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Tariff number Chapter 16, Section 04

1604
Fish, whole or in pieces, but not minced

1604
Herring

1604
Sardines, sardinella and brisling or sprats

1604
Tunas, skipjack tuna and bonito (Sarda spp.)

1604
Mackerel

1604
Other

1604
Other prepared or preserved fish

1604
Caviar and caviar substitutes