Numéro tarifaire 1901900000 80 - autres

Règles d’origine préférentielles pour 1901900000

Ce que la marchandise doit remplir pour être originaire d’un pays partenaire et bénéficier du droit préférentiel, par accord. Texte des accords en anglais.

• EU-Algeria Association Agreement · Algérie

  EU-Egypt Association Agreement · Égypte

  EU-Morocco Association Agreement · Maroc

  Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:

  – Malt extract / or: Manufacture from cereals of Chapter 10

  – Other / or: Manufacture: from materials of any heading, except that of the product, and in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product

• Autonomous Trade Preferences (Western Balkans) · Kosovo

  Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:

  - Malt extract / or: Manufacture from cereals of Chapter 10

  - Other / or: Manufacture: from materials of any heading, except that of the product, and in which the value of the materials of each of Chapter s 4 and 17 used does not exceed 30 % of the ex-works price of the product

• EU-Canada CETA · Canada

  A change from any other heading, provided that: (a) the net weight of non-originating material of heading 10.06 or 11.01 through 11.08 used in production does not exceed 20 per cent of the net weight of the product, (b) the net weight of non-originating sugar used in production does not exceed 30 per cent of the net weight of the product, (c) the net weight of non-originating material of Chapter 4 used in production does not exceed 20 per cent of the net weight of the product, and (d) the net weight of non-originating sugar and non-originating material of Chapter 4 used in production does not exceed 40 per cent of the net weight of the product.

• EU-Chile Association Agreement · Chili

  Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: — Malt extract / or: Manufacture from cereals of Chapter 10 — Other / or: Manufacture: from materials of any heading, except that of the product, and in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product

• EPA CARIFORUM

  Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading Nos. 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: – Malt extract / or: Manufacture from cereals of Chapter 10 – Other / or: Manufacture in which: – all the materials used are classified within a heading other than that of the product; – the value of any materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product

• EPA Eastern and Southern Africa

  Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa in more than 40 % by weight calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading 0401 to 0404, not containing cocoa in more than 5 % by weight calculated on a totally defatted basis, not elsewhere specified or included. with a content of materials of Chapter 17 not more than 20 % by weight / or: Manufacture from materials of any heading, except that of the product

• EU Market Access Regulation (EPA) · Cameroun, Côte d’Ivoire, Ghana, Kenya

  Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading Nos 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:

  – Malt extract / or: Manufacture from cereals of Chapter 10

  – Other / or: Manufacture in which: all the materials used are classified within a heading other than that of the product; the value of any materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product

  Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa in more than 40 % by weight calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading 0401 to 0404, not containing cocoa in more than 5 % by weight calculated on a totally defatted basis, not elsewhere specified or included. – with a content of materials of Chapter 17 not more than 20 % by weight / or: Manufacture from materials of any heading, except that of the product

• EPA Pacific · Fidji, Îles Salomon, Papouasie-Nouvelle-Guinée, Samoa

  Food preparations of flour, groats, meal, starch or malt extract, not containing cocoa in more than 40 % by weight calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings No 0401 to 0404, not containing cocoa in more than 5 % by weight calculated on a totally defatted basis, not elsewhere specified or included: with a content of materials of Chapter 17 not more than 20 % by weight / or: Manufacture from materials of any heading, except that of the product

• Generalised Scheme of Preferences (GSP, GSP+, EBA) · Arménie, Îles Salomon, Inde, Kenya, Pakistan, Samoa, Syrie, Viêt Nam

  Preparations of cereals, flour, starch or milk; pastrycooks’ products / or: Manufacture from materials of any heading, except that of the product, in which: the weight of the materials of Chapter s 2, 3 and 16 used does not exceed 20 % of the weight of the final product, and the weight of the materials of headings 1006 and 1101 to 1108 used does not exceed 20 % of the weight of the final product, and the individual weight of sugar [8] and of the materials of Chapter 4 used does not exceed 40 % of the weight of the final product, and the total combined weight of sugar [9] and the materials of Chapter 4 used does not exceed 60 % of the weight of final product [8] See Introductory Note 4.2 . / or: [9] See Introductory Note 4.2 .

• EU-Jordan Association Agreement · Jordanie

  Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: - Malt extract / or: Manufacture from cereals of Chapter 10 - Other / or: Manufacture: from materials of any heading, except that of the product, and in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product

• EU-Japan EPA · Japon

  CC, provided that: - the weight of non-originating materials of Chapter 4 used does not exceed 10 % of the weight of the product; - the total weight of non-originating materials of headings 10.01, 10.03, 10.06 and 11.01 to 11.08 used does not exceed 10 % of the weight of the product; and - the total weight of non-originating materials of headings 17.01 and 17.02 used does not exceed 20 % of the weight of the product.

• EU-Korea FTA · Corée du Sud

  Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: / or: Manufacture: – from materials of any heading, except that of the product, – in which all the materials of Chapter 4, heading 1006 and Chapter 11 used are wholly obtained, and – in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product.

• EU-Lebanon Association Agreement · Liban

  Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included:

  – Malt extract / or: Manufacture from cereals of Chapter 10

  – Other / or: Manufacture: from materials of any heading, except that of the product, in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product

• EU-Mexico Global Agreement · Mexique

  Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heating Nos 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: — Malt extract / or: Manufacture from cereals of Chapter 10 — Other / or: Manufacture in which: all the materials used are classified within a heading other than that of the product, the value of any materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product

• EU-Palestine Interim Association Agreement · Palestine

  Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading Nos. 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: - Malt extract / or: Manufacture from cereals of Chapter 10 - Other / or: Manufacture in which: all the materials used are classified within a heading other than that of the product; the value of any materials of Chapter 17 used does not exceed 30% of the ex-works price of the product

• EU-Singapore FTA · Singapour

  Preparations of cereals, flour, starch or milk; pastrycooks' products / or: Manufacture from materials of any heading, except that of the product, in which: the weight of the materials of Chapter s 2, 3 and 16 used does not exceed 20 % of the weight of the final product, and the weight of the materials of headings 1006 and 1101 to 1108 used does not exceed 20 % of the weight of the final product, and the individual weight of sugar [8] and of the materials of Chapter 4 used does not exceed 20 % of the weight of the final product, and the total combined weight of sugar [9] and the materials of Chapter 4 used does not exceed 40 % of the weight of final product

• EU-Tunisia Association Agreement · Tunisie

  Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: Malt extract / or: Manufacture from cereals of Chapter 10 Manufacture: from materials of any heading, except that of the product, and in which the value of all the materials of Chapter 17 used does not exceed 30 % of the ex-works price of the product

• EU-Viet Nam FTA · Viêt Nam

  Preparations of cereals, flour, starch or milk; pastrycooks' products. / or: Manufacture from materials of any heading, except that of the product, in which: the weight of the materials of Chapter s 2, 3 and 16 used does not exceed 20 % of the weight of the final product; the weight of the materials of headings 1006 and 1101 to 1108 used does not exceed 20 % of the weight of the final product; the individual weight of the materials of Chapter 4 used does not exceed 20 % of the weight of the final product; the individual weight of sugar used does not exceed 40 % of the weight of the final products; and the total combined weight of sugar and the materials of Chapter 4 used does not exceed 50 % of the weight of the final product.

Source : Commission européenne, Access2Markets (CC BY 4.0, abrégé). Seul le texte de l’accord fait foi. Access2Markets

Notes légales et notes explicatives pour 1901900000

Sources : nomenclature combinée 2026, annexe I du règlement (CEE) nº 2658/87 (CELEX 32025R1926), et notes explicatives de la nomenclature combinée (CELEX 02019XC0329(02)-20260213). Les notes de section et de chapitre ont force juridique ; les notes explicatives sont une aide à l’interprétation. EUR-Lex

Règlements de classement de l’UE pour 1901900000

Règlements de la Commission qui ont classé des marchandises précises sous ce code. Ils lient les douanes de tous les États membres pour des marchandises identiques.

• 1901 90 91 11 sept. 2014 · Règlement sur EUR-Lex
  Produit consistant en morceaux blancs, translucides, légèrement gluants et collants d'environ 1 cm de longueur et 3 mm de diamètre. Le produit flotte dans de la saumure, a la consistance d'un gel et a un aspect semblable aux vermicelles (de type «glass noodles»). Il est conditionné pour la vente au détail en emballages de 250 g (160 g en poids net égoutté).

  Le produit est obtenu en mélangeant de la farine de tubercules de konjac (Amorphophallus konjac) avec de l'eau contenant de l'hydroxyde de calcium (proportions du mélange en poids: 3-7 % de farine de tubercules de konjac et 93-97 % d'eau). Le mélange est ensuite bouilli et le produit gélifié obtenu est pressé dans un moule, pour donner au produit sa forme finale.

  Motifs

  Le classement est déterminé par les dispositions des règles générales 1 et 6 pour l'interprétation de la nomenclature combinée, par la note 2 du chapitre 19 ainsi que par le libellé des codes NC 1901 , 1901 90 et 1901 90 91 . Les préparations alimentaires de la position 1901 sont fabriquées à base de farines, gruaux, semoules, amidons, fécules ou extraits de malt. Les termes «farines» et «semoules» recouvrent les farines, semoules et poudres d'origine végétale de tout chapitre autres que les farines, semoules et poudres de légumes secs (position 0712 ) ou de légumes à cosse secs (position 1106 ) (voir la note 2 du chapitre 19). Les tubercules de konjac (entiers, moulus ou broyés) sont classés dans la position 1212 (voir également les notes explicatives de la nomenclature combinée relatives à la position 1212 ). Bien que le produit ait la consistance d'un gel, il ne s'agit pas d'un mucilage ou d'un épaississant dérivé de produits végétaux relevant de la position 1302 . Il convient dès lors de classer le produit sous le code NC 1901 90 91 .

• 1901 90 91 15 févr. 2007 · Règlement sur EUR-Lex
  Produit dont la composition est la suivante (pourcentage en poids):

  — yoghourt (teneur en poids de matières grasses du lait de 0,1 %) 76 — préparation aromatisée à l’aloe vera 22 — sucre 2 Le produit est d'une couleur blanc-verdâtre. La consistance est celle d’un yoghourt normal. Des particules d’aloe vera sont visibles dans la préparation. Le produit est conditionné dans des récipients de 150 g.

  Motifs

  Le classement est déterminé par les règles générales 1 et 6 pour l'interprétation de la nomenclature combinée et par le libellé des codes NC 1901 , 1901 90 et 1901 90 91 . L’aloe vera n’est pas un fruit au sens du chapitre 8, mais plutôt une plante relevant du chapitre 6. Le produit ne satisfait donc pas aux critères du libellé de la position 0403 . Les préparations alimentaires à base de produits laitiers sont exclues du chapitre 4 [voir la note explicative du système harmonisé relative au chapitre 4, Considérations générales, point I), dernier alinéa, point a)]. Le produit relève de la position 1901 étant donné qu'il contient, outre les composants naturels du lait, des ingrédients exclus des positions 0401 à 0404 [voir la note explicative du système harmonisé relative à la position 1901 , point III), premier alinéa].

Renseignements tarifaires du Royaume-Uni pour 1901900000

Décisions de HM Revenue & Customs pour des marchandises dont le code britannique commence comme ce code de l’UE. Le tarif britannique diffère de celui de l’UE : ces décisions ne sont qu’une indication pour l’UE.

• UK 1901909500 Valable du 1 sept. 2026 au 31 août 2029 · Décision 600015800 sur GOV.UK

  Ice cream mix powder Milk Solids, Sugar, Vegetable Fat (Hydrogenated Coconut Oil), Glucose Syrup Solids (Tapioca), Stabilisers (466, 407), Flavours (Synthetic), Emulsifiers (322 Soy, 471), Salt, Anticaking Agent (341), Natural Flavour (Vanilla Bean). Product is packed in airtight, lightproof, food-grade foil-laminate bag, heat sealed at top and bottom. Bags are placed in export-grade corrugated cardboard box. 8 x 1.5kg laminate / foil bags per outer case

  Justification

  Classification has been determined in accordance with the following:- For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect : a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) General Interpretative Rules (GIR)s: GIR 1 - Has been used to classify this product by the terms of heading 1901 - Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included. GIR 5 B - Has been used to identify the type of packaging - in airtight, lightproof, food-grade foil-laminate bag, heat sealed at top …

• UK 1901909990 Valable du 2 août 2024 au 1 août 2027 · Décision 600010981 sur GOV.UK

  Cocoyam Fufu Flour is an odourless mix of dry powder with a light purple appearance. It is packaged in plastic, inside a cardboard box 680g. Ingredients: Potato Granules Cassava Flour Plantain Flour E162 Mix one part of Cocoyam fufu flour to two parts of water and cook thoroughly.

  Justification

  Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 1901: Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included GIR 5B – has been used to identify the type of packaging. GIR 6 - has been used to classify the goods to subheading level 190190: …

• UK 1901909990 Valable du 2 août 2024 au 1 août 2027 · Décision 600010982 sur GOV.UK

  Plantain Fufu Flour is an odourless mix of dry powder with a light yellow appearance. It is packaged in plastic, inside a cardboard box 680g. Ingredients List: Potato Granules Cassava Flour Plantain Flour E100 Mix one part of Plantain Fufu flour to two parts water and cook thoroughly.

  Justification

  Classification has been determined in accordance with the following: For the purposes of determining the commodity codes within which goods most appropriately fall, reg 3 (1) of The Customs Tariff (Establishment) (EU Exit) Regulations 2020 sets out that the rules of interpretation contained in the following have effect – a. Part Two (Goods Classification Table Rules of Interpretation) of the Tariff of the United Kingdom (Reg 3(1)(a)); and b. Notes to a section or chapter of the Goods Classification Table (Reg 3(1)(b)) General Interpretative Rules (GIR)s: GIR 1 has been used to classify this product by the terms of heading 1901: Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included GIR 5B – has been used to identify the type of packaging. GIR 6 - has been used to classify the goods to subheading level 190190: …

Source : HM Revenue & Customs, Advance Tariff Rulings. Contient des informations du secteur public sous licence Open Government Licence v3.0.

Contingents tarifaires pour 190190

• Épuisé 09.0087 Origine: tous pays (erga omnes)

  Food preparation with cereals

  1 janv. 2026 – 31 déc. 2026

  0 Kilograms

  Solde restant (0 %)

  Volume 191 000
• Ouvert 09.1790 Origine: Égypte

  Other food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containg less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included, food preparations of goods of heading 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elesewhere specified or included, containing 70% or more by weight of sucrose/isoglucose

  1 janv. 2026 – 31 déc. 2026

  1 611 000 Kilograms

  Solde restant (100 %)

  Volume 1 611 000
• Critique 09.1956 Origine: Chili

  TRQ-CL-High sugar content products

  1 janv. 2026 – 31 déc. 2026

  1 000 000 Kilograms

  Solde restant (100 %)

  Volume 1 000 000
• Ouvert 09.7227 Origine: Pérou

  Other sugar confectionery, not containing cocoa, containing 70 % or more by weight of sucrose Cocoa powder, containing 65 % or more by weight of sucrose or isoglucose expressed as sucrose Other preparations in blocks Other food preparations Fruit (excluding tropical fruit and ginger), vegetables, nuts (excluding tropical nuts) Jam Fruit juices Preparations with a basis of coffee, tea or mate Flavoured or coloured isoglucose syrups; other flavoured or colours sugar syrups other than lactose syrup, glucose syrup and maltodextrine syrup Other food preparations Mixtures of odoriferous substances

  1 janv. 2026 – 31 déc. 2026

  13 892 358 Kilograms

  Solde restant (99,9 %)

  Volume 13 900 000
• Ouvert 09.7236 Origine: Colombie

  Other sugar confectionery, not containing cocoa, containing 70% or more by weight of sucrose Cocoa powder, containing 65 % or more by weight of sucrose or isoglucose expressed as sucrose Other preparations in blocks (see regulation) Other food preparations of flour, groats, meal, starch or malt extract,(see regulation) Fruit (excluding tropical fruit and ginger), vegetables, nuts (excluding tropical nuts), fruit-peel and other parts of plants, (see regulation) Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, containing 70 % or more by weight of sucrose Fruit juices (excluding tomato juice, juices of tropical fruit and mixtures of juices of tropical fruit) and vegetable juices of a value (see regulation) Preparations with a basis of coffee, tea or mate, containing 70 % or more by weight of sucrose; Other food preparations (see regulation) Mixtures of odoriferous substances and mixtures (see regulation)

  1 janv. 2026 – 31 déc. 2026

  27 106 629 Kilograms

  Solde restant (97,5 %)

  Volume 27 800 000
• Ouvert 09.7307 Origine: Central America

  Cane or beet sugar and chemically pure sucrose, in solid form, other than raw sugar not containing added flavouring or colouring matter ect...

  1 janv. 2026 – 31 déc. 2026

  61 789 572 Kilograms Sugar with a yield in white sugar of 92%

  Solde restant (29,6 %)

  Volume 208 500 000
• Ouvert 09.7311 Origine: Panama

  Cane or beet sugar and chemically pure sucrose, in solid form, other than raw sugar not containing added flavouring or colouring matter etc...

  1 janv. 2026 – 31 déc. 2026

  16 120 000 Kilograms Sugar with a yield in white sugar of 92%

  Solde restant (96,6 %)

  Volume 16 680 000
• Ouvert 09.7533 Origine: Équateur

  Sugar and Sugar products

  1 janv. 2026 – 31 déc. 2026

  11 348 834 Kilograms Sugar with a yield in white sugar of 92%

  Solde restant (100 %)

  Volume 11 350 000
• Ouvert 09.7903 Origine: Nouvelle-Zélande

  Dairy Processed Agricultural Products and High Protein Whey

  1 janv. 2026 – 31 déc. 2026

  846 308 Kilograms

  Solde restant (43,5 %)

  Volume 1 945 000
• Ouvert 09.8302 Origine: Canada

  Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included etc...

  1 janv. 2026 – 31 déc. 2026

  34 995 962 Kilograms

  Solde restant (100 %)

  Volume 35 000 000
• Critique 09.9015 Origine: États-Unis

  US - Food preparations of Chapter 19

  1 juil. 2026 – 30 juin 2027

  48 800 565 Kilograms

  Solde restant (97,6 %)

  Volume 50 000 000

Source : Commission européenne, rapports sur les contingents tarifaires, état au 30 oct. 2026. Les soldes changent chaque jour.

Commerce de l’UE en 2025 pour 190190

Importations extra-UE

203,5 M €

77 191 t

Exportations extra-UE

2,9 Md €

Principaux pays d’origine selon la valeur importée

1. Royaume-Uni 111,1 M €
2. Suisse 31,2 M €
3. Chine 14,6 M €
4. Corée du Sud 7,2 M €
5. Taïwan 5,9 M €

Codes NC8 sous ce code : 5. Source : Eurostat, Comext, CC BY 4.0, traité par hscode.info. Le commerce confidentiel n’est pas attribué aux codes.

Modifications tarifaires pour 190190 depuis 2016

• janv. 2025 1901909939 Code supprimé
• janv. 2020 1901909500 Code créé

Comparaison mensuelle des extractions TARIC de la Commission européenne. Prix d’entrée saisonniers exclus.

Droit d’importation au Royaume-Uni pour 190190

• 12%
• 4% + 12 GBP / 100 kg
• 4% + 15 GBP / 100 kg
• 6%

Droits de pays tiers de tous les codes britanniques sous cette sous-position du SH. Source : UK Department for Business and Trade, au 2 nov. 2026. Le tarif britannique diffère du tarif de l’UE.

TVA à l’importation dans l’UE

• Allemagne 19 % éventuellement 7 %
• Autriche 20 % éventuellement 10 %
• Belgique 21 % éventuellement 6 %
• Bulgarie 20 %
• Chypre 19 %
• Croatie 25 % éventuellement 5 %
• Danemark 25 %
• Espagne 21 % éventuellement 10 %
• Estonie 24 %
• Finlande 25,5 % éventuellement 13,5 %
• France 20 % éventuellement 5,5 %
• Grèce 24 % éventuellement 13 %
• Hongrie 27 % éventuellement 18 %
• Irlande 23 %
• Italie 22 % éventuellement 10 %
• Lettonie 21 % éventuellement 12 %
• Lituanie 21 % éventuellement 5 %
• Luxembourg 17 % éventuellement 3 %
• Malte 18 %
• Pays-Bas 21 % éventuellement 9 %
• Pologne 23 % éventuellement 5 %
• Portugal 23 %
• Roumanie 21 % éventuellement 11 %
• Slovaquie 23 % éventuellement 19 %
• Slovénie 22 % éventuellement 9,5 %
• Suède 25 % éventuellement 6 %
• Tchéquie 21 % éventuellement 12 %

Taux normal par État membre, sur la valeur en douane, les droits et le transport jusqu’à destination. Les taux réduits dépendent souvent de l’usage ou de l’acheteur et ne s’appliquent que si le pays les prévoit pour ces marchandises. Source : Commission européenne, Taxes in Europe Database, au 2 nov. 2026.

Règles d’origine

Informations

Structure du HS-Code

Arborescence HS-Code