico Global Agreement · Mexico
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : — Chemically pure maltose and fructose / or: Manufacture from materials of any heading including other materials of heading No 1702 — Other sugars in solid form, flavoured or coloured / or: Manufacture in which the value of any materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product — Other / or: Manufacture in which all the materials used must already be originating
EU-Palestine Interim Association Agreement · Palestine
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: - Chemically pure maltose and fructose / or: Manufacture from materials of any heading including other materials of heading No 1702 - Other sugars in solid form, flavoured or coloured / or: Manufacture in which the value of any materials of Chapter 17 used does not exceed 30% of the ex-works price of the product - Other / or: Manufacture in which all the materials used must already be originating
EU-Singapore FTA · Singapore
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel / or: Manufacture from materials of any heading, except that of the product, in which the weight of the materials of headings 1101 to 1108, 1701 and 1703 used does not exceed 30 % of the weight of the final product
EU-Tunisia Association Agreement · Tunisia
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: Chemically-pure maltose and fructose / or: Manufacture from materials of any heading, including other materials of heading 1702 Other sugars in solid form, containing added flavouring or colouring matter / or: Manufacture in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product Manufacture in which all the materials used are originating
EU-Viet Nam FTA · Vietnam
other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel; and / or: Manufacture from materials of any heading, except that of the product, in which the weight of the materials of headings 1101 to 1108, 1701 and 1703 used does not exceed 30 % of the weight of the final product.
Source: European Commission, Access2Markets (CC BY 4.0, shortened). The text of the agreement prevails. Access2Markets
Legal and explanatory notes for 1702190000
1702 19 00 CN Explanatory Notes: and 1702 19 00
Lactose and lactose syrup See the HS Explanatory Note to heading 1702, (A), (1), and (B), first paragraph.
Notes to chapter 17
Note 1. This chapter does not cover: (a) sugar confectionery containing cocoa (heading 1806); (b) chemically pure sugars (other than sucrose, lactose, maltose, glucose and fructose) or other products of heading 2940; or (c) medicaments or other products of Chapter 30. Subheading notes 1. For the purposes of subheadings 1701 12, 1701 13 and 1701 14, ‘raw sugar’ means sugar whose content of sucrose by weight, in the dry state, corresponds to a polarimeter reading of less than 99,5°. 2. Subheading 1701 13 covers only cane sugar obtained without centrifugation, whose content of sucrose by weight, in the dry state, corresponds to a polarimeter reading of 69° or more but less than 93°. The product contains only natural anhedral microcrystals, of irregular shape, not visible to the naked eye, which are surrounded by residues of molasses and other constituents of sugar cane. Additional notes 1. For the purposes of subheadings 1701 12 10, 1701 12 90, 1701 13 10, 1701 13 90, 1701 14 10 and 1701 14 90, ‘raw sugar’ means sugar, not flavoured or coloured or containing any other added substances, containing, in the dry state, less than 99,5 % by weight of sucrose determined by the polarimetric method. 2. The duty applicable to raw sugar of subheadings 1701 12 10, 1701 13 10 and 1701 14 10 whose yield established according to part B(III) of Annex III to Regulation (EU) No 1308/2013 of the European Parliament and of the Council (OJ L 347, 20.12.2013, p. 671) differs from 92 % is fixed in the following manner: the relevant rate is multiplied by a correcting coefficient obtained by dividing the percentage yield established according to the above provisions by 92. 3. For the purposes of subheading 1701 99 10, ‘white sugar’ means sugar, not flavoured or coloured or containing any other added substances, containing, in the dry state, 99,5 % or more by weight of sucrose, determined by the polarimetric method. 4. For products of subheadings 1702 20 10, 1702 60 95 and 1702 90 71, the sugar content (sucrose, fructose, glucose and maltose, where the fructose and glucose are expressed in sucrose equivalent) is to be determined by applying the high performance liquid chromatography method (the “HPLC method”), using the following formula: S + 0,95 x (F + G) + M where: “S” is the sucrose content determined by the HPLC method; “F” is the fructose content determined by the HPLC method; “G” is the glucose content determined by the HPLC method; “M” is the maltose content determined by the HPLC method. For products of subheadings 1702 60 80, 1702 90 80 and 1702 90 95, the sucrose content, including other sugars expressed as sucrose, is to be determined by the refractometry method (expressed in degrees Brix in accordance with the Annex to Commission Implementing Regulation (EU) No 974/2014 (89)). For products of subheadings 1702 60 80 and 1702 90 80, the conversion of the results into sucrose equivalent is to be obtained by multiplying the degrees Brix by the coefficient 0,95. 5. For the purposes of subheadings 1702 30 10, 1702 40 10, 1702 60 10 and 1702 90 30, the term ‘isoglucose’ means the product obtained from glucose or its polymers with a content by weight in the dry state of at least 10 % fructose. For products of those subheadings, the sucrose content, including other sugars expressed as sucrose, is to be determined by the refractometry method (expressed in degrees Brix in accordance with the Annex to Implementing Regulation (EU) No 974/2014). 6. ‘Inulin syrup’ means: (a) for the purposes of subheading 1702 60 80, the immediate product obtained by hydrolysis of inulin or oligofructoses, containing in the dry state more than 50 % fructose in free form or as sucrose; (b) for the purposes of subheading 1702 90 80, the immediate product obtained by hydrolysis of inulin or oligofructoses, containing in the dry state at least 10 % but not more than 50 % of fructose in free form or as sucrose. The quantity of ‘fructose in free form or as sucrose’ shall be determined using the formula F + 0,5 S/0,95 calculated on the dry matter, where “F” is the fructose content and “S” is the sucrose content, as determined by the High Performance Liquid Chromatography method. 7. When imported in the form of an assortment, goods of subheading 1704 90 are subject to an agricultural component (EA) fixed according to the average content in milkfats, milk proteins, sucrose, isoglucose, glucose and starch of the assortment as a whole. 8. Throughout the nomenclature, mixtures of sugar with small amounts of other substances are classified in Chapter 17, unless they have the character of a preparation classified elsewhere.
Sources: Combined Nomenclature 2026, Annex I to Regulation (EEC) No 2658/87 (CELEX 32025R1926), and the Explanatory Notes to the Combined Nomenclature (CELEX 02019XC0329(02)-20260213). The section and chapter notes are legally binding; the explanatory notes are guidance. EUR-Lex
Tariff quotas for 170219
- Critical 09.9003 Origin: United States
US - Dairy products
Jul 1, 2026 – Jun 30, 2027
9,254,803 KilogramsBalance left (92.5%)Volume 10,000,000
Source: European Commission, tariff quota reports, as of Oct 30, 2026. Balances change daily.
EU trade in 2025 for 170219
- Extra-EU imports
- €2.9M
- 116 t
- Extra-EU exports
- €12M
Top origin countries by import value
Switzerland €2.3M
United States €306.3K
India €101.3K
United Kingdom €100.6K
New Zealand €39.9K
CN8 codes below this code: 1. Source: Eurostat, Comext, CC BY 4.0, processed by hscode.info. Confidential trade is not allocated to codes.
UK import duty for 170219
- 11 GBP / 100 kg
Third-country duties of all UK commodity codes under this HS subheading. Source: UK Department for Business and Trade, as of Nov 2, 2026. The UK tariff differs from the EU tariff.
Import VAT in the EU
- Austria 20 % maybe 10 %
- Belgium 21 % maybe 6 %
- Bulgaria 20 %
- Croatia 25 %
- Cyprus 19 % maybe 5 %
- Czechia 21 % maybe 12 %
- Denmark 25 %
- Estonia 24 %
- Finland 25.5 % maybe 13.5 %
- France 20 % maybe 5.5 %
- Germany 19 % maybe 7 %
- Greece 24 % maybe 13 %
- Hungary 27 %
- Ireland 23 %
- Italy 22 % maybe 10 %
- Latvia 21 %
- Lithuania 21 %
- Luxembourg 17 %
- Malta 18 %
- Netherlands 21 % maybe 9 %
- Poland 23 % maybe 8 %
- Portugal 23 %
- Romania 21 % maybe 11 %
- Slovakia 23 % maybe 19 %
- Slovenia 22 % maybe 9.5 %
- Spain 21 % maybe 10 %
- Sweden 25 % maybe 6 %
Standard rate per member state, on the customs value, the duty and transport to the destination. Reduced rates often depend on the use or the buyer and apply only where the country provides them for these goods. Source: European Commission, Taxes in Europe Database, as of Nov 2, 2026.
Rules of origin
Preferential rules of origin for subheading 170219 depend on the trade agreement. The Commission publishes them in Access2Markets.
Rules of origin on Access2MarketsInformation
When importing or exporting "Other", it is crucial to have the correct HS code or TARIC code. The HS code 1702190000 80 serves as the standard code for this product, ensuring that the appropriate duties and taxes are applied when crossing international borders.
To ensure your business transactions run smoothly when importing or exporting "Other", consider the following points:
- Inform yourself about the specific import and export regulations in the countries involved. This includes possible restrictions, taxes, and duties applicable to "Other".
- Check if any additional licenses, permits, or certificates are required to import "Other" into the destination country or export it from the country of origin.
- Make sure your trading partners have valid identification numbers, such as EORI numbers (Economic Operators Registration and Identification) in the EU, to streamline trade and minimize delays.
- Ensure that all trade- and customs-related documents (such as commercial invoices, packing lists, certificates of origin, and insurance policies) are accurately completed and adhere to the respective national regulations.
- Keep an eye on the current exchange rates, as well as packaging, shipping, and insurance costs, to accurately calculate trade costs.
In summary, the HS code or TARIC code for "Other" is 1702190000 80. Make sure you accurately use this code in all your trade and customs documents to guarantee smooth and hassle-free transactions. With these tips, you'll be better prepared for the challenges of international trade and can successfully import and export "Other".
HS Code structure
1. Chapter
There are 21 different sections, which are divided into 96 chapters. Exceptional chapters include chapter 77, which is reserved for future use, chapters 98 and 99, which are limited at national level, and chapter 99, which is a specific code for temporary changes. In the example above, chapter 17 was selected for sugars and sugar confectionery
2. Heading
The heading determines the specific category within a certain chapter. In the example above, the 02 refers to Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
3. Subheading
The last two digits of the international harmonized code are more specific and define subcategories of products. In the example above, the 19 refers to Other.
HS Code tree structure
1700000000 80
Chapter SUGARS AND SUGAR CONFECTIONERY
1702000000 80
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
1702110000 10
- Lactose and lactose syrup
1702110000 80
- - Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter
1702190000 80
- - Other
1702200000 80
- Maple sugar and maple syrup
1702201000 80
- - Maple sugar in solid form, containing added flavouring or colouring matter
1702201010 80
- - - For animal feeding
1702201090 80
- - - Other
1702209000 80
- - Other
1702209010 80
- - - For animal feeding
1702209090 80
- - - Other
1702300000 80
- Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose
1702301000 80
- - Isoglucose
1702305000 10
- - Other
1702305000 80
- - - In the form of white crystalline powder, whether or not agglomerated
1702305010 80
- - - - Containing in the dry state, 99 % or more by weight of glucose
1702305090 80
- - - - Other
1702309000 80
- - - Other
1702309010 80
- - - - Containing in the dry state, 99 % or more by weight of glucose
1702309090 80
- - - - Other
1702400000 80
- Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar
1702401000 80
- - Isoglucose
1702409000 80
- - Other
1702500000 80
- Chemically pure fructose
1702600000 80
- Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
1702601000 80
- - Isoglucose
1702608000 80
- - Inulin syrup
1702609500 80
- - Other
1702900000 80
- Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose
1702901000 80
- - Chemically pure maltose
1702901010 80
- - - For feeding purpose
1702901090 80
- - - Other
1702903000 80
- - Isoglucose
1702905000 80
- - Maltodextrine and maltodextrine syrup
1702907100 10
- - Caramel
1702907100 80
- - - Containing 50 % or more by weight of sucrose in the dry matter
1702907500 10
- - - Other
1702907500 80
- - - - In the form of powder, whether or not agglomerated
1702907900 80
- - - - Other
1702908000 80
- - Inulin syrup
1702909500 80
- - Other