Jump to content

Tariff number 1902201000 80 - Containing more than 20 % by weight of fish, crustaceans, molluscs or other aquatic invertebrates

Import trade restrictions for 1902201000 80

This table contains information on trade restrictions for the import of goods into the EU and the EU into third countries. The table contains information on trade restrictions which are imposed due to customs unions, preferences, tariff quotas, customs unions, veterinary controls, third country duties and non-preferential tariff quotas. Our products
Origin StartDuty / TaxLegal
TR
Turkey TR
01-01-1998
0.000 %
Decision 0223/98
Tariff preference 142
TN
Tunisia TN
01-03-1998
0.000 %
Decision 0238/98
Tariff preference 142
1011
ERGA OMNES 1011
01-01-1999
8.500 %
Regulation 2261/98
Third country duty 103
2012
European Economic Area 2012
01-11-2004
8.200 %
Decision 0138/04
Tariff preference 142
DZ
Algeria DZ
01-09-2005
0.000 %
Decision 0690/05
Tariff preference 142
CL
Chile CL
01-01-2006
0.000 %
Decision 0979/02
Tariff preference 142
LB
Lebanon LB
01-04-2006
0.000 %
Decision 0356/06
Tariff preference 142
2200
Central America 2200
01-08-2013
0.000 %
Decision 0734/12
Tariff preference 142
2027
GSP+ (incentive arrangement for sustainable development and good governance) 2027
01-01-2014
0.000 %
Regulation 0978/12
Tariff preference 142
2020
GSP (R 12/978) - General arrangements 2020
01-01-2015
2.900 %
Regulation 0978/12
Tariff preference 142
XK
Kosovo (As defined by United Nations Security Council Resolution 1244 of 10 June 1999) XK
01-04-2016
0.000 %
Decision 0342/16
Tariff preference 142
MX
Mexico MX
01-07-2016
0.000 %
Decision 0415/00
Tariff preference 142
ZA
South Africa ZA
01-11-2016
0.000 %
Decision 1623/16
Tariff preference 142
UA
Ukraine UA
01-01-2017
4.200 %
Decision 0295/14
Tariff preference 142
1008
All third countries 1008
01-06-2017
Cond: B cert: N-853 (29):; B (09):
Decision 0275/07
Veterinary control 410
EU
European Union EU
01-06-2017
Cond: B cert: N-853 (29):; B cert: Y-072 (29):; B cert: Y-073 (29):; B cert: Y-074 (29):; B cert: Y-076 (29):; B cert: Y-077 (29):; B cert: Y-078 (29):; B cert: Y-079 (29):; B (09):
Decision 0275/07
Veterinary control 410
KP
North Korea (Democratic People’s Republic of Korea) KP
16-09-2017
Regulation 1548/17
Import prohibition 277

Explanation of trade restrictions

Erga Omnes means "for all".

Third countries are countries that are not part of the EU.

GSP means "Generalised System of Preferences".

GSP Plus means "Generalised System of Preferences Plus".

European Economic Area (EEA) means all EU member states and Iceland, Liechtenstein and Norway.

OCTs stands for "Overseas Countries and Territories". They are countries and territories that are not part of the EU. More information

CARIFORUM is a regional economic integration organisation comprising 15 Caribbean Community (CARICOM) countries and the Dominican Republic.

SADC EPA stands for "Southern African Development Community - Economic Partnership Agreement".

Duty means "customs duties".

History

Duty rates and measures for this code over time (yearly snapshots).

Information

When importing or exporting "Containing more than 20|% by weight of fish, crustaceans, molluscs or other aquatic invertebrates", it is crucial to have the correct HS code or TARIC code. The HS code 1902201000 80 serves as the standard code for this product, ensuring that the appropriate duties and taxes are applied when crossing international borders.

To ensure your business transactions run smoothly when importing or exporting "Containing more than 20|% by weight of fish, crustaceans, molluscs or other aquatic invertebrates", consider the following points:

  1. Inform yourself about the specific import and export regulations in the countries involved. This includes possible restrictions, taxes, and duties applicable to "Containing more than 20|% by weight of fish, crustaceans, molluscs or other aquatic invertebrates".
  2. Check if any additional licenses, permits, or certificates are required to import "Containing more than 20|% by weight of fish, crustaceans, molluscs or other aquatic invertebrates" into the destination country or export it from the country of origin.
  3. Make sure your trading partners have valid identification numbers, such as EORI numbers (Economic Operators Registration and Identification) in the EU, to streamline trade and minimize delays.
  4. Ensure that all trade- and customs-related documents (such as commercial invoices, packing lists, certificates of origin, and insurance policies) are accurately completed and adhere to the respective national regulations.
  5. Keep an eye on the current exchange rates, as well as packaging, shipping, and insurance costs, to accurately calculate trade costs.

In summary, the HS code or TARIC code for "Containing more than 20|% by weight of fish, crustaceans, molluscs or other aquatic invertebrates" is 1902201000 80. Make sure you accurately use this code in all your trade and customs documents to guarantee smooth and hassle-free transactions. With these tips, you'll be better prepared for the challenges of international trade and can successfully import and export "Containing more than 20|% by weight of fish, crustaceans, molluscs or other aquatic invertebrates".

HS Code structure

19
Chapter
02
Heading
20
Subheading
10
CN Subheading
00
TARIC Subheading
80
Additional TARIC codes

1. Chapter

There are 21 different sections, which are divided into 96 chapters. Exceptional chapters include chapter 77, which is reserved for future use, chapters 98 and 99, which are limited at national level, and chapter 99, which is a specific code for temporary changes. In the example above, chapter 19 was selected for preparations of cereals, flour, starch or milk; pastrycooks' products

2. Heading

The heading determines the specific category within a certain chapter. In the example above, the 02 refers to Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared.

3. Subheading

The last two digits of the international harmonized code are more specific and define subcategories of products. In the example above, the 20 refers to Containing more than 20|% by weight of fish, crustaceans, molluscs or other aquatic invertebrates.

HS Code tree structure

1900000000 80

Chapter PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS

1902000000 80

Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared

1902110000 10

- Uncooked pasta, not stuffed or otherwise prepared

1902110000 80

- - Containing eggs

1902110020 80

- - - Containing rice

1902110090 80

- - - Other

1902190000 80

- - Other

1902191000 80

- - - Containing no common wheat flour or meal

1902191020 80

- - - - Containing rice

1902191090 80

- - - - Other

1902199000 80

- - - Other

1902199020 80

- - - - Containing rice

1902199090 80

- - - - Other

1902200000 80

- Stuffed pasta, whether or not cooked or otherwise prepared

1902201000 80

- - Containing more than 20 % by weight of fish, crustaceans, molluscs or other aquatic invertebrates

1902201020 80

- - - Containing rice

1902201090 80

- - - Other

1902203000 80

- - Containing more than 20 % by weight of sausages and the like, of meat and meat offal of any kind, including fats of any kind or origin

1902203020 80

- - - Containing rice

1902203090 80

- - - Other

1902209100 10

- - Other

1902209100 80

- - - Cooked

1902209120 80

- - - - Containing rice

1902209190 80

- - - - Other

1902209900 80

- - - Other

1902209920 80

- - - - Containing rice

1902209990 80

- - - - Other

1902300000 80

- Other pasta

1902301000 80

- - Dried

1902301010 80

- - - Transparent noodles, cut in pieces, obtained from beans (Vigna radiata (L.) Wilczek), not put up for retail sale

1902301020 80

- - - Containing rice

1902301080 80

- - - Other

1902309000 80

- - Other

1902309020 80

- - - Containing rice

1902309090 80

- - - Other

1902400000 80

- Couscous

1902401000 80

- - Unprepared

1902409000 80

- - Other