Tariff number Chapter 02, Section 07
0207
Of fowls of the species Gallus domesticus
0207110000 10
- Of fowls of the species Gallus domesticus
0207110000 80
- - Not cut in pieces, fresh or chilled
0207111000 80
- - - Plucked and gutted, with heads and feet, known as '83 % chickens'
0207113000 80
- - - Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as '70 % chickens'
0207119000 80
- - - Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as '65 % chickens', or otherwise presented
0207
Not cut in pieces, frozen
0207120000 80
- - Not cut in pieces, frozen
0207121000 80
- - - Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as '70 % chickens'
0207129000 80
- - - Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as '65 % chickens', or otherwise presented
0207
Cuts and offal, fresh or chilled
0207130000 80
- - Cuts and offal, fresh or chilled
0207131000 10
- - - Cuts
0207131000 80
- - - - Boneless
0207132000 10
- - - - With bone in
0207132000 80
- - - - - Halves or quarters
0207133000 80
- - - - - Whole wings, with or without tips
0207134000 80
- - - - - Backs, necks, backs with necks attached, rumps and wing-tips
0207135000 80
- - - - - Breasts and cuts thereof
0207136000 80
- - - - - Legs and cuts thereof
0207137000 80
- - - - - Other
0207139100 10
- - - Offal
0207139100 80
- - - - Livers
0207139900 80
- - - - Other
0207
Cuts and offal, frozen
0207140000 80
- - Cuts and offal, frozen
0207141000 10
- - - Cuts
0207141000 80
- - - - Boneless
0207142000 10
- - - - With bone in
0207142000 80
- - - - - Halves or quarters
0207143000 80
- - - - - Whole wings, with or without tips
0207144000 80
- - - - - Backs, necks, backs with necks attached, rumps and wing-tips
0207145000 80
- - - - - Breasts and cuts thereof
0207146000 80
- - - - - Legs and cuts thereof
0207147000 80
- - - - - Other
0207149100 10
- - - Offal
0207149100 80
- - - - Livers
0207149900 80
- - - - Other
0207
Of turkeys
0207240000 10
- Of turkeys
0207240000 80
- - Not cut in pieces, fresh or chilled
0207241000 80
- - - Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as '80 % turkeys'
0207249000 80
- - - Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as '73 % turkeys', or otherwise presented
0207
Not cut in pieces, frozen
0207250000 80
- - Not cut in pieces, frozen
0207251000 80
- - - Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as '80 % turkeys'
0207259000 80
- - - Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as '73 % turkeys', or otherwise presented
0207
Cuts and offal, fresh or chilled
0207260000 80
- - Cuts and offal, fresh or chilled
0207261000 10
- - - Cuts
0207261000 80
- - - - Boneless
0207262000 10
- - - - With bone in
0207262000 80
- - - - - Halves or quarters
0207263000 80
- - - - - Whole wings, with or without tips
0207264000 80
- - - - - Backs, necks, backs with necks attached, rumps and wing-tips
0207265000 80
- - - - - Breasts and cuts thereof
0207266000 10
- - - - - Legs and cuts thereof
0207266000 80
- - - - - - Drumsticks and cuts of drumsticks
0207267000 80
- - - - - - Other
0207268000 80
- - - - - Other
0207269100 10
- - - Offal
0207269100 80
- - - - Livers
0207269900 80
- - - - Other
0207
Cuts and offal, frozen
0207270000 80
- - Cuts and offal, frozen
0207271000 10
- - - Cuts
0207271000 80
- - - - Boneless
0207272000 10
- - - - With bone in
0207272000 80
- - - - - Halves or quarters
0207273000 80
- - - - - Whole wings, with or without tips
0207274000 80
- - - - - Backs, necks, backs with necks attached, rumps and wing-tips
0207275000 80
- - - - - Breasts and cuts thereof
0207276000 10
- - - - - Legs and cuts thereof
0207276000 80
- - - - - - Drumsticks and cuts thereof
0207277000 80
- - - - - - Other
0207278000 80
- - - - - Other
0207279100 10
- - - Offal
0207279100 80
- - - - Livers
0207279900 80
- - - - Other
0207
Of ducks
0207410000 10
- Of ducks
0207410000 80
- - Not cut in pieces, fresh or chilled
0207412000 80
- - - Plucked, bled, gutted but not drawn, with heads and feet, known as '85 % ducks'
0207413000 80
- - - Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as '70 % ducks'
0207418000 80
- - - Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as '63 % ducks', or otherwise presented
0207
Not cut in pieces, frozen
0207420000 80
- - Not cut in pieces, frozen
0207423000 80
- - - Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as '70 % ducks'
0207428000 80
- - - Plucked and drawn, without heads and feet and without necks, hearts, livers and gizzards, known as '63 % ducks', or otherwise presented
0207
Other, fresh or chilled
0207440000 80
- - Other, fresh or chilled
0207441000 10
- - - Cuts
0207441000 80
- - - - Boneless
0207442100 10
- - - - With bone in
0207442100 80
- - - - - Halves or quarters
0207443100 80
- - - - - Whole wings, with or without tips
0207444100 80
- - - - - Backs, necks, backs with necks attached, rumps and wing-tips
0207445100 80
- - - - - Breasts and cuts thereof
0207446100 80
- - - - - Legs and cuts thereof
0207447100 80
- - - - - Paletots
0207448100 80
- - - - - Other
0207449100 10
- - - Offal
0207449100 80
- - - - Livers, other than fatty livers
0207449900 80
- - - - Other
0207
Other, frozen
0207450000 80
- - Other, frozen
0207451000 10
- - - Cuts
0207451000 80
- - - - Boneless
0207452100 10
- - - - With bone in
0207452100 80
- - - - - Halves or quarters
0207453100 80
- - - - - Whole wings, with or without tips
0207454100 80
- - - - - Backs, necks, backs with necks attached, rumps and wing-tips
0207455100 80
- - - - - Breasts and cuts thereof
0207456100 80
- - - - - Legs and cuts thereof
0207457100 80
- - - - - Paletots
0207458100 80
- - - - - Other
0207459300 10
- - - Offal
0207459300 20
- - - - Livers
0207459300 80
- - - - - Fatty livers
0207459500 80
- - - - - Other
0207459900 80
- - - - Other
0207
Of geese
0207510000 10
- Of geese
0207510000 80
- - Not cut in pieces, fresh or chilled
0207511000 80
- - - Plucked, bled, not drawn, with heads and feet, known as '82 % geese'
0207519000 80
- - - Plucked and drawn, without heads and feet, with or without hearts and gizzards, known as '75 % geese', or otherwise presented
0207
Not cut in pieces, frozen
0207
Other, fresh or chilled
0207540000 80
- - Other, fresh or chilled
0207541000 10
- - - Cuts
0207541000 80
- - - - Boneless
0207542100 10
- - - - With bone in
0207542100 80
- - - - - Halves or quarters
0207543100 80
- - - - - Whole wings, with or without tips
0207544100 80
- - - - - Backs, necks, backs with necks attached, rumps and wing-tips
0207545100 80
- - - - - Breasts and cuts thereof
0207546100 80
- - - - - Legs and cuts thereof
0207547100 80
- - - - - Paletots
0207548100 80
- - - - - Other
0207549100 10
- - - Offal
0207549100 80
- - - - Livers, other than fatty livers
0207549900 80
- - - - Other
0207
Other, frozen
0207550000 80
- - Other, frozen
0207551000 10
- - - Cuts
0207551000 80
- - - - Boneless
0207552100 10
- - - - With bone in
0207552100 80
- - - - - Halves or quarters
0207553100 80
- - - - - Whole wings, with or without tips
0207554100 80
- - - - - Backs, necks, backs with necks attached, rumps and wing-tips
0207555100 80
- - - - - Breasts and cuts thereof
0207556100 80
- - - - - Legs and cuts thereof
0207557100 80
- - - - - Paletots
0207558100 80
- - - - - Other
0207559300 10
- - - Offal
0207559300 20
- - - - Livers
0207559300 80
- - - - - Fatty livers
0207559500 80
- - - - - Other
0207559900 80
- - - - Other
0207
Of guinea fowls
0207600000 80
- Of guinea fowls
0207600500 80
- - Not cut in pieces, fresh, chilled or frozen
0207601000 10
- - Other, fresh, chilled or frozen
0207601000 20
- - - Cuts
0207601000 80
- - - - Boneless
0207602100 10
- - - - With bone in
0207602100 80
- - - - - Halves or quarters
0207603100 80
- - - - - Whole wings, with or without tips
0207604100 80
- - - - - Backs, necks, backs with necks attached, rumps and wing-tips
0207605100 80
- - - - - Breasts and cuts thereof
0207606100 80
- - - - - Legs and cuts thereof
0207608100 80
- - - - - Other
0207609100 10
- - - Offal
0207609100 80
- - - - Livers
0207609900 80
- - - - Other